Alex
Long-time customer, first-time reviewer. The new ownership is doing a great job, and the product speaks for itself. Skip the big arch and get a pie from No Anchovies.
… moreJesse Cassidy
Over the past 30+ years I have eaten at over 1,500 pizza shops nationwide. From New York City, to The Keys in Florida to Colorado to Los Angeles and everywhere in between and I can honestly say that this pizza shop has completely blown my mind. I come down to this area quite often for rest and relaxation and Im always looking to try new food joints. About 6 months ago I stopped here to grab food, but unfortunately they were closing for the night so I didnt get the chance, but now that Im back down here I decided to give em another shot and boy am I glad I did. I opted for the Flying Pig Pizza and HOLY MOLY!!! is this one incredible tasting pizza. Its so good that after 1 bite I had to immediately jump on Google and make this review. I am eating it as I’m typing this and I am seriously impressed. I haven’t even finished one slice and I’m already looking forward to trying another one of their specialty pizzas. Probably gonna try The Reuben Pizza next time. Thank you No Anchovies for giving me a perfect ending to my day. I will be back.
… moreScott Stotler
We ordered a wings and a pizza. I would definitely not recommend buying for a kids party. The pizza was a soggy sloppy mess. Every slice falls straight over with everything on top sliding off. You’re better off trying to eat it with a fork. Wings have been awful the last 2 times I ordered, smelled and tasted like fish. They taste good this time but definitely need to go in the air fryer. Honestly, probably my last time ordering from here. Pizza Hut wings are way better!!
… moreMelissa Phoenix
Updating my review – this is my 2nd order since the new owners. Taking away 2 stars. I have never had an issue till now.
My first order took 2x as long ( like 1 1/2 hrs) they arrived with 2 pizzas instead of 3. I was told they messed up one and was re-making it. It took another hour for that one to arrive, I ordered pepperoni & bacon but it arrived with only pepperoni. (No pics cause my kids got it before I could)
My second order… was better, it arrived in less time than they said,but I am not sure what they were trying to accomplish with one of my pizzas. They basically cut it into 13 small slices and a sliver . The 2nd pizza was cut fine- 8 slices.
They increased the price of the 2 – 14″ w/3 toppings deal to 29.90 + tax. However it’s not that much of a deal anymore. It saves 2.00 -without the deal its 31.90
The Sunday deal 2 – 16″ w/3 toppings 32.98 – saves 5.54 – without the deal its 38.52
I will update the review when I see an improvement
*my comment on the bad sauce review- their sauce is the best, this is the only pizza sauce that doesn’t give me acid reflux.
… moreDmitry
My favorite pizza place to go to! I drive an hour to eat here. The owner, Tim, is one of the nicest and most sincere people I have ever met. The pizza is delicious. Lots of their produce comes from local farmers. I love the cheese that is used on the pizza. Absolutely mouthwatering!
… moreJames Swanson
First time customer. Genuinely surprised. Serious Italian operation… Wings, dressings, pizza sauce, toppings, everything simply done right for the price point, no excuses, and delivered hot. Will be back!
… moreJean Naill
Well it met the hype, the Italian sausage pizza was divine! The sauce, crust and mozzarella all get 10/10. I haven’t pizza this good since the 1970’s when Poleto’s was in Frederick. Def going to try wings next time!
… moreDavid Clarke
So happy to have No Anchovies open again. Since new ownership I have personally had the same great experience Tim use to make sure every customer received. Now with a younger owner (think it’s Tim’s son) he has brought the pizza shop into this century. Online ordering is a HUGE benefit to us customers. No more busy tone when calling, just start an online order and they will get it made. Now with even more delivery days and times pizza night can be just about any night of the week. Huge Thank You to the new owner and staff. PS: Please never go to Ken’s blue cheese packets, your chunky blue cheese is my favorite part of ordering pizza and wings.
… moreMelissa Hayes
So glad they’re still in business and it’s the same DELICIOUS pizza that I remember from 1995…
The Reuben pizza is AMAZING! The Chicken Bacon Ranch pizza is AMAZING!! The tried & true Pepperoni is AMAZING!!!
We drive from Westminster every Friday to get our pizza from No Anchovies!! Got the kids and hubby hooked!!
… moreDonald Danneman
Purchased a large pizza with double toppings to deliver to some friendsb and a medium pizza with mushroom and onions for my wife. I can tell you I never looked at either pizza before leaving. If I had I would have walked out. The amount of toppings on the medium pizza were so sparce it was unavailable. I took a photo but I see nowhere to attach it. Won’t be back and definitely would not recommend. Maybe you have enough business. You also have lots of competition.
… more