A Taste of New Orleans Tradition! Seafood boils are more than just a meal-they’re a celebration of community and culture deeply rooted in New Orleans’ history. With an abundance of fresh Gulf seafood, spices, and bold flavors, the boil brings people together, creating memories around shared tables and rich traditions. Every bite tells a story of resilience, festivity, and the melting pot of cultures that make New Orleans unique. Join us in savoring this iconic Southern experience.
Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
Address and Contact Information
Address: 336 Decatur St, New Orleans, LA 70130
Phone: (504) 615-9030
Website: https://www.williesboilhouse.com/
Menu Photos
Related Web Results
Willie’s Boil House – New Orleans – 336 Decatur St.
Willie’s Boil House serves fresh Louisiana seafood and cajun cooking in the heart of the New Orleans French Quarter. Our restaurant prides itself on serving …
Willie’s Boil House – NewOrleans.com
336 Decatur St. New Orleans, LA 70130 ( Directions ) · P: (504) 586-0703 · Neighborhood: French Quarter.
Willie’s BOIL HOUSE Full Menu.pdf – Squarespace
336 DECATUR ST, NEW ORLEANS, LA 70130 FRENCH QUARTER, NEW ORLEANS, LOUISIANA. 3 POTATOES. $5.00. Page 2. SOUTHERAN CREOLE COOKING. ALLIGATOR BITES. Local …
Reviews
Quincy P.
My first visit to Willie’s Boil House was a good one. We had the Boudin Balls for our appetizer. I had the lb of crab with potatoes added and my friend had the Shrimp Jubilee. Everything was delicious. The food had a spicy kick to it but not too spicy. Our server Knowledge, was friendly and attentive. I will definitely visit here again when I visit NOLA again.
… moreRobert Griffiths
One of the best places we went for dinner in the French Quarter. Great service, food and value. It was so good we ended up going two nights in a row for our anniversary. Would go back in a heartbeat
… moreRedBullKC
Outstanding example of seafood in NOLA! They will instruct you to use your bib and gloves, so take their advice! The food is excellent and worth the wait! We had “medium,” and it was excellent! The flavors and taste are superb! Our waitress “Lashanda” was amazing and in every possible way! Lashanda knew the menu inside and out! She answered all our questions and rendered the best service possible! The interior of this business is absolutely amazing with its design and features! The booths are incredible looking! The elevator takes you to the upstairs bathroom. This is now one of our favorite seafood restaurants in New Orleans, and we’ll definitely be back! Thank you for such a great meal and experience!
… moreDarrin Rumph
We walked in without a reservation and asked for a table for two. We were seated right away at a small table and quickly looked over the menu. For drinks, I went with a Jucifer Hazy IPA from Gnarly Barley Brewing, while Wifey kept it simple with a lemonade. Drinks came out fast, and soon after we decided on our food. Wifey ordered the one-pound snow crab legs seafood boil with corn and potatoes, and I went with the Cajun Jambalaya. I ran to the restrooms located upstairs, so I took the elevator to the second floor. It was pretty deserted up there, but by the time I returned to the table, the food had already arrived and Wifey was digging into her Crab Boil and she loved it. My jambalaya was a nice portion, full of flavor, and seasoned well. The dining room was very busy, a lot of activity going on. Our server was a little MIA and checked in on use late. She asked if we needed a Shell Cracker for the Crab Boil, but by then Wifey was nearly finished. The location was pretty big and centrally located and food was definitely a highlight. Wifey said this was the best thing she ate all weekend. The slow server didn’t ruin our 1st impression and we would definitely return for some other authentic New Orleans menu items.
… morejames northey
Great food, our server however was not. Had to remind him a couple times we needed things and I know it was busy but check in on you guests. The crawfish Étouffée was amazing I wish I could have got a bowl of it but they only sell it by the cup. Got the seafood platter, shrimp, crab, sausage. Not a lot of crab but good amount of shrimp. Definitely would go back
… moreUrsula Walendzewicz
Best crab, shrimp and corn I’ve ever had. Amazing amount of spice. Destiny our server went above and beyond. The service was top notch. You will be very happy! Don’t miss out.
… moreJennifer Targosz
Decided to make a trip to Willie’s on our last night in town. I cannot say enough about the service we experienced while dinning for dinner. Daniel R went above and beyond to make us feel welcomed, keeping the drinks flowing and recommending items from the menu. He made us feel like family! Thank you Daniel and the crew here. Food is about what you’d expect price wise but portions are plenty
… moreChris D
Check this spot out when you are looking for good service and good food. Fun atmosphere that is casual and enjoyable. We put on our gloves and got after a delicious seafood boil (steam) at Willies in New Orleans. Add a cup of delicious crawfish etouffee and you’ve hit a home run for dinner. Surprisingly, a great bar with nice drinks. Kitchen run by Jen knows what they are doing and the friendly service from Millecent makes you want to come back every night.
… moreEric (Tesla)
10/10 cannot recommend this place enough! Seafood boil hits all the right notes! An absolute must eat at if you’re in the area. Fair prices, good staff and a fun atmosphere!
… moreUyen
A generous portion of shrimp and snow crab in our platter. We shared between two people (we have small stomachs) and it was around $50. I personally found the sauce to be a bit too oily (especially as it started to congeal), but my partner enjoyed it.
… more