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Elegant eatery for creative Japanese-style BBQ dishes, served à la carte or in 4-course set menus.
Hours
| Friday | 5–10:30 PM |
| Saturday | 12–3 PM, 4:30–10:30 PM |
| Sunday | 12–3 PM, 4:30–10:30 PM |
| Monday | 5–10:30 PM |
| Tuesday | 5–10:30 PM |
| Wednesday | 5–10:30 PM |
| Thursday | 5–10:30 PM |
Address and Contact Information
Address: 2125 Sawtelle Blvd, Los Angeles, CA 90025
Phone: (310) 473-0580
Website: https://www.manpukuus.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Home | MANPUKU Japanese Yakiniku BBQ
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WEST LA | MANPUKU Japanese Yakiniku BBQ
Authentic Japanese BBQ at Manpuku. Experience traditional yakiniku with … General Information. Address. 2125 Sawtelle Blvd. Los Angeles, CA 90025. Phone.
Manpuku Japanese BBQ Dining Los Angeles/Sawtelle – OpenTable
Book now at Manpuku Japanese BBQ Dining Los Angeles/Sawtelle in West Los Angeles, CA. Explore menu, see photos and read 290 reviews: “What a fun experience …
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Reviews
Michael Gawlik
The restarauntvwas very busy, but they seated us without a reservation at 8pm on a Saturday night. The Japanese BBQ experience was awesome. Two of us shared a Sumo beef platter, a bowl of Tokyo Negi Rice and the Manpuku Salad. The rice was rich and earthy, the salad was light and fresh…a good juxtaposition. The beef was tinder. This was my first experience with Kobe beef. Iwas not disappointed. This was less than $100.
… moreDerek Eckley
Manpuku is hands-down one of the best Japanese BBQ spots in LA. The food is consistently amazing – every cut of meat is high quality, well-seasoned, and cooked to perfection right at your table. The service is just as impressive: attentive, friendly, and fast without being rushed. Whether you’re going for a casual night out or a special occasion, Manpuku delivers every time. I truly love this place – it’s a go-to for delicious food and a great overall experience. Highly recommend.
… moreBrendon Kim
If you spend $100 per person, uou have minimum expectation. This place needs more servers. Ordered a beer and didnt come out. Had to order ice water 3 times. Had to wait for a server more than 5 minutes to order more food. Askd for a to-go box and waiting 5 minutes. Food is decent but I dont think I will come back. Can find better food, better service and cheaper price everywhere.
… moreHYUN WOO LEE
I really like this chain barbecue restaurant. Among them, the Santa Monica branch is the only one where you can barbecue with charcoal. It’s charming because you can eat like grilling meat while camping. All the other meats are similar in quality to other branches. Most of the servers are friendly. The only downside is that this branch does not offer the signature dish of Manpuku, Sukiyaki. It’s a very delicious dish where thinly sliced high-quality meat is lightly cooked, then wrapped around sushi rice and dipped in raw egg. This dish is available at all other branches. If you want to grill meat yourself using charcoal, make a reservation for an outdoor table. But remember, Sukiyaki is not available at this branch.
… moreRyant Takai
Always wanted to try Japanese style BBQ. Me and my wife always pass by this place and finally decided to give it a shot.
We brought our daughter and started out with pork belly, Kobe beef short rib, chicken, Japanese sausages, assorted veggies, garlic asparagus, garlic noodles, garlic fried rice, and a side of lettuce wraps which came with fried garlic, pickeld Daikon, chili paste, thinly sliced scallions, and some ice teas to wash it down.
We didn’t get reservations, however the host had an open table for us and suggested that we reserve a table next time.
The restaurant had and elegant vibe to it, clean, organized, warm welcome, and excellent service.
We will return again to try more items on their menu.
… moreWe brought our daughter and started out with pork belly, Kobe beef short rib, chicken, Japanese sausages, assorted veggies, garlic asparagus, garlic noodles, garlic fried rice, and a side of lettuce wraps which came with fried garlic, pickeld Daikon, chili paste, thinly sliced scallions, and some ice teas to wash it down.
We didn’t get reservations, however the host had an open table for us and suggested that we reserve a table next time.
The restaurant had and elegant vibe to it, clean, organized, warm welcome, and excellent service.
We will return again to try more items on their menu.
Luke Heberlein
I have only one thing that I didn’t like and that was that the parking lot was full. However that has nothing to do with the restaurant itself and to start it is amazing. The service was lightning fast to wear you barely had to wait for a dish and there was almost always food on the table (if you had ordered or if you ordered more) the food quality is amazing and I could talk about how good it is for a long time. The photos you see are of a couple of 8 dishes I ordered. There is not enough to say about how good this place is. I highly recommend coming to this restaurant.
(You do need a reservation)
… more(You do need a reservation)
Dustin Tran
Staff was good but..
The price tag of $65 for the omakase was not justified. Meat was tough. Sides like the soups and noodles were so mid. tasted like microwave food.
Was really excited to try this place bc the lines were always so long, and we tried to go twice in the past but didnt get in bc it was reserved for the night. really shocked by how mid the food was honestly
… moreThe price tag of $65 for the omakase was not justified. Meat was tough. Sides like the soups and noodles were so mid. tasted like microwave food.
Was really excited to try this place bc the lines were always so long, and we tried to go twice in the past but didnt get in bc it was reserved for the night. really shocked by how mid the food was honestly
Jeff Tong
Wait until the weather is warmer and eat outside because the inside grills don’t use fire and the exhaust fans don’t seem strong enough. Overall the food quality is a little better than normal barbecue places but we still prefer Park’s BBQ or Gyu-Kaku.
Service here is especially slow since they seem to lack enough staff. The atmosphere is casual.
… moreService here is especially slow since they seem to lack enough staff. The atmosphere is casual.
Rumi Arakawa
Oh my gosh! This restaurant is great! It feels like I’m in Japan! All meats are amazing especially galbi and ship-tan!
Service was also good. Highly recommended!
… moreService was also good. Highly recommended!
Erik Suwandy
Delicious, juicy and tender with not too much fatty. This is all i can say for the bbq yakiniku. Staff was really friendly and told us how to get a perfect bbq.
Must place to go if you are around area & looking for BBQ Japanese food.
The pork cheek is really juicy and smell really good & it’s also tender.
Bad thing, it’s hard to find parking around the restaurant.
… moreMust place to go if you are around area & looking for BBQ Japanese food.
The pork cheek is really juicy and smell really good & it’s also tender.
Bad thing, it’s hard to find parking around the restaurant.