Curry Walla Indian Cuisine

  4.3 – 350 reviews   • Indian restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Curry Walla Indian Cuisine 02911

Hours

Thursday11 AM–9:30 PM
Friday11 AM–9:30 PM
Saturday11 AM–9:30 PM
Sunday11 AM–9:30 PM
MondayClosed
Tuesday11 AM–9:30 PM
Wednesday11 AM–9:30 PM

Address and Contact Information

Address: 1525 Smith St unit 8, North Providence, RI 02911

Phone: (401) 354-0090

Website: https://www.currywallaindiancuisine.com/

Menu Photos

currywallaindiancuisine.com

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Reviews

Avosck
A young boy approx (11-13 years old) took our orders. If it’s a family business, I get it. Just make sure he gets paid. He did his best! The lights are 100% off, though. It’s alright because the natural lighting of the parking lot makes up for it.

The food was overall very pleasant and affordable. For app, we got vegetable samosa (mostly mashed potato inside), and it’s really satisfying to eat. For entree, I got the saag paneer. Compared to the India restaurant on Hope street, the saag paneer is less heavy on the fat and more garlicy.

Also, The lunch special was $9.99 when we went. You get rice, 1/2 a naan, and two types of curry. It’s a great deal!
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Rikki Layman
Legitimately an incredible experience. I had some questions about the cuisine I’ve never come across before and the server was unbelievably helpful and friendly. The food was immaculate and very large portion sizes! Will be our new go to spot
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VinnyLegend
This establishment seemed to be geared toward takeout and delivery via DoorDash/UberEats type services

My group was rather huge being a group of 10, which was probably beyond the usual. I am taking that into account as I consider the service time. We wait about 20 minute to order and waited probably around 1.5 hours for the food to arrive at out table. The wait was rather long but the food was very good
The atmosphere of the restaurant seemed like they were geared towards takeout as half of the restaurant was dark and cleaned up. Our side was set up very nicely, but the lights were dim until we got our food. When they turned the light completely on for us to eat.
Mostly likely due to our huge group size, they did miss one of the items we order, but we had no trouble remove from our receipt
Overall the food was good, but the wait time was rather long and I think if I ever decided to eat there again, I’ll order in advance for takeout or something
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Nicole B Garcia
We had a very good dinner here. They have a full bar. We had an appetizer platter, two curries, (non alcoholic) drinks and naan for less than fifty dollars. Everything was nice and quick.
The sodas are canned (which I prefer) and the Masala Tea (Chai) was great. We ordered the vegetarian Mixed Platter to share. It was the perfect size to just get a little sampler of all the apps. Shahi Paneer and Chicken Vindaloo to share. As always, the vindaloo was spicy ( we got it medium ) that’s to be expected. I loved mixing the two curries; they went very well together.
It appears to be more for take-away because no one else came to dine in, just a lot of pick up orders for to go coming in and out.
“Jack & Coke” is on the cocktail list which I had a good laugh over but it’s only $6 which is really reasonable.
There is plenty of parking because it’s in a plaza and there is a customer restroom as well.
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Ioanna Tsioplakis
Brought dad for father’s day. The service was great the young lady was new but she was amazing and super nice. The gentleman that came from the kitchen to greet us and check on our food I think was the chef or the owner was warm are kind and welcoming. The food eas great. I and my father order butter chicken. It was like velvet super smooth, sweet and tangy exactly what my craving was, super delicious. My mom got Lamb Korma and it was the best I had tasted yet sweet yet savory and with just a breath of spice because we told them we were weaklings with spice. Hehe but most time korma can be spicy even when requested mild Curry Walla is the only place I have found that I can go and I won’t die. I recommend this whole hearted!
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Victoria Wijerathnayapa
Food was absolutely DELICIOUS! The meat was tender and flavorful. Will definitely come here again. A hidden gem with a charming interior. One of my favorite Indian restaurants.

⚠️ Their “medium” spice level is really spicy to me. Most people are probably best off sticking to “mild.” ⚠️

However, the yogurt dressing that comes with biryani really helps calm the spice down if needed! I personally enjoyed the meal regardless of ordering “medium” spice because of my high spice tolerance (I enjoy haberneros).

They provide takeout containers for any extra food which is always a plus.
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Travis King
Very relaxed atmosphere. Delicious Authentic North Indian offerings. Talented Chef preserving cultural distinctive while catering to tourist temperament. Select your spicy heat level. No compromise with flavor. Pappadom served with condiments (mix pickle, tamarind, mint relish, chopped onion w chili.) Mild Lamb Biriyani was delicately formed with tender “melt in your mouth lamb pieces”. Tandoori Chicken served sizzling, with onion and pepper well garnishing. Warm Chapati. Velvet Tika Chicken Masala. Smokey and savory Lamb Kabob. Fluffy Basmati. Naan Basket stacked with Butter, Herb and Potato fresh naan. The Nepalese Host/server was quite cordial and friendly with our party of 9 (especially to our children). No pressure and comfortable lingering as we sipped our Masala Chai. When can we go again!
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Jake Poplaski
Great food and friendly team.

I mistakenly ordered the wrong dish online for pick up.

I realized when I arrived and they were nice enough to sub out for me even thought it was $1 difference.
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Viv L
Pretty pretty bad. Food is so bland and it is pathetic. The pic is the order of chicken 65, it’s the worst in the world, it stink raw nasty oil smell nd no flavor. Avoid this place. Peshawar naan was raw.
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Somdatta Goswami
Visit this place on a winter afternoon for lunch with my husband and a friend. We started with non-veg platter which had chicken pakora, chicken samosa and chicken Tikka. All of these tasted fresh and did not feel like the usual frozen ones from supermarket. Then we ordered fish pakora. Along with this we ordered chicken soup little spicy. The starters were very delicious. For the main course, we ordered 2 thalis, and goat biryani. The quantity is more than usual restaurant and very delicious.
The attending person, Prakash is very soft spoken and asked for feedback if the food is ok. Finally they also gave us tea before leaving.
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