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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 4790 Hagadorn Rd, East Lansing, MI 48823
Phone: (517) 333-6683
Website: https://phoso1el.com/
Menu Photos
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Related Web Results
Phở Số 1
Phở Số 1. East lansing. #1 Vietnamese cuisine. Phở Pronounciation: “Fuh!” with a smile of course! 1. Phở Noodle Soups. A comforting Vietnamese classic made with …
Pho So Delivery Menu | 4790 Hagadorn Rd East Lansing – Grubhub
2 reviews. Pho So 1 is some of the best food you can get in the area and it’s well priced too! Jacob ordered: 108. Banh Mi. X. Xia. Mar 26, 2024. Top reviewer.
Pho So 1 vietnamese eatery in east lansing – Facebook
this place is good, i get the bahn mi and chè khoai môn, and their coffee is great too.|Love this place!!! I live an hour north and don’t …
Reviews
Allison Lee Conner
We enjoyed a delicious meal at Pho Sol when we first arrived in East Lansing. Our host/server was very knowledgeable and kind. The food was authentic and absolutely delicious. The flavors were incredible. A must must dine in.
… morePaulina Hoffman
Authentic Pho, if you’re looking for it, you’ve found it. No more thinking, just go. (ps the bowl is huge, you’ll probably have leftovers)
… moreLinda Belinda
I came here specifically for pho but ended up falling in love with their bánh mì as well. The pho broth is incredibly well-balanced — rich and savory with just the right depth of star anise and cinnamon, the kind of broth that tastes like it has been simmering all day. The noodles were silky and didn’t clump, and the slices of beef were tender enough to almost melt. The fresh basil, lime, and bean sprouts added the perfect brightness. It’s the kind of bowl that warms you from the inside out.
The bánh mì was just as impressive. The baguette had that ideal combination of a crisp outer crust and soft, airy interior—light, not heavy. The pickled carrots and daikon were crunchy and tangy, balancing nicely with the savory grilled pork. The smear of pâté added a rich, slightly smoky depth, and the cilantro gave it that fresh finish. Every bite had a mix of textures—crunchy, tender, fresh—and flavors that worked together beautifully.
Friendly service, clean atmosphere, and prices that feel well worth it for the quality. I’ll definitely be back — this place does comfort food right.
… moreThe bánh mì was just as impressive. The baguette had that ideal combination of a crisp outer crust and soft, airy interior—light, not heavy. The pickled carrots and daikon were crunchy and tangy, balancing nicely with the savory grilled pork. The smear of pâté added a rich, slightly smoky depth, and the cilantro gave it that fresh finish. Every bite had a mix of textures—crunchy, tender, fresh—and flavors that worked together beautifully.
Friendly service, clean atmosphere, and prices that feel well worth it for the quality. I’ll definitely be back — this place does comfort food right.
Sarah
Absolutely blew away my expectations. Food is incredibly fresh, and extremely authentic!
… moreViani Magaswaran
This place is awesome definitely come check out their food here! The waiter is super cool and the owners are awesome! Love a good mom & pop shop, definitely give this place a try, some of the best pho I’ve had in town! Will definitely be back
… moreRebecca Blick
Amazing quality for the price. We first stopped in on a word-of-mouth recommendation for their bánh mì, and it’s since become a regular stop for us. Looking forward to trying more of the menu. Highly recommend the chicken and pork belly bánh mì.
… moreT Ng
Had Pho, Bun thit nuong, Banh mi. Everything’s solid!
… moreSylvia Lin
First time dine in at this restaurant. Order #18 Pho Tai Nam Sach (Noodles with rare steak, flank, and tripes) $12.95. It took about 5 mins for the order to arrive. I hate to say that this is not a good expereince: the rare steak is completely (over-)cook; the flank is too tough to bite through each one of them and there is barely any tripes. I had take-out from this place before and definitely had better experience with their food than this visit. Couldn’t finish the rest after eating 1/3 of the food. I hope this is just a one-time bad expereinece, and the food qualify will improve in the future.
… moreShelby Jones
This place is beyond fantastic! Servings are huge for what you pay, I left with at least 1.5x what I ate there, and it was so delicious! I got the 57. Bún Chà Giò Thịt Núòng with seasoned pork (Heo), a marinated Korean short rib with pear salsa bao, and a taro milk tea. Cannot say enough good things, I was very impressed! The time between ordering and getting our food was very short; the food itself, as previously mentioned, was spectacular! The server who was working by himself was attentive, courteous, and helpful! Will absolutely be returning!
Returned after 6 months and it’s still GREAT! This time I got the Pad Thai, split a lemongrass beef Banh Mi, and a taro milk tea again all of it was soo good! Same as last time no less than half is coming home with me for later, can’t wait to have it again!
… moreReturned after 6 months and it’s still GREAT! This time I got the Pad Thai, split a lemongrass beef Banh Mi, and a taro milk tea again all of it was soo good! Same as last time no less than half is coming home with me for later, can’t wait to have it again!
Glenn Fischer
We had a great meal here with patient and excellent service as we narrowed down our choices on their menu. We settled on a rice dish and a noodle based one. Both were spectacular. We’ll be back to try their bao.
… more