Hours
| Sunday | 12–9:30 PM |
| Monday | 12–9:15 PM |
| Tuesday | 12–9:15 PM |
| Wednesday | 12–9:15 PM |
| Thursday | 12–9:15 PM |
| Friday | 12–9:30 PM |
| Saturday | 12–9:30 PM |
Address and Contact Information
Address: Next to Cherians, 3890 Satellite Blvd suite 102, Duluth, GA 30096
Phone: (470) 359-2162
Website: https://order.toasttab.com/online/jaybhavaniduluth
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
jay bhavani duluth – Order Online
Jay Bhavani (JB) Atlanta (@jaybhavani.atl) – Instagram
Jay Bhavani- Indian Street Food – Duluth – DoorDash
Reviews
The restaurant seemed a little to unclean. The bhakri pizza crust was good. But all I could taste was the chaat masala on the cheese. The filling itself didn’t taste great. Masala pav bhaji was decent and flavorful. Tea was good and the only authentic thing I found in our order. The vegetable franky was really bad. Instead of sprinkling the sauce on the patty the masala in the Franky was sauteed in the tamarind sauce. It made the roti soggy and tasted like a sabzi and not a patty roll. I probably will not go there again.
Highly Recommend their Vada Pav Ahmedabad Style(Garlic red chutney)
This is even better with cheese.
Vada Pav Dabeli is the best in town.
Dabeli was fresh and jammy with nice dabeli masala flavor.
Hope they put the sev on the side like it is supposed to be and add more onion and reduce the sev quantity.
The Special Tadka Maggi is a huge portion with a comforting curry style stew for the colder months.
It is a spicy stew with Indian flavors served in Kadai.
Although they say Mexican style with Rajma it is actually Lobia(Atzuki) beans with Indian Masala.
Totally worth trying. Very good portion size.
Take out:
Vada Pav Dhabeli was placed hot in the foam container which melted the container and gave off plastic taste.
The Manchow soup was hot too and disfigured the plastic container on the side. Request restaurant not to directly pack food when it is super hot.
Please take care to sufficiently cool food before packing it.
Manchow soup was inedible.
Extreme amount of Soy sauce, vinegar and chillies which made it completely sour, salty and spicy.
It felt like they made a concentrate sauce and directly packed it without diluting it into a soup.
I had to add 500 ml of water before it was edible. Only spring onions and onion was in the soup.
Vegetables missing in Manchow soup like it is supposed to have.
Veg Hakka Noodles was good but same issue as soup, too much soy sauce and vinegar. Only Cabbage and Onion was present. They should have some Bell peppers and carrots in there since it called Veg Hakka Noodles anyway.
Hope the chef will take the recommendations positively and rectify the hot food packaging so that microplastic and chemicals don’t leech into food for the sake of their customers health.
Found the perfect place for quick, amazing food that instantly transports you back to India! Every bite bursts with authentic flavor and nostalgia.
The Pav Bhaji was perfectly spiced, and the Dosas had that ideal crispy texture paired with a delicious sambar.
A must-try spot for anyone craving real Indian street food and bold, satisfying flavors!
She even checked in with us to make sure everything was good, which truly showed how much she cares. Deepa was incredibly hardworking, kept a warm smile the entire time, and made sure we left happy.
5/5 stars for the food and especially for Deepa’s amazing service. I will definitely be back. Thank you, Deepa!
Negatives: everything else, paneer tikka roll was horrible, price on the menu and at the counter will be different, hidden add ons. You want Grilled veg sandwich add extra $1 for grilling.
Mention correct prices on the menu, instead of charging extra at the counter.
Restaurant is clean, well organized and friendly service.