Kris Reid
I’ve been twice in a month because it is that good. They specialize in soft tofu soups and seafood dishes, but you can also get other basic Korean dishes. Very, very good rotational banchan (sides) and some of the best kimchi in town. The squid and mackerel are
… moreDuke Choe
I ordered the Samgyetang. The chicken was tender, fall off the bone. It was stuffed with all the perfect ingredients: rice, ginseng, & Jujube. This is a hearty meal during the Fall/Winter season, that will keep you warm throughout the day.
They also serve many banchans (side dishes) along with your main dish. Will be back to try the other dishes!
L
… moreVang Xiong
Located conveniently in a shopping plaza. The restaurants dining area was very tight. Had about 4 tables only. Bit the food was authentic and on point. Everything is fried is sesame oil, so if you’re alegic to sesame seeds or sesame oil, this might not be the spot for you. But if you’re not allergic, definitely stop by and try check this place out.
… moreNikky Barr
Hidden gem with unforgettable flavors and generous portions!
This review is long overdue! I’ve been a regular customer for the past year thanks to my son introducing me to this cozy, family-owned spot, and I’ve been hooked ever since.
What makes Seoul Korean stand out is their amazing variety of banchan (side dishes). Besides the standard Korean favorites, they always offer one or two rotating sides that are delicious, unique, and keep the experience fresh.
I’ve tried most of their seafood dishes, and the flavors have consistently impressed me. My personal go-to? The combo veggie soft tofu stew with pan-fried mackerel, packed with flavor, perfectly cooked, and plenty of food with leftovers to take home.
Located in the same shopping area as Ross, Michaels, and Margarita Factory, there’s plenty of parking, and the service is quick, friendly, and always welcoming.
Support this local gem, they deserve it!
… moreIsabel Haro
This was my first time trying Korean food, and it certainly did not disappoint. All the sides were very delicious, food came out pretty quick, and everything was filling and full of flavor. It is very small inside with limited seating, which is the only thing. It’s not a problem at all, tho just a heads up to anyone going. The girl working there was very nice as well. This was the restaurant I chose to try on my birthday would return again.
… moreT D
Simply amazing and one of the best Korean food I have had. Ingredients are fresh. Service was excellent even though they only had one staff mainly. Ordered bulgogi, ribs and cheese corn which were all delicious. Can’t wait to come back more often!
… moreLuna K
We’ve been regulars here for the past four years, always enjoying the delicious soon tofu and seafood pancakes. However, recent changes, like converting half of the space into lottery machines, have made the dining area smaller and more crowded. While I highly recommend the food, the dining experience has become less enjoyable due to these changes.
… moreAlexandra Perez
I love this place. They have my favorite gochujang and their scallions pancakes are absolutely perfect. Highly recommend their L.A Galbi and Bulgogi
… moreJ
Wanted a light dinner so we tried Seoul Korean Restaurant. It’s Chinese run.
Service was the least friendliest we’ve experienced at a Korean restaurant. No tea or banchan refills offered. There’s a few $10.95 USD daily lunch specials (12:00-3:00pm).
– Banchan – kimchi, cabbage/carrot, cucumber, radish, mung bean sprouts, celery and tomato. All were shockingly bland.
– Bulgogi and sundubu (#34) ($20.95 USD) – tofu stew had no depth/complexity. Beef was an okay portion but unmemorable.
Wouldn’t go out of the way to return to SKR.
… moreJordan Carreras
Very delicious and comforting Korean food. The atmosphere was nice and quiet and the hostess/server was very courteous. We got the Korean fried chicken, marinated spicy pork, marinated beef short ribs, fried dumplings and the seafood pancake. All were delicious.
… more