Ly Ly Vietnam Cookhouse

  4.8 – 392 reviews   • Vietnamese restaurant

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Ly Ly Vietnam Cookhouse is a vibrant Vietnamese restaurant on Manhattan’s Upper East Side, serving authentic flavors at 306 E 81st St, New York, NY 10028. Our menu features house‑made pho, banh mi, rice bowls, fresh summer rolls, and specialties like shaking beef and lemongrass chicken. Sip on handcrafted cocktails, draft beers, and signature Vietnamese iced coffee amid a cozy, flower‑filled dining room. Whether you’re dining in, ordering takeout, delivery, or using our seamless online ordering, Ly Ly brings fresh ingredients, warm service, and the true taste of Vietnam to every meal.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Ly Ly Vietnam Cookhouse 10028

Hours

Friday12–9:30 PM
Saturday12–9:30 PM
Sunday12–9:30 PM
Monday12–3:30 PM, 5–9:30 PM
Tuesday12–3:30 PM, 5–9:30 PM
Wednesday12–3:30 PM, 5–9:30 PM
Thursday12–3:30 PM, 5–9:30 PM

Address and Contact Information

Address: 306 E 81st St, New York, NY 10028

Phone: (347) 251-9060

Website: http://lylynyc.com/

Menu Photos

Order and Reservations

Reservations: resy.com

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Related Web Results

Ly Ly Vietnam Cookhouse

Vietnamese food. Tiki bar. Great times. · 306 E 81st Street New York, NY 10028 · 347-251-9060 · Monday — Thursday 12 pm — 3:30 pm 5 pm — 9:30 pm · Friday — Sunday

Ly Ly Vietnam cookhouse (@lylynyc) • Instagram photos and videos

Ly Ly (/liː liː/) Vietnam cookhouse ✦ Tiki cocktails 306 E 81st St, New York, NY 10028. Lunch : 12:00 pm – 3:45 pm. Dinner : 5:00 pm – 9:45 pm.

Ly Ly Vietnam Cookhouse – New York – MICHELIN Guide

Orange-and-white checkered floors, mustard-colored booths, and paper mâché flowers suspended from the ceiling—this Upper East Side spot is just plain …

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Reviews

elton dedaj
I stopped by for dinner here and it was an amazing experience, from the drinks to the wings, ofc the pho and the unexpected incredible coffee flan. Everything came together perfectly. The pho was incredibly fragrant and felt nourishing, the wings had an amazing sauce on it, and the Bahn mi went perfect with the pho as a dip as well. The flan coffee dessert was so good that I ordered another one to go. I’m not a big fan of flan but this one might have opened me up to a new world.
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Jing Yang
Everything was sooo good! For apps, the salt and pepper squid was super crispy and flavorful. Hawker rice was delicious too. Lemongrass chicken was distinctly lemongrass flavored. Loved every bit of dinner. Such a giant piece of short rib with the UES pho. Definitely a neighborhood must go!
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Nilima Shet
Just came here for dinner and loved it! For tonight, my friends and I just shared veggie spring rolls and I had my own chicken pho and it was delicious! The menu is quite extensive so there were approximately a bazillion other things I wanted to try so I will definitely be coming back. The restaurant is a little tight, but service is wonderful and the ambience is great – bright, cheery, and currently fall-themed. For a Monday night it was pretty busy (if not a teensy bit loud) which I think is probably a good sign! Would highly recommend you check it out.
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martin victor
Lyly Vietnamese is a fantastic spot for pho lovers. The pho is excellent — rich, aromatic broth, tender meat, and perfectly cooked noodles that feel comforting and authentic. Every bite shows real care and quality. It’s no surprise that Lyly Vietnamese is mentioned in the Michelin Guide, as the food truly stands out. A must-visit for anyone craving great Vietnamese cuisine.
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Julie Ying
Got here at lunch time and luckily got a table for 4 right away. We have two young ones and the staff were so accommodating with crayons and coloring sheets. They checked to make sure the kids were good and provided kid friendly utensils and cups. Always a huge plus for me! The food was also delicious – my favorite was the crab cake in the hawker rice.
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Sara Bee
What a fantastic neighborhood gem! Highly recommend making reservations — especially on the weekends. Dined here on a Saturday night and was able to snag two seats at the bar (called ahead). Ball took care of us and was fantastic, attentive, and super knowledgeable. I have a gluten allergy, and my mom is vegan — we had absolutely zero issues ordering here. I got the shrimp summer rolls to start (sub regular sauce for fish sauce), and she opted for the vegan version. We both decided on vegan pho for our mains (which is already gluten free). Nourishing, filling, and a hug to yourself — we will definitely be back soon. The Michelin guide knew what it was talking about!
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Amy DoubleOSeven
I came here with one of my friend. It was a perfect way to enjoy the cold weather today. We both ordered a Original Pho and it was absolutely delicious.
The broth was complex, get clean and light. The noodle ratio and texture was perfect and the meats was just enough. The whole meal was well balanced and I absolutely loved every bite. I will be coming here again and again, introducing it to everyone and treating myself to a exquisite meal.
The staff was kind and served us the pho very quickly and the environment was welcoming and clean.
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Arthur Glauberman
Our friends made a reservation at Ly Ly Vietnam Cookhouse between First & Second Avenue ( but closer to Second) that was a rare treat for absolutely delicious Vietnamese cuisine. I highly recommend making a reservation because the dining room was filled with customers who knew they were very fortunate to be dining here. I know I was!
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Ruby Chan
A new addition to the 2025 Michelin guide that’s lowkey serving some of the best Vietnamese food in NYC.

I visited Lyly on a freezing Tuesday night and the restaurant was packed, with people even waiting outside. That’s how you know it’s that good.

Also, their hospitality is 1000/10. Every server was super sweet and helpful, no matter how busy they were. It just warmed my heart to dine here and I was already planning my next visit the moment I left.

*Hanoi Dry Pho $18 **
Imagine Hanoi pho but without the broth, served with sirloin and a secret sauce. It was flavorful with the sauce clinging to every noodle. Don’t be shy to ask for extra sauce!

*Saigon Hawker Rice $20 **
The lemongrass pork chop was tender, sweet and fragrant. It came with a steamed egg with minced meat, a sunny side-up egg, and fresh veggies. A must-order item!

*Vietnamese Crepe $15 *
Almost everyone recommended their bánh xèo, a crispy omelet stuffed with pork belly, shrimp, and bean sprouts. It was delicious wrapped in lettuce and dipped into the fish sauce.

*BA (Dad’s) Shrimp Rolls $11
The roll was filled with meaty shrimp, mushrooms, and glass noodles. It reminded me of shrimp tempura, but I might like this even better. The deep-fried net rice paper was thin and crispy.

*Fruit Cocktail Dessert $7
While I really wanted to try the flan, we were told it’s very strong in coffee, so I didn’t want to risk it at night lol. Instead, this fruit dessert was a refreshing, light option, with pandan and coconut jelly, jackfruit, longan, pomegranate, and coconut milk.

Just a note that the restaurant is quite small and the tables are very close to one another. Their restroom is exceptionally clean.
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Tu T.
It being the week before Christmas, I wanted to find a nice relaxing atmosphere with raving reviews on the cuisine to treat myself before I flew back home. I was greeted kindly by one of the restaurant managers, Mei and the pleasant conversation turned into a grand wholesome experience. My waitress Moss provided extraordinary customer care and gave me suggestions on an appetizer and entree. The Salt & Pepper Squid and Shaking Beef were made to perfection. Moss ensured I was taken good care of and I was left speechless by the hospitality of the entire team. Five Stars on the atmosphere, service, and especially the food. What a great homage to Vietnamese cuisine; will definitely be coming back in the future. ⭐️⭐️⭐️⭐️⭐️
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