Giuseppe’s Italian Eatery

  4.4 – 99 reviews   • Restaurant

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At Giuseppe’s, we celebrate the rich culinary traditions of Italy with a modern twist. Our menu showcases spicy, rustic pastas, fresh seafood, artisanal breads, and house-made desserts. Our menu features classics like Chicken Parmigiana, Chicken Marsala, and our signature 14oz Frenched Bone-In Pork Chop, alongside hand-stretched pizzas and hearty Italian subs like The Italiano, loaded with salami, ham, and provolone. From rustic pastas and fresh seafood to rich, slow-cooked sauces, every dish is made with quality ingredients and a touch of Italy. Pair your meal with a handcrafted cocktail, a bold Italian wine, or a refreshing.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Giuseppe's Italian Eatery 14830

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Giuseppe’s Italian Eatery – Corning, NY – 16 W Market St – Hours …

Order Hours About. 11:00 AM-9:00 PM; Shop address is 16 W Market St, Corning, NY 1483016 W Market St, Corning, NY 14830; (607) 973-2024.

Giuseppes Restaurant, Corning, N.Y – Facebook

Giuseppes Restaurant, Corning, N.Y (Giuseppe’s Italian Eatery). Food so good, you’ll cancel your other plans! ✨ At Giuseppe’s Corning— we’re about bold …

Giuseppe’s Italian Eatery – 16 W Market St, Corning, NY 14830 – Slice

Giuseppe’s Italian Eatery · Authentic New York Pizza · Specialty Pizzas · Pizza by the Slice · Appetizers · Soups · Salads · Buffalo Wings · Specialty Rolls.

Reviews

Denise Smith
We had dinner at Giuseppe’s Italian Eatery on Market Street in Corning, and it was such a solid experience from start to finish!

Andrea was our server and she was attentive without hovering. She answered our questions, helped us with the menu, and checked in at just the right times. You can tell when someone actually cares about doing their job well, and she did.

Their famous red sauce is unbelievable. I asked for a little on the side just to try it, and it honestly tasted like it had been simmered all day. I’m not about to give away the whole flavor palette because that’s part of the charm, but let’s just say… perfetto.

I ordered Giuseppe’s Choice with shrimp and bay scallops over penne in a marsala and fire-roasted tomato sauce, topped with pecorino romano. I can see why it’s Giuseppe’s choice. It tasted light, clean, and really smart, with a mild seafood flavor that stayed fresh, and that hint of marsala sweetness pulled it all together. Nothing heavy, nothing overpowering. Just well thought out and well executed.

Mark ordered the Tour of Italy, which includes lasagna, chicken parmigiana, and stuffed shells. The chicken parm was cooked perfectly, juicy, and full of flavor. The portions were just right, satisfying without being overwhelming.

The side salads were fresh, and the bread was fresh and good.

The space itself is bright and comfortable, the kind of place where you can relax and actually enjoy your meal.

We’ll definitely be back.
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Thomas Gee
This is an amazing Italian spot to hit. Everything from fresh baked pastas, to pizza and wings!!!

The bread out of the oven was toasted to perfect.

Salad was enough to get started with fresh greens, spinach, cucumber, tomatoes, and crispy croutons

To start the wings were the right combination of CRISPY AND JUICY and spicy to your liking, including mixing sauces.

Ordered the Chicken Parm tonight which came out hot, crispy, tender, with a side of spaghetti. The sauce was a great touch of freshness that was definitely made with love. Topped with a small amount of parsley to give that dish a goodbye touch from the chef!

The Tour of Italy was made to the same perfection. Stuffed shell was a grat flavor with ricotta and the home made marinara.

Our server Melissa M. was on the ball with great smile, warm welcome, and a great laugh. The rest of the staff around are definitely too busy giving everyone amazing service, including small details the final touch.

Thank you all and job well done team. We will be back!!
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John Anthony
Ordered a lunch of pasta, pizza and salad on 09/13/2025. Restaurant was quiet for a Saturday afternoon. No wait for a table our server was efficient and friendly enjoyed everything I ordered. Will return as there are several items on the menu I would like to try. We Went again for lunch on 09/22/2025 this time ravioli and a panini both very good restaurant had several people dining service was once again excellent.
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Thea Sobkowski
The restaurant has ample seating with first and second floor seating. Service was prompt and our server checked back with us several times. The evening we were there it was busy but the food came out promptly. I had a Mediterranean salad with grilled chicken and house dressing. My significant other had a slice of pepperoni and a slice of buffalo chicken wing pizza. My salad was good.The pepperoni was a bit better than the chicken wing. They have a large selection of pasta dishes as well as pizza’s.
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Wyatt Sullivan
The carbonara was penne sitting in a pool of heavy cream. The pizza toppings were good but the crust was chewy. The wine was poor quality and not worth getting regardless of price. The waitstaff was friendly and service was quick.
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Katy R
We got two paninis, the Chicken Pesto and the Genoa, $10 each and came with Lays chips. They were tasty! I especially liked the bread, it was very fresh and flavorful.

The Genoa said it would come with tapenade, but instead came with whole olives. A tapenade (as we had anticipated from the menu) would’ve been better!

The restaurant has a huge menu with all sorts of grab and go, ready to eat pizzas and sandwiches already prepared. I appreciated that there were publicly posted pull times on each prepared item so you knew it was fresh.

Their desserts looked amazing also and will have to try one next time.

Everyone at the restaurant was very kind and welcoming. They also sold their own jarred spaghetti sauce.

Giuseppe’s has some boots to fill when it comes to replacing Cugini’s and the flavors they served up. They’re doing a nice job so far and I look forward to see how they grow into the space.
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Anthony Butler
The good, the bad, and the ugly.
The employees are all very friendly. Our server was on top of everything – no waiting for food or refills. The atmosphere is pleasant and clean.

The prices are a bit steep. My wife ordered a pasta dish with chicken and on the bill it stated the pasta itself was $19 plus an extra $4 for chicken. She said it was alright, the chicken was not cooked fresh, but the dish was passable. Still $19 for a plate of pasta with sauce – its not the best value for the money.

And now we come to the ugly. I ordered the shrimp scampi which was to come on a bed of fettuccine. First of all, I’ve never been to an ltalian restaurant that served shrimp scampi that was breaded. The fettuccine was swimming in a greasy pool of butter which was not very flavorful, and then with the added shrimp the breading just turned into a big pile of mush. Sadly, it was not worth finishing so that was $26.00 wasted. If I were to make a suggestion as for improvement, I would prepare the shrimp in a traditional sauce (no breading) and serve it in its own small dish on a plate with either fettuccine alfredo, or perhaps spaghetti.

The restaurant is fairly new. The best restaurants take a little constructive criticism and adjust as they see fit. I would definitely eat there again: to try different dishes and see how future visits compare.
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Ralph Denison
Great place to go when in Corning. Had a Cordon Bleu Stromboli. Best Stromboli I ever had. My wife had the Meat Lover Pizza and that was Great as Well. Service was Great! Highly Recommend.
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Stephanie Holbrook
Lovely Italian spot on Market Street. Their sauce is magical and portions are huge, easily 2 meals. They also sell their sauce bc it’s so good. I tried the chicken parm and my dining mate got the salmon salad. All was delicious.
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nic oshukany
Good food, great service, lots of selection….wings were spot on, Mediterranean salad tasty and fries were hot and crunchy…all positive
Ordered a soda and refills were brought before finishing the first one, well done…
Would return
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