Boyne River Inn

  4.0 – 351 reviews   • Restaurant

Social Profile:

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Boyne River Inn 49712

Hours

Wednesday11 AM–12 AM
Thursday11 AM–2 AM
Friday11 AM–2 AM
Saturday11 AM–2 AM
Sunday12 PM–12 AM
Monday11 AM–12 AM
Tuesday11 AM–12 AM

Address and Contact Information

Address: 229 Water St, Boyne City, MI 49712

Phone: (231) 222-4053

Website: https://boyneriverinn.com/

Menu Photos

Photo Gallery

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Reviews

Suzana Bozic
Absolutely amazing food! Everything at BRI was fresh, flavorful, and beautifully presented. The service was excellent and the atmosphere was warm and welcoming. Highly recommend!
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Matthew R Mitchell
I love the food here, it’s a blend of classic Americana with an Eastern European twist. The staff are like family and are welcoming and courteous. Daily features and plenty of variety. When I walked in here the first time I was pleasantly surprised to see the ample seating and the huge pizza oven. Have a seat at the pizza bar to watch some masters at their craft.
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Clayton Shelly
Came in late ordered a chicken bacon ranch pizza w/ bread sticks and fries the guys in back were nice enough to drop me some fries even though they were just closing friers and grill. Food was excellent fries fluffy & crispy, pizza loaded with toppings, and great homemade bread sticks. And the waitress Celia was awesome. 10/10 definitely coming back when I got time for a few beers.
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Jason Newbold
Right on the river, the pizza & fish were awesome! I highly recommend the meat pizza and fish & chips. The drinks were made strong, which is hard to find. The kids liked their meals.
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Mary B
Popular place! Excellent food! They’re Hawaiian, Pizza was excellent. On a second visit, I tried the Rocky Mountain burger. And it was the best burger I’ve eaten in a long time.
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Adam Richards
I have lived in Boyne City for about 9 months and, though I do not eat out much, I ate there for the first time tonight. After some more eating experiences there, I will be able to comment or broadly on the food, but the chicken kabobs with the grilled vegetables were delicious! The chicken was so juicy and had such a good whole chicken taste. The bacon wrapped around the chicken was a very good combination of crisp on the outermost part and still retaining too. The vegetables were fresh and nice large juicy chunks.

Honestly, my favorite part of the experience was that I just kept meeting different staff members and they were really friendly and a fun bunch too!

I met Randi, JT, Matthew, Stephen, Cary, and Cindy. A couple of those were servers who were not even mine, a couple were cooks, I don’t know – I just felt like I was part of the crew in terms of the camaraderie.

I think that it will become a place that I go regularly. I could see that with some of the regulars who were there, that staff interacted with them like they were part of the family. I have enjoyed food to varying degrees at a few different restaurants here in Boyne City, but this one for sure felt the most like the small town, hometown place.
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Yvonne Edwards
Rustic restaurant with great food. We had the fried shrimp, they were large and lightly breaded. The roasted vegetables were smoky and seasoned well. Our server was friendly and attentive.
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Rich Clark
Recently restored. Soft benches, solid tables, rustic ceiling. Beautiful views of Boyne River and park beyond that. Two separate bar tops. Excellent food. A little pricy but good quality and quantity. Many TV screens to watch.
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Scott Mariner
Despite the law, and despite the fact that I’ve been there hundreds of times over the decades and spent thousands of dollars there, sadly, the newest “manager” there denied us entrance with a legally dressed and identified service animal today. This is a clear case of discrimination against my sister and her service animal, and I am going to file a complaint with the State of Michigan Civil Liberties.
Please save yourself the embarrassment and inconvenience of ever attempting to go to the Boyne River Inn with your legal service animals.
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The Tabors
I had the best salmon I have ever had – and I have had many salmon dishes. Steve was the chef and Cindy was our waitress. Both were excellent. We will definitely be back. Thank you for the wonderful experience.
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