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Pizza & traditional Italian dishes join Greek fare in a convivial, family-run restaurant with a bar.
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Menu – Little Italy
… our kitchens discretion. Contact. 2300 E 88th Ave, Anchorage, AK 99507 (907) 344-1515. Hours. Tues–Sat 4–9. Little Italy Restaurante. Made with Squarespace
Little Italy
Drinks. 2300 e 88TH aVE — aNCHORAGE, ak — (907) 344-1515. Contact. 2300 E 88th Ave, Anchorage, AK 99507 (907) 344-1515. Hours. Tues–Sat 4–9. Little Italy …
Little Italy Restaurante | Anchorage AK – Facebook
Little Italy Restaurante, Anchorage. 8035 likes · 188 talking about this · 4483 were here. A neighborhood dining establishment for pasta, seafood,…
Reviews
Jack Daniels
First and foremost, portions are relative to proper proportion, not to price! Don’t expect Olive Garden portions for +$40 a plate; the food here is much more authentic and made fresh by a knowledgeable staff/kitchen. If you are looking for a more authentic. Greek/Italian-based restaurant, this place is worth a peek. Be very mindful that a party of 2 or even 3 will cost you around +$50 a person with appetizers and desserts
… moreToobThis1
Busy little restaurant off the beaten path. Basically tucked in a neighborhood off Abbott. But definitely a place Locals know about. Saw Bob Lester & his family while we were here. Small menu but plenty of choices of traditional favorites. Fresh produce which is very important for me. Even the croutons were good. Obviously house made and Delish! I actually ate mine and I never do that! I got the baked meatballs in sauce served with garlic bread.. baked meatballs – Chef’s Kiss! The garlic bread was barely toasted tho which was sort of weird but okay-ish. All in all, a nice dinner with a good friend which makes the dining that much better. And my friend painted the beautiful mural on the back wall near the bar so she wanted to show me. The bar tender was thrilled to know she was the artist. #supportlocal
… morepete
This will not be a good review so apologies to those who love this restaurant. My experience on weds eve was simply disappointing. We got a nice table, ordered drinks which took longer thank normal but it was ok. After ordering: Moussaka and Eggplant Parmesan we sipped our cocktails and enjoyed the nice atmosphere. The waiter came by after which seemed too long to tell me that they were out of Moussaka — and stood there while I was to make a new choice — kind of caught me off guard- but I decided on Veal Parmesan. Bad decision. When it arrived it looked good but once I cut into it – there was no mistake that it was not a fresh piece of meat but rather one of those pre cut, pre breaded things you can buy from a grocery. So tough – so manipulated — so not “real veal” I ate a few bites and then stopped. I should have sent it back and I am guilty for not having done so. My wife’s eggplant was not cooked correctly – simply not cooked until tender. This establishment used to be seamlessly good but it’s clear now in this visit and the last ones that it has gone downhill. Maybe some of their other offerings are enjoyable — maybe but I am writing today to warn others to be sure not to order the veal if you’re expecting quality– oh and eggplant that has been prepared correctly. As mentioned – I feel badly to give a bad review but when it’s all added up I cannot recommend Little Italy.
… moreShreyas Balakrishna
Best Italian food in Anchorage!! We tried their pizza and cheesy garlic bread. It was mouth watering and the service was amazing. Very friendly and caring!
… moreCatherine Haslett
Disappointed. This used to be our go to night out when we were first married. My chicken parmesan was delicious but came with a tasteless marinara over the smallest serving of pasta I’ve ever had at a restaurant. I love chicken parmesan and eat it every time I go for Italian food. Usually it’s served on a bed of spaghetti. What was most shocking was the price $30.95. Also unexpected was no tiramisu, another staple at most Italian restaurants. The service was good and it’s a pleasant place to go but I would have felt greater value at Olive Garden.
… moreKristen M
First time here and it was fantastic! Flaming cheese was absolutely delicious. The kabob was the best ever. Really good flavors and marinated meat. Best pizza in Anchorage. Didn’t get a pic of the baklava, but it was delicious! Great service. Highly recommend.
… moreDedrick Pouncy
This establishment has consistently provided exceptional service. However, I observed that the portion size of my recent chicken fettuccine alfredo was smaller than previous servings.
… moreJessica Casperson
I wish I could give this more stars but our experience wasn’t great. We got a reservation the day of for 6:45. We waited exactly an hour to get our food. It took them almost 30 min just to give us our cheese bread for an appetizer. We did like the house salad and the garlic cheese bread.
For the main dish I got the Chicken Piccata with penne and marinara. It was almost inedible. The piccata sauce flavor wasn’t great and way too salty! Eating the capers with it made it even worse. The penne pasta was way over cooked and super cheep pasta.
My husband got the little Italy meat Calzone, it was huge and very good. We were a big fan of his meal so we both at that instead of mine. You can definitely share the calzone.
Wish we didn’t have to wait an hour for our food, the waitress was nice but the chef kept yelling and someone in the kitchen and you could hear it out in the dining area. Not a great experience.
… moreFor the main dish I got the Chicken Piccata with penne and marinara. It was almost inedible. The piccata sauce flavor wasn’t great and way too salty! Eating the capers with it made it even worse. The penne pasta was way over cooked and super cheep pasta.
My husband got the little Italy meat Calzone, it was huge and very good. We were a big fan of his meal so we both at that instead of mine. You can definitely share the calzone.
Wish we didn’t have to wait an hour for our food, the waitress was nice but the chef kept yelling and someone in the kitchen and you could hear it out in the dining area. Not a great experience.
Mariah
Food was out of this world!!! I had the Savore’ of Mykonos and it is without a doubt the BEST white sauce pasta dish I’ve ever had. It blows any alfredo out of the park. We also had the calamari which wasn’t super flavorful but still really good. Service was great and prices were pretty high but the portions, quality, and taste all make up for it. I will be back soon!
… moreDaniel Peters
This might be some of the best Italian in the state. Their desserts are awesome too! They have a good whiskey selection. The lobster ravioli was amazing.
… more