Ben Launder
I love Halftime pizza. It is its own thing. IYKYK. People that comment on it being burnt without trying it are foolish. The sauce has a nice spicy zing to it. The crust and toppings are balanced. It’s delicious. There is nothing else like it. I recommend you try it and form your own opinion. I’m pretty certain you won’t regret it!
… moreRay T
Lives up to its reputation. Fine dough making skills in this place. We dined in and ordered a Margherita and a chicken pesto. The ingredients were all fresh and super quality The server was very friendly and gave us top service. They had so many people picking up orders and I’m not surprised, their pizzas are delicious. We’ll be back for sure.
… moreValerie Thompson
Pizza was one of the best I’ve ever tasted in town. Worth the price… We will definitely be regulars!
… moredarcy suwinski
I hate leaving bad reviews. But I feel I must. I reached out via email and heard nothing back. Not even a hey thanks for contacting us sorry we messed up we’ll be better next time. 3-9in pizzas ordered all burnt crusts but raw dough inside. Thrown away. Garlic bread with cheese. Burnt cheese on top, barely sliced and soggy inside. Thrown away. $67 carryout in the trash. Second time ordering from here. Is time was great. This time inedible
… moreBrandy Chesson
We enjoyed a meal at Halftime Pizza ! We were looking for pizza place we could eat in at with only 3 tables there in not a ton of room, but we were pleasantly surprised by the atmosphere and the staff was amazing our waitress Rachel did a number one job. We ordered the Work pizza the chicken, bacon, ranch pizza the cheesy bread, which all were wonderful. We also ordered the chicken chunks which we’re not chicken chunks they were chicken tenders and served with some tater tots which just weren’t what we were looking for or what the menu said they were but overall we would come back again.
… morekathy hallett
Do not listen to reviews saying your pizzas burnt. We love it that way and we got one today Sunday and wasn’t even close to cooked cold. We re-cooked it 2 miles away.
… moreTimea Szentkiralyi
There’s nothing better than Half Time Pizza love the chill vibe, friendly service + delicious treats
… moreGeorge Hansen
Ordered a full mushroom with sausage and onion on 1/2pie. The pizza was heavy, crust, sauce and cheese was plentiful. I struggled finding any sausage and the entire perimeter of cheese was burnt.
… moreV A Lew
Lifetime Myles fan. Was very happy when 516 opened but was very sad there was no buffalo. When I saw halftime pizza was a kin to the previous places and had buffalo it was an absolute must to come here. So I was very sad to hear they were out of buffalo. I defaulted to the food lovers/everything but the kitchen sink/big timer. The seating area is limited but very clean. Drink options consists of only bottled products. Really wish there was a fountain drink option. The pizza itself was very good. The sauce has a little bit of zest/kick comparatively. Will be coming back after I verify buffalo is in stock. The tomato bread was fresh.
… moreCorey Mitchell
Amazing place to visit. Make sure you’re hungry or have plenty of people with you. Service was awesome. Found out the sauce was homemade and definitely sets them apart from other pizza places. Almost forgot about this. The crust is a nice balance of thick and thin crust. The way they top it and the way they cook it is good. Not hard like cardboard but not soft that it is doughy.
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