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Nestled in the heart of the Inland Northwest, Table 13 offers a culinary experience that captures the essence of the region’s rich bounty. Specializing in the freshest seafood and premium steaks, our menu showcases locally sourced ingredients, expertly prepared to highlight their natural flavors. For those seeking a unique twist, our whiskey bar nestled in the back of Table 13 provides an intimate setting to explore an impressive collection of local and international whiskeys. Savor the warmth of a finely aged spirit in the inviting glow of our secluded bar. Whether you’re enjoying an intimate dinner or a celebratory meal, our restaurant promises an unforgettable dining experience that epitomizes the spirit of the Pacific Northwest.
Sophisticated eatery at The Davenport Grand Hotel serving creative small plates & cocktails.
Address and Contact Information
Address: 333 W Spokane Falls Blvd a, Spokane, WA 99201
Phone: (509) 598-4300
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Reviews
Kimberly Monroe Flaig
Sad to leave this review. I am sure you might have a better experience if you dine in, but as a hotel guest I did a grab and go for my room. #1 totally got my order wrong, and didn’t realize it until I got to my room, so down to the restaurant to get that fixed bcuz RS was almost 45 min to fix it. Then, #2 got back to my room with the right order, only to find bland, Alfredo with overcooked chicken and some sort of bug that flew out of the container that held my Cesar salad. Certainly not worth the 50$ I paid ( I went down to get my food in the first place to avoid the 10$ service charge for room service!).
… moreJ Arly
Really happy our other reservation didn’t work out.
We originally had reservations @ a restaurant around the corner, but because of the hot weather and the fact that some of the older buildings in spokane don’t have air conditioning, we ended up at Table 13. I’m so glad we did. The server was great. The food was delicious and the air conditioning was perfect.
We tried 4 items. . . .
Salmon chowder, scallops risotto, grilled salmon, and the cougar gold cheese dip.
… moreWe originally had reservations @ a restaurant around the corner, but because of the hot weather and the fact that some of the older buildings in spokane don’t have air conditioning, we ended up at Table 13. I’m so glad we did. The server was great. The food was delicious and the air conditioning was perfect.
We tried 4 items. . . .
Salmon chowder, scallops risotto, grilled salmon, and the cougar gold cheese dip.
Anna Senchenko
Absolutely fantastic dining experience! The seafood was incredibly fresh, and the oysters were some of the best I’ve had. We also enjoyed a variety of appetizers, each bursting with flavor and beautifully presented. The ambiance was lively yet comfortable, and the service was top-notch. If you’re looking for a downtown spot with delicious seafood and a great atmosphere, this is the place to be! Can’t wait to come back.
… moremike tolliver
Had a great meal. It was a slow night (sun) but the food was so yummy. Our youngest said ” everything is so flavorful” she had a salmon. I had a filet and wife had the scallops.
… moreMary M Burke google
I don’t usually leave a 5 star review l, but NOTHING was disappointing and EVERYTHING was better than expected. My husband and I shared the Cougar appetizer at the waitress’s recommendation. It was DELICIOUS! And when we had some left after using all the bread, the waitess brought more without being asked. We split the salad and we both had plenty and it was wonderful. We shared the scampi and pasta and couldn’t finish the meal.
Also a generous pour of wine! I’d come back here in a heartbeat. My only regret is we didn’t remember our waitress’s name. She was fabulous! Nov.16, 2025. Manager see who she was and tell her how pleased we were!!
… moreAlso a generous pour of wine! I’d come back here in a heartbeat. My only regret is we didn’t remember our waitress’s name. She was fabulous! Nov.16, 2025. Manager see who she was and tell her how pleased we were!!
Tawnya Hall
While the atmosphere is upscale and the service was great. Our food came out subpar. We had high hopes when the appetizer of calamari came out. The sauces are fantastic. However, due to the saltiness I couldn’t finish the calamari.
One of us got the fish of the day, Mahi-Mahi, expecting a delightful dish. Instead the rice was bland and the fish was so so. We also got Chicken carbonara. My noodles weren’t very saucy, I’ve been obviously sitting under a heat lamp for a while and the chicken was really tough and under flavored.
We would recommend the Huck sour cocktail. That was delicious!
… moreOne of us got the fish of the day, Mahi-Mahi, expecting a delightful dish. Instead the rice was bland and the fish was so so. We also got Chicken carbonara. My noodles weren’t very saucy, I’ve been obviously sitting under a heat lamp for a while and the chicken was really tough and under flavored.
We would recommend the Huck sour cocktail. That was delicious!
Shantella C
I made a reservation for 7 people for my birthday. Arrived and the host was very pleasant and welcoming. Sadly I can’t say the same for our server. She came over with water and when the rest of my party arrived she took our drink orders which consisted of sodas and 1 cocktail. We then ordered appetizers and our meals. I ordered oysters assuming they were raw since the menu online and at the restaurant didn’t say they were breaded and baked. The main dishes arrived and the steak was way under, bleeding on the plate even though my sister requested medium well. My smashed fingerling potatoes, and salmon was extremely salty. My two friends that ordered pasta were extremely salty as well. Did I mention I still haven’t received the oyster, right, well the 1/2 dozen I ordered came after our main dishes arrived and we started eating. The server didn’t bring out the food, or come ask if everything was good. We were already a few bites in when she came back around to check on our empty drinks, and I mentioned the oysters still haven’t come out. She blamed the kitchen and went and grabbed 5 of the 6 and later as we were about finished eating came by again and stated “sorry, I was talking to another table for a while” as I literally saw her at a 2 top for a very long time ignoring our table. She had 3 2 tops as well as our table so I’m not sure why you’d focus on a smaller table when you could have made $100+ in tips from ours. Either way we tipped accordingly and let her know I’d be paying cash. She took the ticket book and didn’t come back with my brothers card. So, after about 10 more minutes I went and said can we get the card back, which she said were a cashless restaurant, which no where online nor in the restaurant said that, so I said just keep the cash as a tip. She again said sorry I was talking to the other table for so long, “they’re old and like to talk”. Uhm, ookay, so rude first off, second, perhaps learn how to manage your time better. Sadly we won’t be going back based on the food quality but mainly the service from this girl.
… moreTanya Jensen
We dined here for Christmas Dinner today. $79 fixed menu for turkey or prime rib. Soup and salad was delicious. Service was not in a great sync, but fine. Food was AWFUL!! And yes, we pointed it out, and no manager came out to talk to us. Turkey and prime rib was “fine”. The sides were a complete loss. Dressing had zero seasoning, potatoes au gratin were so raw, they were inedible, and brussel sprouts were also raw. At that price point, it should be perfection. We will never return.
… moremediscover style
This was on our list of downtown restaurants to try for a while. We made reservations ahead of time and got seated immediately. We had few appetizers and main dishes and a dessert to finish our experience. The appetizers were pretty decent especially the cheese dip was our favorite. We ordered the special salmon with angel hair pasta, king salmon and scallops. The food was ok and portions were right size. Whenever in WA, I expect more from salmon dishes as they tend to be much better. These were just ok. However the ambiance and overall experience was good.
… moreGrace S
We had a great experience here this evening. I hadn’t been here since before COVID, and myself and some friends decided to try it again since we were headed to a show after, just across the street. Our food was delicious (expensive, sure, but not anything too crazy). What really made the experience, though, was our waiter (I believe their name was Forest). Forest asked us if we were going to the show next door and when we said yes, they then made it their mission to get us there in time. They got our orders in quickly, checked in on us often, got checks out for us to sign shortly after our food was delivered, all with a smile and great service. I would go again just to have the same server. I never write reviews, but definitely wanted to shout out our incredible server!
… more