Specialties & pasta staples come in a warm dining room with a sleek wine bar & art on the walls.
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Reviews
Rob Nicholes
My wife and I dined at Nani’s this past weekend. The food was outstanding, really excellent. The service was great, our waitress was very pleasant and attentive but not to the point of feeling like we were being pushed through our meal. Pricing was really quite reasonable especially when considering we were in Jackson Hole. When we come back to Jackson Nani’s will be a for sure stop for us. I would highly recommend this restaurant.
… moreHeahe Wigos
I can tell you that Nani’s is now my favorite restaurant and is VERY close to authentic Italian food (visited Rome and Venice last year)! It’s like I was in Italy again! Your food was superb and please give my compliments to your chef.
Just wanted to say Thank you for making our trip so memorable. I tell everyone about Nani’s and that it’s a must-do when in Jackson.
… moreJust wanted to say Thank you for making our trip so memorable. I tell everyone about Nani’s and that it’s a must-do when in Jackson.
Rosemary Guderian
Shared a wonderful evening with friends from out of town. Our waiter “Mike” made the experience at Nani’s perfect,. It was my friends 47th wedding anniversary! They enjoyed reviewing the wine list, as they had traveled in Italy, found many selections similar. Each of us had a different entrée, Braised Lamb Shank, Pasta with Mussels, Clams, Shrimp and Fish, Zuppa with chick peas and pasta. We finished our dinner with 3 desserts that we all shared. I will recommend Nani’s as a Local favorite.
… moreDeb Cooper
Went for dinner with my husband tonight. First time! Oh My!!
I understand new chef within the last month….. Food is AWESOME!
Husband had the lamb, it was so succulent and tender. I had the fetticicine with chicken. Pasta is made in house. Sooo light and tender!!
If you go, ask for Ian. His service was ‘spot on’!!
No disappointment tonight! Will go again and ask for Ian !
… moreI understand new chef within the last month….. Food is AWESOME!
Husband had the lamb, it was so succulent and tender. I had the fetticicine with chicken. Pasta is made in house. Sooo light and tender!!
If you go, ask for Ian. His service was ‘spot on’!!
No disappointment tonight! Will go again and ask for Ian !
Madge Sinerq
Hey Carol! You wonderful woman you! I just got all twelve bags of your delicious sauce, ALL INTACT, none broken, smell fantastic, I can’t wait to start eating it, so I’m making spaghetti and doing so here in my law office in about 1 hour! Thanks so much…..also for the extras/replacements,
Every chance I get I refer people to you, thanks so much again!
… moreEvery chance I get I refer people to you, thanks so much again!
Judy Goff
We ate at Nana’s last night. Our waiter was non-attentive, slow and served us red wine ($48.bottle) wine in the wrong glasses. The veal marsala was $29.00 and tasteless. I ordered the salicce which was suposed to have green peppers and sausage. I found 3 chunks of sausage and no peppers. After dining later ghat night my husband got really sick and i didn’t feel good either. SKIP NANA’S .
… moreEmma Stickler
Our experience at Nani’s was very unpleasant. The service was very slow and the food was only warm and marginal. When I asked to see management – the bartender was very rude and added a service charge to the bill – is this legal? Try one of the restaurants on the main street – anywhere would be better than Nani’s.
… moreGeorgina Celanti
We had so much fun…really. It could not have been a better evening. We loved our private little table and we ate like KINGS! The food was fantastic…we all really enjoyed everything…
… moreDien H
Food was over priced for the quality! Did get some free house wine with yelp check in! Asked for a side order of pasta and got charged full price ( still leaves an impression in my mind to this day ).
… moreA Google User
We want to thank you and your staff for such a wonderful meal. We haven’t had Italian food this good since we were in Italy.
… more