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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Sunday | 10 AM–12 AM |
| Monday | 11 AM–12 AM |
| Tuesday | 11 AM–12 AM |
| Wednesday | 11 AM–12 AM |
| Thursday | 11 AM–1 AM |
| Friday | 11 AM–1 AM |
| Saturday | 11 AM–1 AM |
Address and Contact Information
Address: 53 N Main St, East Longmeadow, MA 01028
Phone: (413) 525-7777
Website: https://eastvillagetavern.com/
Menu Photos
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East Village Tavern – formerly Craft 32 | Bar & Restaurant
East Village Tavern. 53 N Main St, East Longmeadow, MA. Phone: (413) 525-7777. Contact Us. Hours. Monday: 11:00 AM – 12:00 AM Tuesday: 11:00 AM – 12:00 AM
East Village Tavern | East Longmeadow MA – Facebook
East Village Tavern, East Longmeadow. 6997 likes · 517 talking about this · 4308 were here. East Village Tavern offers remarkable hospitality and a…
East Village Tavern (@evtavern) • Instagram photos and videos
2.6K+ followers · 296 following · 1245 posts · @evtavern: “Formerly Craft 32 ➡️ located in the center of East Longmeadow.”
Reviews
Alli O
Excellent atmosphere, excellent food. Classic bar food (burgers, chicken, wings, etc). Seems like they focus more on the food than other bar scenes. Service was a bit slow, but food was brought out timely and accurately. I HIGHLY recommend the pretzel bites as a starter. Wings were either 10 bone-in or 6 boneless. They allowed you to split it up for the flavor (example: 5 BBQ, 5 buffalo). EVT Burger was great too. I will 100% be coming back here.
… moreNate Lepage
We had the pain in my evt(4.5)and the cucumber blossom(3.5) drinks. The buffalo wings were dry and very little buffalo (2.5). The street tacos were dry and lacked flavor (1.5) the sliders were average (3). The reviews and pictures advertised definitely hype this place up. However it was a massive let down.
… moreGabrielle Nilsen
What an amazing experience. My first time to craft 32. The servers were attentive and gave the best suggestions. The food was incredible. The salmon was cooked to perfection with the most amazing savory Cajun risotto I have ever had. There was great live music (friday) and such a pleasant atmosphere. I will 100% come back as soon as possible. New favorite spot
… moreKate Corey
LOVE this place. Highly recommend for any day of the week. They have Thursday Trivia and a great atmosphere to relax and enjoy some amazing mixology and great cuisine with proper proportions, we always leave happy and full. I usually get the fish tacos but I tried the Salmon and my boyfriend tried the steak firtts.
The new management is fantastic the place is a pleasure to visit!
… moreThe new management is fantastic the place is a pleasure to visit!
Eugene D
I want to love this place but something is just holding it back, it’s okay. You will definitely like it and not regret your visit!
The service: we had the pleasure of meeting a partner of the upcoming East Village Tavern. He was attentive and pleasant. The staff were also helpful but seemed frazzled, perhaps they were down a server that night, the girl in our section seemed super busy. The bartender didn’t put garnishes (cherry for a fruit drink and olives for a martini), no biggie. We ordered bone-in wings and got chicken tenders instead. It was the little things…
The food: still remains imaginative, and hip. But other places that serve similar dishes use less fats and oils. The food here remains very heavy. It’s very fatty and buttery which makes it taste amazing but really makes you sluggish. I wish they would cut back on the oil and butter a bit. And offer lighter options and dishes.
The Ruben was great. Fries were thin and crispy, with the option of sweet potato and truffle fries.
The highlight of our meal were the fried edamame that come with a spicy aioli sauce. We’ve never seen this done before, very creative and tasty.
The atmosphere: remains pretty loud, the bar in the center creates a lot of noise that’s hard to get away from as the booths are built around it. It’s an impressive setup with the long bar but not too practical. Other restaurants sperate the bar and dining for a reason, so the dinners can have intimacy and quiet and the bar can be rowdy and fun.
The place right now is sort of in-between a transition, turning from Craft 32 to East Village Tavern. So it’s in a bit of a rough shape, walls are bare and unpainted. I hope to see the final product soon.
They plan on building a big patio on the side.
… moreThe service: we had the pleasure of meeting a partner of the upcoming East Village Tavern. He was attentive and pleasant. The staff were also helpful but seemed frazzled, perhaps they were down a server that night, the girl in our section seemed super busy. The bartender didn’t put garnishes (cherry for a fruit drink and olives for a martini), no biggie. We ordered bone-in wings and got chicken tenders instead. It was the little things…
The food: still remains imaginative, and hip. But other places that serve similar dishes use less fats and oils. The food here remains very heavy. It’s very fatty and buttery which makes it taste amazing but really makes you sluggish. I wish they would cut back on the oil and butter a bit. And offer lighter options and dishes.
The Ruben was great. Fries were thin and crispy, with the option of sweet potato and truffle fries.
The highlight of our meal were the fried edamame that come with a spicy aioli sauce. We’ve never seen this done before, very creative and tasty.
The atmosphere: remains pretty loud, the bar in the center creates a lot of noise that’s hard to get away from as the booths are built around it. It’s an impressive setup with the long bar but not too practical. Other restaurants sperate the bar and dining for a reason, so the dinners can have intimacy and quiet and the bar can be rowdy and fun.
The place right now is sort of in-between a transition, turning from Craft 32 to East Village Tavern. So it’s in a bit of a rough shape, walls are bare and unpainted. I hope to see the final product soon.
They plan on building a big patio on the side.
Tonya Bosworth
My first time at this establishment. This was as a wonderful experience. Excellent service great food. The chef, Bryan, stopped by my table to ask if everything was to my satisfaction. Very impressive! The food was hot and freshly prepared! Thank you!! We’ll be back….
… moreJamie Renna
New outdoor area is great. Plenty of space and well lit for a late dinner meal. Had the fish and steak meals, both were delicious. Staff was attentive and even the owner was involved with our service, making sure we had an enjoyable experience. Will def be back.
… moreJadranka Zivkovic Gupta
The food was solid and enjoyable, but the service was quite slow. We waited about half an hour for our meals while sitting on the patio, and when it came time to pay, we had to wait again. Eventually, I went inside myself to settle the bill. Overall, the food was good, but the service definitely needs improvement.
… moreBrian Rachele
Wow, that charred octopus left me incredibly satisfied, it was very tender and paired well with the fava beans. The chicken street tacos were the perfect size, just delicious! And the salmon and rice with roasted asparagus was fresh and just done right. Definitely recommend checking this place out if you’re looking to try something off the beaten path. The caprese flatbread was good too, and a perfect starter!
… moreNick Hutchinson
If you’re looking for the perfect spot to relax, enjoy a great meal, and feel like part of a community, look no further! We’ve gone to EVT about a dozen times now and it’s always on point!
From the moment you walk in, you’re greeted with a warm, family-friendly atmosphere that always makes us feel at home. The menu is fantastic, always something for everyone, from comfort food classics to delicious, creative specials. If you’re a beer lover, they have tons of draft beer options that rotate regularly, so there’s always something new to try.
The service is always top-notch. The waitresses are friendly, attentive, and genuinely care about making your experience great. The bartenders are knowledgeable and fun, they know their drinks, and they know how to take care of a crowd.
What really sets this place apart is the management and ownership. The team clearly cares about their staff, their customers, and the community. The owner is always around (very handsome), making sure everything runs smoothly and taking time to chat with guests. You can tell this isn’t just a business to them, it’s a passion, and it shows in every detail. They frequently host fundraising events as well and are becoming a pillar in the community.
Whether you’re coming in with your kids for dinner, meeting friends for drinks, or just grabbing a quick bite, this place delivers every time. Can’t recommend it enough!
… moreFrom the moment you walk in, you’re greeted with a warm, family-friendly atmosphere that always makes us feel at home. The menu is fantastic, always something for everyone, from comfort food classics to delicious, creative specials. If you’re a beer lover, they have tons of draft beer options that rotate regularly, so there’s always something new to try.
The service is always top-notch. The waitresses are friendly, attentive, and genuinely care about making your experience great. The bartenders are knowledgeable and fun, they know their drinks, and they know how to take care of a crowd.
What really sets this place apart is the management and ownership. The team clearly cares about their staff, their customers, and the community. The owner is always around (very handsome), making sure everything runs smoothly and taking time to chat with guests. You can tell this isn’t just a business to them, it’s a passion, and it shows in every detail. They frequently host fundraising events as well and are becoming a pillar in the community.
Whether you’re coming in with your kids for dinner, meeting friends for drinks, or just grabbing a quick bite, this place delivers every time. Can’t recommend it enough!