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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Sunday | 4:30–9 PM |
| Monday | Closed |
| Tuesday | 11:30 AM–2 PM, 5–10 PM |
| Wednesday | 11:30 AM–2 PM, 5–10 PM |
| Thursday | 11:30 AM–2 PM, 5–10 PM |
| Friday | 11:30 AM–2 PM, 5–10 PM |
| Saturday | 4:30–10 PM |
Address and Contact Information
Address: 3170 Peachtree Industrial Blvd #155, Duluth, GA 30097
Phone: (470) 294-1050
Menu Photos
Photo Gallery
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Reviews
Lucas Myhre
This place used to be our favorite, it’s still pretty good, but I feel the quality of the sushi has gone down a bit? The Alaskan roll was our favorite, but DO NOT get the volcano roll. You couldn’t even see the sushi rolls under the sauce they poured on it. Way too much sauce. Created a gross texture. (Volcano roll not picture)
… moreVirginia Moore
This place was such a stellar recommendation from THE chef Hayakawa in Atlanta! Located in a nondescript strip mall with an even more nondescript name, I have officially found my favorite sushi spot in Atlanta burbs. The tempura was perfection. The miso had the most amazing tofu cubes. The sushi was also prepared to order. I loved everything about it. The owners are also very friendly. I loved the vinyl discs.
… moreHolly (Holly)
Been coming here for years! I love the restaurants cute design! But, I love the food even more. Their plates always come out decorative and cute. I highly suggest checking this place out.
… moreHenna Shah
My favorite restaurant to get a poke bowl from. The ingredients taste fresh and the portion size is perfect. I’ve been going here since they opened. They are always consistent with their food.
Their asparagus tempura appetizer is a favorite of mine.
The chocolate truffle dessert is amazing.
… moreTheir asparagus tempura appetizer is a favorite of mine.
The chocolate truffle dessert is amazing.
Liu
Had a great meal here. The restaurant is cozy and did take some time since there was only one sushi chef for the busier night. Fresh fish and the rice was perfect. The house made salad dressing was great, I see why they sell it for others to take home.
… moreAlisa Huking
Did I just die and go to heaven? We were pleasantly surprised to find this amazing traditional sushi restaurant, just as you would find in Japan. As you drive by, you might think it’s a strip mall joint, but enter and you will be amazed, comforted, and totally satisfied, leaving to only want more. Everything was fresh, every bite to savor. Prices reasonable. Presentation top notch as you can see in photos. Service was above expectations. My hot tea was consistently filled and hot. The atmosphere is inviting (white brick, neon signs, every table and set of chair different). So glad my daughter recommended this place. If you don’t try this place, you’re missing out on a true Japanese culinary experience!
… moreAnton S.
idk why I didn’t expect much but in any way i was positively surprised. This place has super nice and pleasant interior. Service was great. And their food is absolutely delicious! Had tempura veggies, shrimps, eel roll and their signature blue fin tuna roll. Blue fin tuna roll is absolute must try!
can highly recommend this place!
… morecan highly recommend this place!
A Mc
*Sushi & Co is the best and most consistent Sushi and Japanese restaurant in the area (and I’m talking a very big area) by far!
From the moment that you walk into the authentic, family owned, beautifully decorated, and extremely clean restaurant you can feel the love and warmth as Mrs. Soo (Soon-yi) greets you with her gracious smile!
Their salad is a great mix of spring greens, radishes, cabbages, cucumbers and tomatoes…and the ginger dressing is phenomenal! Uno-San hand makes the ginger dressing in small batches and it’s so good that we keep a bottle of it at home at all times.
You can not go wrong with any of the appetizers or entrees as Uno’s mother is the chef in the kitchen and you would think that you were eating in their original home just outside of Tokyo. For example, the miso soup is full of umami, the tempura is light and crispy, and the entrees are all delicious and comforting.
As far as the sushi goes, there is no better Itomae in Atlanta than Uno-San! He prepares his nigiri in edomae style often using seafood flown in from Toyosu that will easily satisfy a true aficionado, as he often cures or ages his fish using traditional practices. And the varying techniques of his knife skills are constantly on display in his presentations. He also caters extremely well to those who prefer traditional maki or American style rolls. His signature Blue Fin roll is always a hit to everyone at our table! He is a true Shokunin!
It’s also worth noting that they have wonderful desserts and a great drink list with unique sake and beer selections!
*Disclaimer: I’m a former sushi chef and a loyal and regular customer who often takes pictures of their food, because I appreciate it so much!
… moreFrom the moment that you walk into the authentic, family owned, beautifully decorated, and extremely clean restaurant you can feel the love and warmth as Mrs. Soo (Soon-yi) greets you with her gracious smile!
Their salad is a great mix of spring greens, radishes, cabbages, cucumbers and tomatoes…and the ginger dressing is phenomenal! Uno-San hand makes the ginger dressing in small batches and it’s so good that we keep a bottle of it at home at all times.
You can not go wrong with any of the appetizers or entrees as Uno’s mother is the chef in the kitchen and you would think that you were eating in their original home just outside of Tokyo. For example, the miso soup is full of umami, the tempura is light and crispy, and the entrees are all delicious and comforting.
As far as the sushi goes, there is no better Itomae in Atlanta than Uno-San! He prepares his nigiri in edomae style often using seafood flown in from Toyosu that will easily satisfy a true aficionado, as he often cures or ages his fish using traditional practices. And the varying techniques of his knife skills are constantly on display in his presentations. He also caters extremely well to those who prefer traditional maki or American style rolls. His signature Blue Fin roll is always a hit to everyone at our table! He is a true Shokunin!
It’s also worth noting that they have wonderful desserts and a great drink list with unique sake and beer selections!
*Disclaimer: I’m a former sushi chef and a loyal and regular customer who often takes pictures of their food, because I appreciate it so much!
Eve Greiner
For people that appreciate good sushi, this restaurant is Sushi Heaven!! This is a family owned and operated restaurant, and they are passionate about the caliber and freshness of the dishes they serve, in a most artful way. We have been here 5 times for dinner and have never been disappointed. The ambience is an eclectic urban chic and they always play great music. Five stars isn’t enough for this restaurant and we will return!
… moreRoi Hoffman (The Hoffstein)
Sushi & Co. is one of best experiences I’ve had in a long time. The food is absolutely perfection. The service is personable and sincere.
Last night was our second visit. We will be back.
PERFECTION.
… moreLast night was our second visit. We will be back.
PERFECTION.