Mrs. Zecevic
The service was really good and they were nice. The samosa chaat was delicious but the papdri chaat was okay….kashmiri chai was also very good. The space on the chai chaat area is very small but you can take your food to the other side called Fahrenheit and eat there for dine in as well.
… moreSumra Azfar
Worst experience ever. We went there on their grand opening day. They mixed up our order multiple times, and didn’t have a lot of their menu items. The place itself is squishy, tight and had uncomfortable seating. The Karak Chai was bland, and the papdi chaat serving size was small and it was more like cholay (chickpea) chaat. The first and last time I will come here. Also, this is inside of a restaurant called Fahrenheit. If you want to go somewhere where all the menu items and chai are a 10/10, then go to Shibam which is a 10-15 min drive from here. Shibam never disappoints and will be my number one chai/snack spot.
… moreAnaam M
Super cute chai spot! The staff was friendly and helpful in picking out items. Tried the papri chaat, karak chai, and spring rolls. Would order all of them again..
… moreUrooj Fatima
The owner had set a specific area for my group ladies to come and sit, about 15-20 ladies. They kept coming out to check up on us, which was super sweet. The chaats and chaii were delicious, and even their burgers! Highly recommend the place for a good chill and fun day!
… moreAliba Ateeq
Chai Chaat did not disappoint at all! The pani puri was absolutely amazing, and the papri chaat was just as delicious. The flavors were spot on and super fresh. Customer service was great everyone was so welcoming and attentive. I also loved the vibes of the place, such a cozy and lively atmosphere. Definitely a spot I’ll be coming back to again!
… moreRimsha K.
Ordered samosa chat to go. Drove 30min to get there and 30min to back home and when tried the chat, it had insane amount of salt, I couldn’t eat more than 2 bites. Called the store and complained, the girl working there replied very rudely that we get the samosa pre-made so I don’t know if thats salty or what.!
I said if you get them pre-made or make it at your store, doesn’t matter the food is not eatable its insane salty and I can’t drive back 30min to have you taste it, I need to talk to the manager.
First she said yes we put some salt on top of the chat and than replies, we make it the way it is, the manager not here I’ll call you later and refused to take any sort of responsibility and never called back.
Extremely rude and unprofessional behavior, poor communication skills and 0 accountability and responsibility.
And this is not my first time coming here, I’ve given farenhitte and this place alot of business and always ignored minor mistakes but this is not acceptable anymore the way you guys treat your returning customers.!
… moreJacob Boaaa
Unfortunately a no from me. 3/4 chai were on the menu but we couldn’t order it because they sold out. The free samples were non existent and I did not receive 10% off of my order. They kept mixing up my order with other customers which was very upsetting. On top of that, the lady who was making chai drops the chai all over and makes my order even more late. I did not receive my order until I went up and asked. Then when the food came out, it lacked quantity and quality. There are other chai spots that are 10 times better than this. Please read all reviews thoroughly before deciding to come here.
… moreGulbargavi
The owner went out of the way to make the Chai and Chaat for us before their start time. Amazing taste and service. They make almost EVERYTHING from the scratch. Best wishes for its success.
… morenazeya thouheed
was there yesterday with a group of friends tried their snacks loved beef samosas and rolls … felt so happy to know they make everything in house from chaats ,sauces , to desserts surely gonna comeback to try rest of their menu
… morehuma fatima
I must say food was delicious ordered papri chaat and pani puri and karak chai it was super good and great service by the niqabi surely gonna comeback soon .
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