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Step into Sushi by Bou, an intimate omakase hideaway where bold flavors meet unforgettable experiences. Transport yourself to the hidden corners of Tokyo, where minimalism and tradition are elevated to a cozy yet vibrant atmosphere in our San Juan location, located at the iconic Fairmont El San Juan Hotel in Isla Verde. Indulge in our 12-course Signature Omakase, an Edomae-style experience highlighting seasonal ingredients and our chefs’ artistry, or upgrade to our 17-course Bougie or Bou Reserve Omakases, a luxurious evolution featuring a progression of seasonal, imported fish and premium enhancements. Elevate your experience with our selection of craft cocktails, sake, beer and wine, designed to pair perfectly with our sushi. From date…
Address and Contact Information
Address: 6063 Avenue Isla, Carolina, 00979, Puerto Rico
Phone: (888) 670-5996
Website: https://sushibybou.com/
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Order and Reservations
Reservations: opentable.com
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Reviews
Derrick Rodriguez
What an amazing experience with Chef Gio! The food was amazing everything was fresh! The manager James was super nice and made sure our first experience was to die for! 10/10 inspired was great.
… morewanshu feng
Great experience here with chef Greg and Karina. Enjoyed our 12 courses in a blink of eye. Time flies so fast while enjoying the sushi! Also shout out to James for the house Saki and a little surprise! Definitely recommended.
… moreChristy Love
I am a sushi snob and this was one of the best sushi experiences I have had outside of Japan. The toro with black truffle was incredible and the unagi at the end was some of the best I’ve had – so much so that I ordered two extra pieces. The miso black cod was also amazing! Chef Greg was so friendly and explained each piece beautifully. He made my night! Odalys made the best cocktails and the host James was so meticulous and made sure everyone’s experience was perfect. Would highly recommend this place and I will definitely be back the next time I’m in Puerto Rico.
… moreAby Garcia
James and the team were wonderfully attentive. The 12-course menu was delicious, and the chefs took their time explaining each dish. My favorites were the eel and the salmon roe — both unforgettable. I also tried two cocktails and loved them; the citrus highball was the standout.
… moreLuis Vacila
I’m here right now having the 17 course experience. Karina & Joshua are a team serving a variety of sushi,hakami, hamashi, salmon tuna from Spain and the best one is eel. Every sushi has been very tender and with a blend of flavors.
… moreChuck Conrad
Unexpected amazing chef tasting menu. It was so good I ordered more after the 12 courses. Gregory and Jamal were welcoming, professional, and fun. Come for the 8:30 seating.
… moreKatherine Ortega
James was a great host! Karina and Gregory were the greatest chefs!! Karen the best bartender! Greg made sure we were well attended! We came to celebrate my husband’s 55th Birthday with the Omakase Experience! It was more than we wished for!!!
… moreKen Martin
Greg was phenomenal from the moment we sat down for our experience with the 12 course meal. We had the opportunity to come here again. We would 1000% do that. Highly recommend.
… moreSue Ann
We had a great omakase experience with Chef Josh! He was very personable and engaging. He even shared some of his sushi secrets with us. The meal was delicious and way better than Publix sushi (read: inside joke ). Highly reccomend!!
… moreAlyssa Y
Best service of any of the Sushi by Bou locations I’ve been to, from the hosts, to the bartender, to the sushi chefs. You absolutely cannot beat the price of the omakase for the quality of fish that you get. The spicy salmon hand roll as an add on at the end was unbeatable. The piña boulada cocktail was incredible. Don’t miss the karaoke room in the back either!
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