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Tous Les Jours in Pittsburgh, PA is a charming bakery and cafe that brings the artistry of French baking to life with a delightful Korean twist. Our establishment blends the sophistication of European pastry craftsmanship with the rich flavors and textures of Korean culinary tradition. From meticulously crafted croissants to decadent cakes and pastries, each item at Tous Les Jours is a masterpiece of flavor and presentation.
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Cakes, Coffee, Pastries, Bakery in Pittsburgh, PA – TOUS les JOURS
At TOUS les JOURS in Pittsburgh, PA we offer a wide range of French-Asian inspired bakery items that are perfect for any occasion.
TOUS les JOURS: French Asian Bakery – Freshly Baked Everyday
TOUS les JOURS, the ultimate French-Asian bakery experience. Indulge in our exquisite pastries, slices of bread, and signature drinks. ✓ Visit us now!
Tous Les Jours Pittsburgh (@touslesjourspittsburgh) – Instagram
5.1K+ followers · 165 posts · South Korean Style Bakery Freshly Baked Everyday Breads | Pastries | Cakes | Beverages.
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Reviews
Chaniya Jaroenkunathum
I love visiting this bakery. Their style is a blend of Japanese and French influences. The bread is baked fresh, soft and light. The cakes have a much lighter compared to the American style. The tiramisu and the milk cream cornet pie are both my favorite menu. The cream they use is especially airy, smooth, and not overly rich, keeping everything tasty, light, and has delicate texture.
I also highly recommend the salted bread, it’s hollow and pillowy on the inside, with a slightly crispy, lightly salted outside.
The only downside is that seating can be limited, especially during busy times.
… moreI also highly recommend the salted bread, it’s hollow and pillowy on the inside, with a slightly crispy, lightly salted outside.
The only downside is that seating can be limited, especially during busy times.
Aiden Taylor
We dropped by Tous Les Jours around 5:30 in the evening to relax and catch up with friends. It turned out to be an amazing choice for a cozy meetup!
Even though the café was quite busy, we found a nice table that fit all four of us comfortably. After settling in, we grabbed trays and picked out a tempting mix of pastries and drinks. In total, we tried nine pastries along with four different beverages, which came to a bit over eighty dollars, including a tip.
Every pastry we tried was delicious, especially the new ube donut that was packed with creamy filling. The drinks were just as impressive and perfectly complemented the treats. The place has such a pleasant, airy vibe with lots of natural light that makes it feel warm and inviting.
A perfect spot for good coffee, great pastries, and even better company!
… moreEven though the café was quite busy, we found a nice table that fit all four of us comfortably. After settling in, we grabbed trays and picked out a tempting mix of pastries and drinks. In total, we tried nine pastries along with four different beverages, which came to a bit over eighty dollars, including a tip.
Every pastry we tried was delicious, especially the new ube donut that was packed with creamy filling. The drinks were just as impressive and perfectly complemented the treats. The place has such a pleasant, airy vibe with lots of natural light that makes it feel warm and inviting.
A perfect spot for good coffee, great pastries, and even better company!
Sukain Huzefa
Excellent bakery/cafe. It was clean, spacious with a huge variety of sweet and savory pastries. I loved the salt bread and really just enjoyed sitting there trying the different pastries and drinking coffee. Can’t wait to go back and try their cakes!
… moreJackson Chen
The ube latte and milk cornet is perfect. I can’t resist stopping by Tous Les Jours every time I pass by! Their milk cornet is my favorite—crispy on the outside, soft on the inside, and incredibly fragrant. It’s absolutely top-tier. The coffee is also rich and aromatic, and pairing it with any of their cream buns makes for a perfect afternoon treat. The store is bright and clean, and the staff are always friendly. Every visit is a great experience. The staff also deserves a special mention for being so friendly and professional. This is a fantastic bakery I’ll keep coming back to again and again. I’ve already recommended it to all my friends!
… moreCassie L
I like this place so much! Not only because of its tasty bread but also because of its clean and comfortable environment. The store inside is clean and bright. There are comfortable sofas on the side for people to sit and chat! Not to mention the whole store is filled with the smell of fresh bread and cake. It’s so good. Like the smell, all the bread and cake there taste fantastically good. I especially enjoy the cheese tart and the cheese cake. You won’t forget its deliciousness once you try them. Tous Les Jours, as its name suggests, is the best place to bring a friend or more to enjoy free time and enjoy the good dessert here!
… moreBarb Watson
Such an amazing chic slice of heaven! The soft colors are elegant with marble top tables.
I felt like I was actually in France for a moment!!! I had the tiramisu latte and a few macarons….. Devine!!!
I’ll be back again for a lavender latte and other pastries!
Beautiful neighborhood
… moreI felt like I was actually in France for a moment!!! I had the tiramisu latte and a few macarons….. Devine!!!
I’ll be back again for a lavender latte and other pastries!
Beautiful neighborhood
Oreo Cake
This place is such a hidden gem! I love that you can pick out your own bakery items and then head to the register to check out it feels casual yet organized. I tried the tiramisu iced latte, and wow… it was absolutely delicious! Rich, smooth, and full of flavor definitely something I’d come back for.
… moreUlyana K
Very, very nice pastry shop! They combine numerous different cultures under one roof — both Asian and French pastries can be found at this place, and both are expertly made. I got to try out their cocoa hazelnut croissant and mango cream donut.
Both were very delicious. The croissant was perfectly buttery and flaky, but not excessively so. The inside was packed with a great amount of chocolate. The hazelnut flavor wasn’t very strong (I would have liked a bit more), but still, very nice.
The mango donut was absolutely delicious. Served in fancy packaging too. Stuffed with an incredible amount of mango cream. I wish I got a photo! It was very tasty, and the dough itself was light, covered in sugar, and delicious. I would definitely recommend.
All in all, the prices are a little bit high, but the quality makes up for it. Some of the tastiest treats out there in the city. I’d recommend this spot!
… moreBoth were very delicious. The croissant was perfectly buttery and flaky, but not excessively so. The inside was packed with a great amount of chocolate. The hazelnut flavor wasn’t very strong (I would have liked a bit more), but still, very nice.
The mango donut was absolutely delicious. Served in fancy packaging too. Stuffed with an incredible amount of mango cream. I wish I got a photo! It was very tasty, and the dough itself was light, covered in sugar, and delicious. I would definitely recommend.
All in all, the prices are a little bit high, but the quality makes up for it. Some of the tastiest treats out there in the city. I’d recommend this spot!
Pape Diop
I’m going against the grain here but Tour Les Mid isn’t all that spectacular.
This place is reminiscent of Paris Baguette with the self serve dessert trays and the premium options behind a glass. I’m not a huge fan of Paris Baguette and was hoping Tour Les Mid was going to be better but everything I tried was painfully average.
The Choco Ganache Cake was chalky. Drier than a biscuit. I don’t think a dessert should stick to your mouth the way that does.
The Lemon Donut was decent. My problem with lemon flavored things is it’s hard to have the flavor balanced. I felt like the lemon filling was too overwhelming sweet in taste to combat the acidity of the lemon taste.
As someone who has had enjoyable chocolate cake, I felt as though this one was again, average. In fact, I found it chocolately for the sake of being chocolately and I wish it was more balance.
I was most disappointed with the mango cloud cake. Not because it was the worst of the bunch (it was top 2). But because in all its decorative glory, the taste was again, underwhelming. If the cloud in the name means the cake is supposed to be light in taste, then I get what they’re going for. However, it just felt like a vanilla cake with subtle hints of mango rather than a cake where the mango taste was distinct.
Not saying it’s a bad bakery. The crossiants and the matcha was really good (hard to go wrong with crossiants) but for all of its galore, I was disappointed at how many of the deserts were just average
… moreThis place is reminiscent of Paris Baguette with the self serve dessert trays and the premium options behind a glass. I’m not a huge fan of Paris Baguette and was hoping Tour Les Mid was going to be better but everything I tried was painfully average.
The Choco Ganache Cake was chalky. Drier than a biscuit. I don’t think a dessert should stick to your mouth the way that does.
The Lemon Donut was decent. My problem with lemon flavored things is it’s hard to have the flavor balanced. I felt like the lemon filling was too overwhelming sweet in taste to combat the acidity of the lemon taste.
As someone who has had enjoyable chocolate cake, I felt as though this one was again, average. In fact, I found it chocolately for the sake of being chocolately and I wish it was more balance.
I was most disappointed with the mango cloud cake. Not because it was the worst of the bunch (it was top 2). But because in all its decorative glory, the taste was again, underwhelming. If the cloud in the name means the cake is supposed to be light in taste, then I get what they’re going for. However, it just felt like a vanilla cake with subtle hints of mango rather than a cake where the mango taste was distinct.
Not saying it’s a bad bakery. The crossiants and the matcha was really good (hard to go wrong with crossiants) but for all of its galore, I was disappointed at how many of the deserts were just average
Zeng Tianruo
I went here with my friends. She told me it was the best bakery in Pittsburgh and it really is! We ordered Matcha Tiramisu Latte, Matcha Croissant and Strawberry Croissant. All of them are very tasty. I really like the riches flavor from the mix of cream and Matcha in the latte. Not to mention the experience of having sweet cream and crispy croissant in your mouth. The richness of cream and the bread is so lovely! I had a wonderful afternoon here with my friends. Everyone should come here and enjoy a nice and sweet tea time!
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