David Frederick
I read about this place on social media and decided to head out on a Saturday afternoon for an early dinner. It’s exactly what I had hoped it was, a quiet place off the beaten path with great food at a fair price. The pimento cheese appetizer was really good. I had the Surf and Turf, as tender a sirloin as I have ever had, and she had the Redfish. Both dishes were delicious, cooked right and were generous in size. Laura took really good care of us and didn’t hesitate to make some excellent menu recommendations. She was very attentive and we didn’t have to ask for anything. I will be back.
… moreMontie Moore
Last night I had one of the best steaks I did not cook myself. We got it to go cause who wants to get dressed and leave the house these days? Ordered the ribeye with loaded baked tater and green beans. The potato was perfect. The beans which should be called Haricot verts and sold for $10 as a dish their own, were surprisingly delicious. Seasoned with what I think was the steak seasoning and lightly sautéed I found myself wanting more of them, now the steak. It was the perfect cut. Meat to fat ratio was the ideal. And the thickness was the model all ribeyes should be cut to.
Cannot wait to have another with double green beans this time.
… moreJoshua Laird
My family looks forward to dining at LPF. The staff is always friendly and the food…excellent! Their steaks are amazing and they have specials that have all been wonderful. We have even bought their beef and cooked it at home. 10/10 recommend you visit this gem in Branch!
… moreDonna Foster
Cutest little (consignment) shop and restaurant all in one.. super fresh and tasty
Well worth the trip.
… moreSteve Slay
This is the MOST surprising gem of a restaurant you will ever find! It’s one of those places you would first consider to be a “hole in wall” gas station, but once inside you are welcomed with an updated dining experience. You can go casual and meet the owners and even the chef!
The meats are from their very own farm!
The ribeye is to die for. Very tasty and tender and not “fatty” The fish and all of the accompanying vegetables are expertly cooked and flavored.
The deserts are scrumptious!
You can’t find a better meal, with several hundred miles so take the short drive, and come enjoy one the best meals you have ever had!
The chef came from one of Brandon, Ms best acclaimed restaurant and that’s the “secret ingredient” to their success.
Take my word for it, you won’t be disappointed! Tell ‘em I sent ya!
… moreMara Eden
Quaint lil store in the middle of nowhere, in Morton, MS. Stopped for a restroom break and to grab a bite to eat. Just the type of place you’d expect to find, in a small hometown! Was a very pleasant experience and the employees are very personable! Great place with a “just like home” feel.
… moreCourtney Ulrich
We were traveling through the area and wanted to try something different and found LPF southern market. The food was PHENOMENAL. We ordered the fried pickles, fritters, pimento cheese burger, cheese burger and chicken tenders. Everything. Was. Fantastic. The service was great, the owner spoke with us a few times and was very friendly. It’s a little off the beaten path but it is 1000% worth the drive. Do not miss an opportunity to eat here!!! We will be regular customers of this place!
… moredavid mengucci
Order the hamburger steak it was undercooked it had a good bit of pink in it it said it come with a salad and a loaded baked potato baked potato was good didn’t receive the salad it was takeout and my wife didn’t check order before she left we live like 15 miles from LPF
… moreTim Johnston
We had an incredible meal for dinner. We rarely get both an appetizer and dessert, but our food was so superb we gave them a try too. Boy, were we glad we did. The whole experience from the service to the food was perfect. We had the pleasure of even speaking with a young lady in training, who we are sure she will do great there.
… moreFan Man
I have an average cup of coffee but, I had great conversations with London and her guest ☺️.
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