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Down To The Bone | Reed City MI – Facebook
Down To The Bone , Reed City. 2031 likes · 508 talking about this · 26 were here. BBQ Restaurant 203 W Upton Ave Reed City.
Down To The Bone | Reed City MI – Facebook
Down To The Bone , Reed City. 2015 likes · 614 talking about this · 25 were here. BBQ Restaurant 203 W Upton Ave Reed City.
We be smokin | Down To The Bone – Facebook
Down to the bone pulled pork. Jan 22, 2026 · 7K views. 00:16 … Reed City Area Chamb… Nonprofit Organization. No photo description …
Reviews
Donald Richmond
FANTASTIC!!! We had Ribs, Burnt Ends, Beans, Potatoe Salad, + Mac and Cheese. Picked up a rib by the bone and only got the bone…lol. Truly, FALL OFF THE BONE. The flavor and tenderness are OFF THE CHARTS! Burnt ends were PERFECT!! Sides were all GREAT. We met one of the owners,(son half of father and son owners). Very nice young man. Also met the father’s parents. Great stories from them. Our server Melissa was OUTSTANDING!! Very friendly, informative, and attentive. We will definitely be back for more GREAT BBQ!!
… moredave elston
The food was amazing! I had the pulled pork meat platter that came with two sides and cornbread. I chose the baked beans and macaroni and cheese. All of those absolutely delicious! The waitress was absolutely amazing! Probably the best waitress I have seen in a several years. Definitely going back to try ribs and burnt ends next time.
… moreraelyn schultz
Food was decent.
The brisket was tender but dry. I also ordered the dirty Mac which I was told was brisket… It was so shredded and sloppy that I honestly couldn’t tell if it was pulled pork or brisket.
The chicken leg was insanely tender and good. All of the meat had the same blandish favor.
The sides I loved. Beans and the potato salad were delicious. 60 dollars for the portion sizes seemed like alot.
… moreThe brisket was tender but dry. I also ordered the dirty Mac which I was told was brisket… It was so shredded and sloppy that I honestly couldn’t tell if it was pulled pork or brisket.
The chicken leg was insanely tender and good. All of the meat had the same blandish favor.
The sides I loved. Beans and the potato salad were delicious. 60 dollars for the portion sizes seemed like alot.
Joanna Sprik
We came in looking for good pork bbq and we left happy and FULL. Good size portions and yummy choices. The service was great and the place is cozy. Looking forward to going back.
… moreJessica Barney
Went to the soft open. You could see everyone was trying their best and the staff were so nice. The food was delicious and the restaurant was super busy. I’m honestly shocked people would rate a soft open on here so harshly. Way to throw a new small business under the bus. I’m sure this restaurant will only keep getting better as they work out a few kinks after a very busy first day. Make sure you stop in and give them a shot! Great BBQ
… moreBarb Slack
Best BBQ we’ve had in years! Amazing food, great folks, generous portions, and very good prices!!!! Definately going back!!!
… moreDan Goodwin
⭐⭐⭐⭐⭐If you’re coming here, do yourself a favor and order the ribs. I’ve had BBQ all over the country, but the ribs here are on another level. They have that perfect “clean bone” pull not mushy, but they melt the second you bite into them. They’re seasoned beautifully with a nice sweet kick, and you honestly don’t even need the sauce. The sides didn’t play second fiddle, either the mac and cheese was actual liquid gold. Great atmosphere and even better service. I’ll be back next week to do it all over again!
… moreMarina Ross
Down to the Bones absolutely knocked it out of the park. The ribs were incredible—perfectly cooked, tender, and packed with flavor. The coleslaw and baked beans were just as impressive and complemented the meal perfectly. Hands down the best barbecue I’ve had in a long time. I’ll definitely be back and would recommend this place to anyone craving top-notch BBQ.
… moreDoug Slack
Lovely folks, GREAT BBQ, generous portions, and Very good prices!!!!! Looking forward to my next visit! YUM!!!
… moreGabriel Mosher
We had our food mixed up. It ended up being cold, unseasoned, and dry. The Mac n Cheese was lacking. Baked beans lacking. Didn’t have 4-5 of the menu items but didn’t make anyone aware ahead of time. Lemonade was very watered down. Overpriced.
Will come back at a later date to hopefully amend this review. I am understanding this was a “soft” open. But, still very underwhelmed.
… moreWill come back at a later date to hopefully amend this review. I am understanding this was a “soft” open. But, still very underwhelmed.