Journey to Vietnam on a Plate Vietnamese cuisine is renowned for its vibrant flavors, fresh ingredients, and balance of textures. Characterized by a harmonious blend of sweet, savory, sour, and umami tastes, Vietnamese dishes often feature rice, noodles, herbs, and a variety of meats, commonly pork and seafood. Signature dishes include PHO (noodle soup), spring rolls, lotus delight salad and Hanoi kebab rice noodles. The cuisine’s diversity is shaped by regional variations, incorporating influences from Southeast Asian culinary traditions. As a Vietnam business in Newcastle, TONKIN cuisine restaurant could leverage these unique elements to create an authentic and appealing dining experience.
Hours
| Tuesday | 11 AM–10:30 PM |
| Wednesday | 11 AM–10:30 PM |
| Thursday | 11 AM–10:30 PM |
| Friday | 11 AM–10:30 PM |
| Saturday | 11 AM–10:30 PM |
| Sunday | 11 AM–9:30 PM |
| Monday | 11 AM–10:30 PM |
Address and Contact Information
Address: 89 Clayton St, Newcastle upon Tyne NE1 5PZ, United Kingdom
Phone: +44 7460 848384
Website: https://web.dojo.app/create_booking/vendor/P_yChx_orX-zWS7EDRCcaKWsLPYcDTWtMES8ElUYEL8_restaurant
Menu Photos
Order and Reservations
Reservations: dojo.app
Photo Gallery
Related Web Results
Tonkin – Vietnamese Cuisine | Newcastle upon Tyne – Facebook
Tonkin Authentic Vietnamese Cuisine (@tonkin_newcastle)
Tonkin – Vietnamese Cuisine – Asian restaurant in Tyne and Wear …
Reviews
I highly recommend asking the staff what they suggest (as there were so many wonderful options on the menu I had trouble making an educated decision). I went with the spring rolls for a starter and the beef pho as my main. The spring rolls were probably the best I have ever eaten, with a delicious, savoury filling and a crisp though not oily exterior. Such a textural dream, and the sauce they serve alongside it is such a punchy complement. The beef pho came with a delicate, herby and refreshing broth with a hint of spice, as well as many beautiful ribbons of noodles, lots of thinly sliced beef and other delectable add-ins. A small plate with some lime, extra herbs and bean sprouts is served alongside it (make generous use of these!), and there are many condiments at the table if you’d like to spice up your broth. I highly recommend indulging in the original, wholesome flavour of the pho as it is prepared though. Extremely generous portions too! You will leave either full for the day, or with some soup still in your bowl!
The staff were incredibly kind, polite and considerate, and service was super fast. I received a complementary glass of water free of charge when I didn’t order a drink, and was handed a little peppermint sweet after taking care of the bill.
With smiles, a warm attitude and a genuinely passionate commitment to introducing the North East to heartwarming, authentic Vietnamese food — I’d recommend Tonkin to anyone!
The food was lovely (the picture shows beef pho and spring rolls, both part of the restaurant week menu).
The toilet is in a weird spot though, downstairs around the corner by the kitchen.
For 2 people’s starters and mains, plus 2 drinks, it was £36 so not a bad deal imo.