Traditional pasta & seafood dishes along with creative small plates & wine in a cozy environment.
Kim
I’ve lived in the Hazleton Area most of my life and surprisingly I’ve never been here. I had no idea what I was missing. I got the stuffed mushrooms and Chicken Franchise. Everything was delivered hot and delicious and the portions were huge. The staff was super friendly and helpful with answering our questions. I will definitely be back.
… morePapick W
Well disappointed, Tuna was chewy despite it being cooked rare, pasta sauce was Overwhelming and way too abundant. Reviews seems decent but I guess everyone’s palate are not as refined. Anyhow, not sure I’ll give them a chance again, the pic shows how much I left on my plate impossible to eat.
Bread borderline undercooked.
… moreLori Prashker-Thomas
This was my first time dining at Ovalon, and it definitely won’t be my last. The food was excellent (especially the Fra Diavlo), the staff was welcoming and attentive, and the atmosphere was great. Chef Ang is an incredible talent—I’ll absolutely be back!
… moreErin Poremba
We haven’t been here for a while with the higher prices, but the newer menus have lower priced options that I found interesting. Everything that we had was amazing, and service was great. They had a crab rangoon special, and this is the first time that I ever saw so much crab meat in it. Great experience!
… moreAngela P.
Hidden gem alert! This place is such a wonderful addition to Hazleton. From the drinks to the meal, everything was very well executed. All the dishes were well seasoned and delicious. My mom raved about the meatball scamutz sandwich which uses bread made in-house. The mashed potatoes with my steak were some of the best I’ve ever had. Prices are more than fair. 10/10 would drive the hour trip to come again.
… moreMichael Mistretta
Went there tonight and was disappointed. It wasn’t what I remember it being after eating there about 4 years ago. For one, the prices are sky high for the quality and service that you get. I can tell that the chef is inexperienced and the waitresses are not properly trained (except the elderly lady). We sent one of our dishes back because the pork was so over cooked, my wife couldn’t even cut it with a butter knife. Anyway, I could go on and on and write a few pages. But I really don’t like to speak badly of a place, which is why I gave it a neutral rating (3 stars) instead of two. If you’re looking for fine dining, go somewhere else. The prices reflect fine dining, but the quality and service reflect low-budget.
… moreAmanda Sees
Food was AMAZING! Filets topped with crab were wonderful, and the mashed and baked potatoes were great as well. Drinks were delicious. And our waitress was so sweet!
… moreKathleen Gallagher
We had a wonderful dining experience at the Ovalon. Our personable hostess Sheila let us write to our booth. Aubrey, our waitress, couldn’t have been more efficient and helpful. She was on top of everything and kept us informed all the while we were there. The atmosphere was lovely, we enjoyed the music, and our dinners were excellent. I highly recommend this restaurant and it’s wonderful staff!
… moreBella
My friend and I had a classy, relaxing dinner celebrating her birthday. Our waitress was a friendly, hard-working employee who checked on us regularly. Our food was a little slow to come out because of the weekend and probably a covid employee shortage; however, it was worth the wait. Overally, good atmosphere and tasty food for the $.
… moreSmall Man Big Adventures
Impossible to find a good steak in Hazelton. Don’t worry I did all the hard work for you it’s here! Price and portions are fine for what they’re providing. Pro tip get the soup over salad. Very nice and professional staff.
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