Hours
| Friday | 11 AM–2 PM, 5–8 PM |
| Saturday | 11 AM–2:30 PM, 5–8 PM |
| Sunday | 11 AM–2:30 PM, 5–8 PM |
| Monday | Closed |
| Tuesday | 11 AM–2 PM, 5:30–8 PM |
| Wednesday | 11 AM–2 PM, 5:30–8 PM |
| Thursday | 11 AM–2 PM, 5:30–8 PM |
Menu Photos
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Reviews
Randy F.
Busy and popular noodle shop with tasty and generous bowls of noodle. Gets very busy and the kitchen is easily backlogged resulting in missing items, varied arrival times (one noodle soup 25 minute after the other) and mainly Chinese speaking staff.
Menu is mainly single pot or crossing bridge noodles. Highly recommend the latter although be prepared for a significant wait. The fried cheese order had to be requested like cups for water 4 times.
Indoor seating with several overflow outdoor tables. Walk in only. Credit cards accepted.
… moreMenu is mainly single pot or crossing bridge noodles. Highly recommend the latter although be prepared for a significant wait. The fried cheese order had to be requested like cups for water 4 times.
Indoor seating with several overflow outdoor tables. Walk in only. Credit cards accepted.
Yuan LIU
I ordered the single-cook rice noodles (小锅米线) instead of Yunnan rice noodle’s claim to fame, 过桥米线 (house special rice noodles). The rice noodle’s texture tasted slightly different from my memory but still feels good. Flavor is closer to Sichuan than Yunnan where the shop is supposed to originate from. But that suites me well. The owner recommends the house special for my next visit. And my next visit will be very soon! (I am willing to give 5 stars even though I only had one dish that is not house special. I will update if the house special disappoints.)
Cloudland Rice Noodle has a small storefront, but is very visible in Cedar Center. I arrived shortly after 6pm on a weekend and got seated quickly. The owner says they had been here for 8 years although I felt that I had been in the mall more recently than that. Their interior decor is not elaborate, but very comfortable.
… moreCloudland Rice Noodle has a small storefront, but is very visible in Cedar Center. I arrived shortly after 6pm on a weekend and got seated quickly. The owner says they had been here for 8 years although I felt that I had been in the mall more recently than that. Their interior decor is not elaborate, but very comfortable.
Dee Tee
Ok stopped here based on someone’s review about the spaghetti do not I mean it DO NOT order it chicken was weird the noodles cold we sent it back still cold .. my plate was ok no flavor I had to add lots of chili and soysauce to my noodles the wieners wrapped in bacon as appetizers total rip off !!! We spent about $80 for horrible food ! Save your money just dont bother …
… moreThunder Zeus
Regular rice noodle. It tastes ok but I don’t think it is exact authentic Yunnan rice noodle.
We also tried the Yunnan local snack: fried milk curd. It is crispy and has abundant milk flavor and a little sourness to it. It is made of goat milk. Be sure that you are ok with goat milk before ordering.
The last thing was chicken cooked in steam pot. Avoid this dish. It is extremely small and I don’t love the taste.
… moreWe also tried the Yunnan local snack: fried milk curd. It is crispy and has abundant milk flavor and a little sourness to it. It is made of goat milk. Be sure that you are ok with goat milk before ordering.
The last thing was chicken cooked in steam pot. Avoid this dish. It is extremely small and I don’t love the taste.
Chen Chen
The rice noodles here are absolutely authentic and delicious—just like in Yunnan! The flavors are rich and comforting, and you can tell a lot of care goes into the cooking. The owner is very kind and welcoming, which makes the dining experience even better. Highly recommend this spot if you’re looking for genuine Yunnan rice noodles in the Bay Area!
… moreBenson Tsai
The “crossing bridge” rice noodle is pretty tasty.
Note that for take out orders they charge 10 cents for the bag and also $1.50 per soup container.
The Yunnan fried cheese is pretty good at the restaurant but it does not work well as takeout because it is best eaten hot and it loses heat really quickly.
For takeout, I ordered 2 orders of the crossing bridge rice noodle and one order of the Yunnan fried cheese worked out to be a bit over $50 after tax. It was a little higher than I expected but it was due to the combination of inflation and also the charge for the soup container.
… moreNote that for take out orders they charge 10 cents for the bag and also $1.50 per soup container.
The Yunnan fried cheese is pretty good at the restaurant but it does not work well as takeout because it is best eaten hot and it loses heat really quickly.
For takeout, I ordered 2 orders of the crossing bridge rice noodle and one order of the Yunnan fried cheese worked out to be a bit over $50 after tax. It was a little higher than I expected but it was due to the combination of inflation and also the charge for the soup container.
Rachel Barker
Popular and authentic southwestern Chinese Yunnan regional cuisine. Known for Crossing-Bridge Rice Noodle 過橋米線. We went as soon as it opened. There was a long line of diners waiting when we finished our lunch. We were politely asked to leave as we finished our meal because so many people were waiting.
We ordered:
4*Crossing-Bridge Rice Noodle 過橋米線 included hot broth, rice noodles, vegetables, and meat. I added hot chili sauce for better taste.
3*Fried Dairy Fan 大理炸乳扇: it was precooked and served cold. I wouldn’t have ordered it if If I had known that. I like fried food served hot.
4*Fried Wild Boletus 油炸野生牛肝菌: it was the real McCoy, authentic and delicious, but the portion was very small.
… moreWe ordered:
4*Crossing-Bridge Rice Noodle 過橋米線 included hot broth, rice noodles, vegetables, and meat. I added hot chili sauce for better taste.
3*Fried Dairy Fan 大理炸乳扇: it was precooked and served cold. I wouldn’t have ordered it if If I had known that. I like fried food served hot.
4*Fried Wild Boletus 油炸野生牛肝菌: it was the real McCoy, authentic and delicious, but the portion was very small.
Regina Wu
Looking for an authentic Yunnan Style “Crossing the bridge rice noodles” Spot in Bay Area? Cloudland Rice Noodles definitely your choice!!
Everyone has his/her own type of comfort food when his/her need to nourishing the tummy and soul. “Crossing the bridge rice noodles” is my comfort food when I craving for noodles soup.
Little bit background about “Crossing the bridge rice noodles”:
The rice noddles usually serving with a large bowl of hot broth and soup ingredients including raw veggies and light cooked meat. The server will pour all the ingredients into the hot broth bowl when delivering to the table. Once added into the broth, it cooks quickly with a layer of melted chicken fat and oil glistening on top.
What we usually ordered:
“Crossing the bridge rice noodles”: The classic!, the soup is sooo yummy and the rice noodles are so soft.
Fried Yunnan cheese: you cannot find in other places. It’s very interesting to try the salty Yunnan cheese with cane sugar! Tasty!
Fried Wild Boletus: Yunnan ppl love mushrooms, and they excel the mushroom to a higher level. Best company w/ rice noodles.
Overall:
Food: 5/5
Service: 3/5
The restaurant usually very busy and packed during the dinner and lunch time and they lack of staffs, so they don’t have enough time to prepare for the side dishes. Sometimes, they would run out of what they offered on the menu.
… moreEveryone has his/her own type of comfort food when his/her need to nourishing the tummy and soul. “Crossing the bridge rice noodles” is my comfort food when I craving for noodles soup.
Little bit background about “Crossing the bridge rice noodles”:
The rice noddles usually serving with a large bowl of hot broth and soup ingredients including raw veggies and light cooked meat. The server will pour all the ingredients into the hot broth bowl when delivering to the table. Once added into the broth, it cooks quickly with a layer of melted chicken fat and oil glistening on top.
What we usually ordered:
“Crossing the bridge rice noodles”: The classic!, the soup is sooo yummy and the rice noodles are so soft.
Fried Yunnan cheese: you cannot find in other places. It’s very interesting to try the salty Yunnan cheese with cane sugar! Tasty!
Fried Wild Boletus: Yunnan ppl love mushrooms, and they excel the mushroom to a higher level. Best company w/ rice noodles.
Overall:
Food: 5/5
Service: 3/5
The restaurant usually very busy and packed during the dinner and lunch time and they lack of staffs, so they don’t have enough time to prepare for the side dishes. Sometimes, they would run out of what they offered on the menu.
Tie Rong (Iron)
2022 update: take-out order charges $1.5 for each noodles’ container box
Noodles may be over cooked because of too soft. It is not much chewable. $13.99 is expensive for a lunch and the food quality
… moreNoodles may be over cooked because of too soft. It is not much chewable. $13.99 is expensive for a lunch and the food quality
J L
Food tastes good
Menu is very hard to read. The photos are so small. I got a headache reading it. Needs to be zoomed in maybe 200%
Extremely understaffed. Staff is kind, but missing 1 or 2 employees.
… moreMenu is very hard to read. The photos are so small. I got a headache reading it. Needs to be zoomed in maybe 200%
Extremely understaffed. Staff is kind, but missing 1 or 2 employees.