Sfoglia

  4.5 – 347 reviews   • Italian restaurant

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High-end Italian fare in a chandelier-lit dining room across from the 92nd Street Y.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Sfoglia 10128

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New York City, NY 10128. Follow · Follow. Hours. MON, SUN: 5:30pm – 9:30pm. TUE-SAT: 5:30pm – 10:00pm. Reservations. 212-831-1402. [email protected].

Sfoglia Restaurant (@sfoglianyc) · New York, NY – Instagram

4643 Followers, 84 Following, 194 Posts – Sfoglia Restaurant (@sfoglianyc) on Instagram: “Award winning seasonal Italian. Mon, Sun 5:30-9:30 Tue-Sat …

Sfoglia Restaurant – New York, NY | OpenTable

Book now at Sfoglia in New York, NY. Explore menu, see photos and read 2059 reviews: “This is our favorite restaurant. The food, staff and ambience are …

Reviews

Christen Schade
I took my husband to Sfoglia for his birthday after searching for the best Italian restaurants in New York City — and it absolutely lived up to the hype. When I called to make the reservation, the hostess was incredibly kind and accommodating. We arrived a bit early, and she graciously seated us right away — a thoughtful gesture that set the tone for a wonderful evening.

Our server Tito was fantastic — attentive, knowledgeable, and made us feel truly taken care of.

We began with the burrata, which was incredibly creamy and fresh. The blueberry agrodolce added a unique sweet-tart balance that elevated the dish in such a lovely, unexpected way. I sipped on a summer sangria that was light, crisp, and refreshing — the perfect seasonal cocktail.

For our mains, I had the Pappardelle alla Bolognese, the pasta was delicate and thin, and the sauce was rich and flavor without being too heavy. My husband ordered the basil-ricotta Caramelle and it was equally delicious, showcasing the kind of quality and care you’d expect from a top-tier Italian kitchen.

We ended the meal with two desserts — both spectacular. The Izzy’s Chocolate Tre Latti Cake was indulgent and moist. The Lemon Semifreddo was a bright, cool finish, bursting with citrus and complemented beautifully with the blueberry compote

Sfoglia delivered on every level — food, service, ambiance — and made my husband’s birthday dinner feel truly special. Can’t wait to return!
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Hannah Park
Service was incredible and food was spectacular! The desert (peach torta) was pre-ordered right when we arrived and was SO worth it. Everything was impeccable down to the professional and helpful service.

10/10 will be back!
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Emily S
The service and food here is just ok. We got baby kale salad to start and it was almost inedible just because the dressing was sweet and there were a ton of cranberries. The salad needed something to cut the sweetness. For dinner, I decided to get the Sfoglia chicken since they’re known for it but it was just ok. My sister got the goat cheese gnudi which was a much better dish. The duck fat potatoes are good and so are the drinks. Overall, I don’t think this is a place I’d return to since nothing really blew me away and with the price I expected more.
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Xaviera Victoria
The valentines menu wasn’t worth anything near what we had to pay. $350 after tip!! Dessert was absolutely horrible, a bread pudding which was more a fruit salad than pudding. I came here expecting the amazing chicken al mattone— which I got. however, every other item I paid for was extremely overpriced and under expectation.
Half of the clams were just empty shells in my appetizer. We only got one dessert for two people on a $350 budget. Overall I would say this was a fun enough atmosphere, but the food flopped horrendously.
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Jean Broese
We walked to this restaurant with a wheelchair which makes for a beautiful evening out. They recommend reservations but, they accommodate us outside and are assisted with the trip to the restroom which required walking into the quaint old fashioned bathroom.

The food and service was exceptional and a treat. We enjoyed delicious and interesting combinations for dinner. If you want a very nice diner this is the place that you receive such a treat. Book a reservation way ahead!
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Mark Nowell
Great Italian Restaurant in UES! Always pass by here and decided to give it a try! Food are hit or missed!

Location: It is located at UES, lexington Ave. We made reservations cause it is always packed here! There is outdoor and indoor seating! The indoor is nice, quite dark. The outdoor is nice, feels like you are in Italy. Street parking available at the side

Service: OMG our server is nice. I noticed that she is in the elderly side, and I love that, it means that the restaurant does not discriminate! Thank you for that.

Food: Food here is hit or missed! BURRATA: this was my first Burrata and it was delicious!! Omg! There are green peas on it and the burrata is so silky. SFOGLIA CAESAR: the best caesar salad I had in my life! It was perfect! Not too much or too less of the dressing and I love the anchovies on it! CURED ITALIAN MEATS: this is good as well, different types of meat with a good bread sticks! PAPPARDELE: good, taste like deconstructed lasagna! FETTUCCINI: best fettuccine that I ate, the cream and chunks of ham is good, the pasta was al dente! SAFFRON RISOTTO: the risotto was cooked well, didn’t got that much of the crab tho. SFOGLIA’S CHICKEN AL MATTONE: they said this was very popular but it was okay for me, it is like fried chicken with lemon on it. It was okay. BONE IN VEAL CHOP: another one that was okay. Expensive but it was just fried with a side of salad, nothing special for me. STRAWBERRY RHUBARB TORTA: omg this was good! The crust was so good and the filling was not that sweet which I like! The ice cream binds it together, the thing is you have to preorder this so order it on the beginning!

Price rating: 9/10, quite expensive to be honest but if you buy what I recommend you will be fine.

Will probably come back here for the Caesar salad, buratta, fettuccini and the strawberry rhubarb torta! 2 orders each!! Lol
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Michael Pomarico
Our third visit to this upper east side Italian restaurant. The food is consistently good. I really appreciate the Caesar salad, it’s the real deal.

Recommend a try.
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Zachary Dennett
Sfoglia fell one Artic Char, one lettuce salad, and some minutes of slow service away from 5 stars.

But, starting with the positives. The space features rustic wooden tables and lovely decor. We loved the ravioli doppio. The dish burst with fun and unexpected flavors. The veal Milanese hit expectations but did not exceed. And, we all enjoyed the Caesar salad, but then again, it’s hard to mess up a Caesar salad.

One in our party order and Arctic char. Bad move. The fish came cooked closer to sushi levels than the medium rare she ordered. And, she was disappointed with the taste.

I’d also suggest avoiding the little gem lettuce. I didn’t like it at all, though some else in the group did.
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Irina
Very charming and authentic Italian resto in the neighborhood. Delicious food and attracts elegant and young crowd. Very good! Reasonably priced but elegant – we really enjoyed our dinner there! Will come back!
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Matt van orden
My wife and I have been to Sfoglia every Valentine’s Day since we met. We’ve also celebrated big moments there as well. The atmosphere is perfect for a romantic dinner. The waitstaff and managers are over accommodating in the best way. Finally, THE FOOD. Is. DIVINE. Their flatbread is easily the best appetizer I’ve ever had and I didn’t even know what figs were, haha. Their pappardelle bolognese is honestly the signature home run dish. You won’t find better anywhere. If you’re not a meat lover go with any of their other homemade recipe pasta and you won’t be disappointed. IF you’re lucky enough to get their special apple dessert with cinnamon ice cream, oooooo good lord you better get it! Terrific food at a terrific restaurant in a terrific neighborhood. Go!
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