Uppercut Prime Meats and Grilling Supplies

  4.9 – 36 reviews   • Barbecue restaurant

✔️Lunch ✔️Take out ✔️Delivery Uppercut Prime Meats and Grilling Supplies 46582

Hours

Monday9 AM–5:30 PM
Tuesday9 AM–5:30 PM
Wednesday9 AM–5:30 PM
Thursday9 AM–5:30 PM
Friday9 AM–5:30 PM
Saturday10 AM–4 PM
SundayClosed

Address and Contact Information

Address: 3163 E Center St, Warsaw, IN 46582

Phone: (574) 268-7384

Website: https://uppercutprimemeats.com/

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Reviews

Hans Swift
The food was great. The staff were friendly, but still sorting out taking & filling orders. Takeout only. No drinks, but there’s a gas station nearby. Get there early before they run out. I only had the tacos (one order includes 3 tacos) & that were GREAT! Enjoy.
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Cindy Boyd
This is a great place to get your meats. Fresh, clean, friendly and really great prices. We always support local when possible. Saturday they have some amazing take out BBQ that they have won awards with. Also some great seasonings.
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James Clark
Some of the best food you will eat. Not just in Warsaw, anywhere. The tacos are as good as anything I’ve ever eaten anywhere. Steve, is as helpful as he can be. I’m a competition bbq guy and Steve has helped me in quite a few now. He understands flavors and flavor profiles. He can help the casual backyard cook and he can help the next level cook as well. He’s that good. Do yourself a favor. Stop and let him set you up for your next backyard cook. Or just stop in for the bbq. Especially the tacos!!
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JanP
SUCCESS!!! Fresh polish sausage. With the holidays coming up we just got some of THE best polish sausage in Kosciusko county. Trust me we looked. Hit this gentleman up.
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Dillon Davis
Uppercuts Prime Meats is hands-down my favorite spot for meats in Warsaw!

The bacon cheddar brats and brisket burgers are my go-to — absolutely packed with flavor and always fresh. Saturdays are next level when they fire up the smoker… you can’t go wrong with the brisket or their award-winning tacos!

Everything I’ve tried has been top-notch, and their house-blended seasonings are a must-grab while you’re there. Trust me, you won’t be disappointed!
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Bohdi Tomas
I can’t say enough great things about Uppercut Prime Meats & Grilling Supplies! Their pork burgers are absolutely phenomenal—juicy, flavorful, and unlike anything I’ve had elsewhere. The service is top-notch; the staff are friendly, knowledgeable, and truly passionate about what they do.

One of the best highlights is their freshly cooked meats on Saturdays—it’s an experience not to be missed! I even drove all the way from Wisconsin after hearing rave reviews about their BBQ, and let me tell you, it was worth every mile. If you’re a meat lover, this place is a must-visit!
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Michael Pahl
The best bbq in all of Warsaw (and beyond). Truly incredible! Saturdays only. You will not be disappointed
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Taylor Whitaker
You will not find better meat anywhere else in Warsaw or surrounding areas. Steve and Tina’s experience in championship cooking competitions has given them great knowledge on the quality of meat. The boneless pork chops are wonderful and the pork burgers rock! Steve is always bringing something new. His new maple blueberry brats hit you in the taste buds!
They have won many awards for their cooking. They love to help people become better cooks. Steve has created his own line of seasonings packed with great flavor! They carry seasonings from proven winners in the BBQ world.
They also carry Recteq grills. I bought the 380 deluxe and I love it! They have charcoal, wood pellets and anything else you would need for grilling.
They are bringing their knowledge of BBQ to the community in Saturday’s with their cooked meats. Their World championship taco’s are a must try. The ribs and brisket are tender and juicy. If you have not taken a trip to Uppercut Prime Meats and Grilling, all I can say is , “What are you waiting for”!
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Toni Ryan
So far we’ve enjoyed the ribs, brisket, pulled pork and the award winning Tacos. Each one is delicious! It’s easy to see why the owner is an award winning BBQ chef.
If you haven’t visited yet, you’re missing out.
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Shari Benyousky
Get yourself there on a Saturday morning for some of the best burnt ends, pulled pork, and sausage ever
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