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Nattha’s Bann Thai brings authentic Thai cuisine to Tucson, in addition to quality Chinese Cantonese dishes. Nattha’s Bann Thai is pleased to present a menu that includes many gentle yet flavorful Cantonese recipes alongside a vibrant offering of Thai meals. Whether you like it mild or spicy, we have something for everyone. We are proud to serve fresh wok made dishes with made-from-scratch ingredients that are unique, and authentic. Nattha is from Bangkok, Thailand and holds to the highest standards. Our entire kitchen staff is Asian. Head Chef Sam brings over 25 years of Asian culinary expertise to Nattha’s Bann Thai and prepares everything from sauces to rich curry paste by hand. Chef Jenny hand makes the egg rolls and crab puffs.
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 12–7 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 6970 E 22nd St #100, Tucson, AZ 85710
Phone: (520) 750-9614
Website: https://natthasbannthai.com/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Nattha’s Bann Thai Asian
6970 E 22nd St #100, Tucson, AZ …
Nattha’s Bann Thai Asian (@natthasbannthai) – Facebook
Nattha’s Bann Thai Asian. 317 likes · 206 were here. Tan Khao Ma Rue Yung, Ka? Have you eaten yet? Thai – Asian cuisine in Tucson, AZ. Spicy Thai and…
Order Nattha’s Bann Thai Asian – DoorDash
Get delivery or takeout from Nattha’s Bann Thai Asian at 6970 East 22nd Street in Tucson. Order online and track your order live.
Reviews
Koh Yuan Chen
Went with a group of friends to try out this Thai place.
Ordered the Pork Belly, Tom Yum, Panang Curry, Pad Woon Sen, and Mongolian Beef. I definitely recommend the Mongolian Beef and Panang Curry. The chicken were in strips and it had a fish texture to it. The pork belly dish barely had any meat to it and you’ll be better off getting their salad appetisers as it looks better from the reviews.
Most of the food were pretty sweet and overpowered the original taste of the dish. If you’re looking for something spicy, ask for their dried chilis, it adds a good kick to it.
For dessert we got Mango Sticky Rice and their Homemade Coconut Ice Cream. The sticky rice was 3/5 as the mangoes were not ripe and were hard to bite. The ice cream was more of a sorbet and the sprinkles ruined the taste of it.
Overall, generous portions, cheaper than Tuk Tuk Thai, friendly staff, authentic food (6.5/10) but too sweet.
… moreOrdered the Pork Belly, Tom Yum, Panang Curry, Pad Woon Sen, and Mongolian Beef. I definitely recommend the Mongolian Beef and Panang Curry. The chicken were in strips and it had a fish texture to it. The pork belly dish barely had any meat to it and you’ll be better off getting their salad appetisers as it looks better from the reviews.
Most of the food were pretty sweet and overpowered the original taste of the dish. If you’re looking for something spicy, ask for their dried chilis, it adds a good kick to it.
For dessert we got Mango Sticky Rice and their Homemade Coconut Ice Cream. The sticky rice was 3/5 as the mangoes were not ripe and were hard to bite. The ice cream was more of a sorbet and the sprinkles ruined the taste of it.
Overall, generous portions, cheaper than Tuk Tuk Thai, friendly staff, authentic food (6.5/10) but too sweet.
Anna Daley
Wonderful food with amazing service!! We ordered four dishes and were thrilled by them all. The staff was very helpful and attentive for the duration of our visit. We will happily be back and hopefully soon!
… moreSantaFeRoute
Just ordered drunken noodles and panang curry for delivery. Both were EXCELLENT. Drunken noodles melt in your mouth. Incredible. Glad I found this restaurant. Update 12/29. Went to the restaurant to eat today. Look at these food pics. This place is hands down the BEST Thai food in Tucson, period. If you don’t go here and try this place, then your missing out. The staff makes the whole experience amazing . John
… moreLeAnte Franklin
This is one of my favorite lunch spots. The food is always amazing and the servings are large. The lunch menu is an excellent value! I highly recommend dining here to get your Asian fix.
… moreAngelica Lopez
First time trying Thai, and EVERYTHING was delicious. Veggies were nice and crispy cooked to perfection and everything had good flavor. Clean and servers were very attentive. My husband who dislikes anything different loved it. Will be back for sure.
… moreFrancisco Olea
Excellent service, food was great, came out fast, and was huge portions. Wife enjoyed the pad thai, and the chow mein was delicious. Good prices, clean, big dining room. Will be back!
… moremichael perez
A decent thai spot, as far as Tucson goes. Service can be hit or miss depending on if they’re in the weeds, or if you’re dining in- I was in last Sat. to pick up food n they were quite busy for their normal operation, and the vibe felt as much, although the guy and one of the ladies seemed to be trying to remain positive while they stayed afloat.
One lady came over to take my order, informed me the togo time was 30 or so, which i appreciated but it almost felt like an attempt to dissuade, and I started to ask questions about the food, asking if they had fish sauce as a side for egg roll, she said yes, for $1 (yikes), I then asked if they cut it down and season it, she says no, and I say ‘ oh yeah, that’s more of a Vietnamese thing’ , she said ‘ we are not Vietnamese, we are Thai’. Well yes, clearly, that as much is the name. However, I’ve also been to many thai restaurants that cut it down and season it, so it’s more balanced and not overwhelming. Its not just a Vietnamese thing.
At that point she was kind of flustered and called someone else over to complete the task, even though I said ‘okay then, I will take..’ – which i thought was not cool, feels out of pocket for any business, especially food service. Either engage with and complete the task, or at that point say ‘ I am sorry, let me get someone else over here to help , or answer your questions.’ To get flustered and just abandon ship feels pretty rude, tbh, and not a great way to keep customers.
Anyheww, I ordered the steamed postickers and a curry, both good although potstickers sauce a touch on the sweet side, as others mention common theme here.
I hope they can tighten up service here, because I had a completely different experience eating in one time, and that shouldn’t be the case.
Order came out before 30 and still tipped, always believe in service. The food is decent, meat portions decent, and as far as tucson Thai goes , prepared and tastes better than many, but that kind of experience probably turns me from a 2x/month to 1x/month. Service needs tweaking, who is taking orders , and if you, do it or don’t it. So still worth it at the end of the day , and I always like to give businesses the chance to be better and improve.
… moreOne lady came over to take my order, informed me the togo time was 30 or so, which i appreciated but it almost felt like an attempt to dissuade, and I started to ask questions about the food, asking if they had fish sauce as a side for egg roll, she said yes, for $1 (yikes), I then asked if they cut it down and season it, she says no, and I say ‘ oh yeah, that’s more of a Vietnamese thing’ , she said ‘ we are not Vietnamese, we are Thai’. Well yes, clearly, that as much is the name. However, I’ve also been to many thai restaurants that cut it down and season it, so it’s more balanced and not overwhelming. Its not just a Vietnamese thing.
At that point she was kind of flustered and called someone else over to complete the task, even though I said ‘okay then, I will take..’ – which i thought was not cool, feels out of pocket for any business, especially food service. Either engage with and complete the task, or at that point say ‘ I am sorry, let me get someone else over here to help , or answer your questions.’ To get flustered and just abandon ship feels pretty rude, tbh, and not a great way to keep customers.
Anyheww, I ordered the steamed postickers and a curry, both good although potstickers sauce a touch on the sweet side, as others mention common theme here.
I hope they can tighten up service here, because I had a completely different experience eating in one time, and that shouldn’t be the case.
Order came out before 30 and still tipped, always believe in service. The food is decent, meat portions decent, and as far as tucson Thai goes , prepared and tastes better than many, but that kind of experience probably turns me from a 2x/month to 1x/month. Service needs tweaking, who is taking orders , and if you, do it or don’t it. So still worth it at the end of the day , and I always like to give businesses the chance to be better and improve.
Shannon McCain
Delicious food and friendly staff. We always order to go but the food is still hot when we eat at home. As a vegan, I appreciate the clear vegan/vegetarian section and they are happy to make other menu items vegan as well. I always get the Vegan Panang Curry with tofu and they ask what spice level I’d like. Level 3 is perfect!! It is delicious and the sauce is perfect!! My husband and daughter have gotten the drunken noodles, orange chicken, house Lo Mein, and shrimp fried rice and all was delicious. Portions are huge we always have leftovers. I’m happy to support a wonderful small business like Nattha’s!!
… moreGary Underwood
Great atmosphere and wait staff. Very comfy and cozy place. We ordered the Phoenix and Dragon. The presentation was outstanding, full of beef, chicken, shrimp, pork and lots of veggies served in a nest. It was an enormous serving for 2 of us to share, but we had lots of leftovers, which neither of us wanted to take home. Unfortunately the dish had no flavor at all. Even the hot oil could not save the dish. We were very disappointed as this was our first time trying Thai food. Also both ordered the wonton soup. Again it looked delicious with lots of wontons, carrots, bok choy, etc. However, again it had absolutely no flavor. We left very disappointed and will not be returning.
… moreTodd
We just moved to the neighborhood and are very happy to learn that this Thai restaurant is on our block! As I usually do when trying an asian restaurant for the first time, I ordered the General Tso to see how good they make it and it was delicious! I think maybe I’ll try the level 4 spiciness next time. It ranges from 1 to 5. My wife had the Pad Thai with Shrimp and she really enjoyed it as well. The service was friendly and attentive and the atmosphere was quiet and calm feeling. This place will surely be a regular staple for us!
… more