Jennifer Meek
I had been waiting for a while to visit Pizzeria 22 because I don’t live nearby it. And now that I’ve been, I know it was definitely worth the wait and I hope to go again soon! We had the Bruschetta and pepperoni pizza. Perfect! Delicious! Nice selection of beer and wine and fun selection of craft cocktails! If you’re looking for a great pizza in the West Seattle area – give Pizzeria 22 a try.
… moreCarlo Pelosi
Incredible. One of my favorite spots for neapolitan pizza in all of Seattle. Their staff is really nice. But I can’t stop raving about how tasty their pizza is. Try the true love. They also have home made tiramisu if you’re lucky and they are not sold out. Simply put, you will not leave disappointed.
… moreMichael Lacoste
Ok, seriously, this is really fantastic food!
I may have had probably one of the best servings of tiramisu (made in house) I have ever eaten.
Brick oven pizza is thin crust that combines flavorful ingredients which are not completely buried in cheese. The menu is extensive and there are gluten-free options available.
The service is great- professional, friendly, fun and made us feel relaxed and comfortable.
This could easily become a regular favorite.
… moreLianna Johnstone
This is one of my favorite places to go for wood fired pizza. I love the pear prosciutto pizza. The chili oil is also fantastic. Their pizza is perfect size for my husband and I when we get an appetizer. I highly recommend the caprese.
… moreLogan Shelagowski
As for Neapolitan pizza, this might be the best I’ve had in Seattle. Simple crust, simple ingredients, great results. 3 pizzas were enough to feed 5 of us. Pricing was reasonable too! Trust the wood fired pizza.
… moreDiana Chalich
Pizza is just absolutely heavenly. You can tell that they use only high quality fresh ingredients. Very cozy atmosphere. Friendly staff. Will definitely be back!!
… moreDom
Easily the best pizza I’ve had in Seattle so far. I lived in Italy for awhile and became very familiar with traditional Neapolitan pizza. This is a very faithful recreation here at home. Service was great. The restaurant is nice and the staff are awesome. Highly recommended!
… moreMichael Hoover
#Pizzeria22 is a wonderful, stylish, wood fired pizza place. They do traditional Neapolitan pizzas of the 12 inch size. The crust is thin, nice and crispy, arriving hot and fresh from the wood oven. I love sitting close to the oven so I can watch them work their culinary fire magic. I have gone several times over the years and I’ve enjoyed the service, ambiance, and food every time. The one appetizer that I love ordering is the #ProsciuttoAndBufalaMozzarella Prosciutto di Parma freshly sliced to order served with imported Neapolitan Bufala mozzarella. It’s so yummy. Some of the Pizzas I’ve enjoyed is their #Crudo Italian tomato, mozzarella, basil, prosciutto di Parma. And #Pancetta Italian tomato, mozzarella, pancetta, mushrooms, onion. Both pizzas are very well done, made with fresh, tasty ingredients. Appreciate the fresh Basil. I think it’s fun that they give you scissors to cut the pizza how you like. They serve the complimentary water in fun containers, I love looking at the unique bottle shapes. I look forward to many more visits to Pizzeria 22 in the future.
… moreJeremy Meier
Absolute garbage over priced food. Grease drenched soggy pizza. They did not fulfill the order properly leaving off one of the salads. Not helpful when I called to get a refund. By using a third party app for delivery they have zero accountability and no way to make things right if they mess up the order.
… moreJames D. Faraoni Jr.
This place has great pizza. 2 of the most unique things about it is that they give you scissors to cut your own pizza! And they give you spicy oil instead of red pepper flakes, which in my opinion is better. The pizza is thin crust, we got one pizza and it was prefect for 3 people.
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