Rustic-chic restaurant at The Phoenician serving elevated, modern eats & cocktails.
Hours
| Friday | 7 AM–2 PM, 5–9 PM |
| Saturday | 7 AM–2 PM, 5–9 PM |
| Sunday | 7 AM–2 PM |
| Monday | 7 AM–2 PM, 5–9 PM |
| Tuesday | 7 AM–2 PM, 5–9 PM |
| Wednesday | 7 AM–2 PM, 5–9 PM |
| Thursday | 7 AM–2 PM, 5–9 PM |
Address and Contact Information
Address: 6000 E Camelback Rd, Scottsdale, AZ 85251
Phone: (480) 423-2445
Website: https://www.thephoenician.com/dine/mowry-cotton/?scid=feed67b0-9a2f-4de1-8df6-114544116108
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Rupert A.
The restaurant is at the pool level of the Phoenician resort.
It serves all 3 meals.
It has a large dining room conveniently divided into section and a large patio where a handler is keeping a hawk sp that birds would not annoy the eaters.
The breakfast buffet is very extensive including a station where a chef prepares eggs to order. A full buffet breakfast cost $38.
The lunch and dinner menu offer tasty fares and specialty coffees (see photos).
Most dishes are $21-33.
Some photos show the 2 kids meals that we ordered.
Pleasant, relax setting.
The setting for dinner is relaxed elegance with dim lights. Service is very attentive.
My favourite was the whole brenzini fish (for 2) which arrives debunked to the table (see pgotos) all other dishes were great as well.
… moreIt serves all 3 meals.
It has a large dining room conveniently divided into section and a large patio where a handler is keeping a hawk sp that birds would not annoy the eaters.
The breakfast buffet is very extensive including a station where a chef prepares eggs to order. A full buffet breakfast cost $38.
The lunch and dinner menu offer tasty fares and specialty coffees (see photos).
Most dishes are $21-33.
Some photos show the 2 kids meals that we ordered.
Pleasant, relax setting.
The setting for dinner is relaxed elegance with dim lights. Service is very attentive.
My favourite was the whole brenzini fish (for 2) which arrives debunked to the table (see pgotos) all other dishes were great as well.
SFMasterP
When I came here it was in March and during spring training, the venue is nice as it’s inside The Phoenician. The food & presentation was good but as others commented, a bit overpriced which is expected being at a resort. Unfortunately, it must’ve been busy season because it took forever for our food to arrive.
… moreMeggie Hoerr
The highlight of my experience here was watching the hawk chase away the birds looking for a bite to eat. That made the mediocre breakfast worth it.
Prices are what you’d expect of a resort restaurant; however, bacon was extremely undercooked and it took nearly 30 minutes for a basic 2-egg breakfast to be delivered. Service was slow. There were extra items on my bill, so I had to find a server to correct the bill before leaving.
… morePrices are what you’d expect of a resort restaurant; however, bacon was extremely undercooked and it took nearly 30 minutes for a basic 2-egg breakfast to be delivered. Service was slow. There were extra items on my bill, so I had to find a server to correct the bill before leaving.
Seyed Paransun
I made a reservation at Mowry & Cotton for a Valentine’s Day dinner, hoping for a memorable evening. The ambiance was beautiful and romantic, and the service initially felt outstanding. Our server was attentive and professional throughout the night.
We ordered the salmon and the lamb. The salmon was good and well prepared. Unfortunately, the lamb was atrocious. It tasted old and unpleasant, which was extremely disappointing, especially for a special occasion. When we brought it to the waiter’s attention, he was courteous and removed it from the bill. He also offered us a complimentary dessert, which we appreciated. However, the dessert was also not good, and we were unable to finish it.
We then ordered two cappuccinos to end the evening, but they arrived cold and were not appetizing.
Overall, the experience was very underwhelming for a Valentine’s dinner. While the ambiance and initial service were positive, the food quality fell far short of expectations. Sadly, we will not be returning.
… moreWe ordered the salmon and the lamb. The salmon was good and well prepared. Unfortunately, the lamb was atrocious. It tasted old and unpleasant, which was extremely disappointing, especially for a special occasion. When we brought it to the waiter’s attention, he was courteous and removed it from the bill. He also offered us a complimentary dessert, which we appreciated. However, the dessert was also not good, and we were unable to finish it.
We then ordered two cappuccinos to end the evening, but they arrived cold and were not appetizing.
Overall, the experience was very underwhelming for a Valentine’s dinner. While the ambiance and initial service were positive, the food quality fell far short of expectations. Sadly, we will not be returning.
Tim Busekrus
The food is okay—not bad but definitely not worth the price. I had breakfast and lunch here. The parfait was pretty disappointing—not enough fruit and the yogurt was tasteless. A side of three eggs costing $20 is wild. The lunch was better—I got the Turkey Cuban which was tasty but the side of chips were stale and flavorless.
Staff were all very friendly and the restaurant has tons of indoor and outdoor seating. Beware of the birds though if you’re sitting outdoors—they are ruthless!
Worth checking out considering it’s the only restaurant in the hotel, but the food is mediocre/very overpriced.
… moreStaff were all very friendly and the restaurant has tons of indoor and outdoor seating. Beware of the birds though if you’re sitting outdoors—they are ruthless!
Worth checking out considering it’s the only restaurant in the hotel, but the food is mediocre/very overpriced.
Russ Oja
Excellent breakfast, we even came back for the same dishes, the second day in a row.
A really cool feature, which was ultra unique. They had the hawk man which had a pet hawk that was trained to keep the pesky birds away from bothering the patrons during breakfast. He would come to your table and show you the bird and tell you cool facts about it.
In regard to the breakfast, pancakes were unlike anything I’ve eaten before perfectly cooked and a delicate, but crunchy exterior and fluffy interior. They served it with real maple syrup, which was very tasty.
The ham and cheese omelette was absolutely divine. It was more of a French inspired omelette that was thin and fluffy like a pillow.
The fresh fruit was fantastic and ripe every piece was outstanding.
The cappuccinos were great and the service was fantastic.
… moreA really cool feature, which was ultra unique. They had the hawk man which had a pet hawk that was trained to keep the pesky birds away from bothering the patrons during breakfast. He would come to your table and show you the bird and tell you cool facts about it.
In regard to the breakfast, pancakes were unlike anything I’ve eaten before perfectly cooked and a delicate, but crunchy exterior and fluffy interior. They served it with real maple syrup, which was very tasty.
The ham and cheese omelette was absolutely divine. It was more of a French inspired omelette that was thin and fluffy like a pillow.
The fresh fruit was fantastic and ripe every piece was outstanding.
The cappuccinos were great and the service was fantastic.
Debi LaStarza
We stayed at the Phoenician resort and Mowry& Cotton was excellent, the food was phenomenal, and the service was exceptional. We had breakfast every morning, and dinner once and it was a great experience from beginning to end, each time. I am posting the dinner, and the breakfast at the same time.
… moreVy H.
Dined here twice for breakfast since we had free breakfast (up to $80) as our perk, just had to be here before 11am. Both times, we (party of 3) were seated right away.
Food was delicious—downside is that the menu doesn’t change, so it was the exact same menu as the day before. HIGHLY RECOMMEND the Breakfast B.L.T., Avocado Toast and Huevos Rancheros! The Smoked Salmon & Bagel was great too. All delicious and tasty, and the portions are generous.
During our first visit, our lady server wasn’t the friendliest which left a bit of a sour experience. On our second visit, the next day, we got Christine who was beyond AMAZING!! Super friendly and attentive—Christine even went out of her way to get us Pina Coladas by the pool since the restaurant bar didn’t make them—truly grateful for her kind gesture. I would definitely request for her!
… moreFood was delicious—downside is that the menu doesn’t change, so it was the exact same menu as the day before. HIGHLY RECOMMEND the Breakfast B.L.T., Avocado Toast and Huevos Rancheros! The Smoked Salmon & Bagel was great too. All delicious and tasty, and the portions are generous.
During our first visit, our lady server wasn’t the friendliest which left a bit of a sour experience. On our second visit, the next day, we got Christine who was beyond AMAZING!! Super friendly and attentive—Christine even went out of her way to get us Pina Coladas by the pool since the restaurant bar didn’t make them—truly grateful for her kind gesture. I would definitely request for her!
Jennifer
I had a pleasant breakfast. The food was adequate, and the portion sizes were particularly noteworthy. Two individuals could easily share an order of the pancakes. Each order included three substantial pancakes, which may be a compensating factor considering the slightly elevated cost of the pancakes. It was also intriguing to observe a hired hawk employed to deter birds from the patio area.
… moreJohnny 34
Came on a random weekday with a party of 4. The food was fantastic. The menu selections were unique, and the portions were good. I think the pricing is fair for the quality and ambience. It’s not as expensive as a high end steakhouse, and it’s not as cheap as the Cheesecake factory. It’s somewhere in between. I’d highly recommend their marinated hangar steak! Their menu is seasonal, so I’ll be back for sure for their winter options
… more