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Bagels • Coffee • Sandwiches • Smoked Salmon • Catering. Our bagels are cold-proofed overnight, then boiled and baked on wooden bagel boards in a revolving tray oven. They are dense but fluffy. They are chewy but with a slightly crunchy crust. Most importantly, they are always freshly baked the morning you buy them.
Hours
| Friday | 7:30 AM–2 PM |
| Saturday | Closed |
| Sunday | Closed |
| Monday | 7:30 AM–2 PM |
| Tuesday | 7:30 AM–2 PM |
| Wednesday | 7:30 AM–2 PM |
| Thursday | 7:30 AM–2 PM |
Address and Contact Information
Address: 315 California St, San Francisco, CA 94104
Website: http://www.schloks.com/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Schlok’s Bagels & Lox | Best Bagels in San Francisco, CA
You’ll find the best bagels in San Francisco at Schlok’s. Enjoy our freshly-baked bagels, house-cured lox, delicious sandwiches, and locally roasted coffee.
Locations – Schlok’s Bagels & Lox
Every day 7:30am – 1:45pm. [email protected]. 1263 Fell Street, San Francisco, CA 94117. Our original and main shop where we bake our bagels.
Menu – Schlok’s Bagels & Lox
WE CATER & DELIVER WITHIN SF! BAGELS, SCHMEAR, LOX, VEGGIES, FRUIT, COOKIES, COFFEE & MORE. … You can always check the bagel flavors on our Online Ordering Menu …
Reviews
Wilson Tsang
TLDR: $20 for a half filled lox bagel is pretty ridiculously overpriced
I tried three different bagels here and nothing about the bagels specifically stood out to me. As for the toppings, I got the salmon one which is the one of the most expensive ones and it was a super thin layer of salmon, not worth the $$ they charged. The pastrami itself was ok but needed something to cut the fat
… moreI tried three different bagels here and nothing about the bagels specifically stood out to me. As for the toppings, I got the salmon one which is the one of the most expensive ones and it was a super thin layer of salmon, not worth the $$ they charged. The pastrami itself was ok but needed something to cut the fat
Alexander Coughlin
A nice addition to the Financial District. The bagel I got (a salmon, cream cheese, scallion option called the “Smoked Ends,” which they describe as perfect for salt lovers) was good, although I ordered it fully toasted and it could have sat in the toaster longer for my liking. It also had a strong lemon taste I’m not really into. They have a lot to choose from including brisket and egg options. The schtick is you order at a terminal (which was clean and easy to navigate) and then they call your order out when it’s ready (or text you if you provide a number.) Plenty of seating and a lot of staff working behind the counter to make things. The guy who handed me my bagel was curt and I wished he had offered me some napkins because I soon came to find I really needed them as I walked and ate my bagel! This was technically a soft launch, I think, so I’ll give them time to work out some kinks.
… moreEric Perret
I ordered the herb, lemon & lox sandwich on a toasted poppy bagel with light aioli. It was amazing. A bit expensive for what you get but well worth it if you need a good breakfast on the go.
… moreAmanda Kamppinen
Cute and clean spot. My veggie bagel sandwich was not what I was expecting, so so sweet are all the pickled veggies. Bagels were very doughy.
… moreJxx X
I’ve tried Schlock’s several times now. The bagel is really good, but arguing over the meaning of “toasted” with their cashiers is too much. I ask for a toasted bagel, they put “lightly” toasted, I voice my concern, then the cashier insists that “toasted” means double toasted, and “lightly toasted” is regular toasted. Then I get a warm-ish bagel that’s not toasted. This has happened every time I’ve visited. And they’re super annoyed about it, like it’s my fault they don’t know how adjectives work. I’ve been here four times and only once has it been satisfactory. And every single time it’s an argument. Definitely not how I want to start the day.
The bagel itself is exceptionally good, but there’s other pretty good bagels down the street. And they’ll actually make your food the way you ask. And, best of all, they’re way nicer than the folks here.
… moreThe bagel itself is exceptionally good, but there’s other pretty good bagels down the street. And they’ll actually make your food the way you ask. And, best of all, they’re way nicer than the folks here.
Nicholas Pun
Love that they’ve finally brought their bagels to the Fidi. Another great spot to start my mornings!
… moreSiqi Lu
I used to love this bagel shop near the park
But for my first visit to their new place, i ordered a sesame bagel but got a salt one.
… moreBut for my first visit to their new place, i ordered a sesame bagel but got a salt one.
Ethan Nasr
I’ve been twice as this new spot is on my route to the office. The bagels are unremarkable and the in store wait time is abysmal. With no store customers in front of me, it took 11 min. from ordering to hand me a bagel toasted with cream cheese. They need to find a way to prioritize in store customers or the seating area seems totally wasted. It’s one selling point when competing with nearby Noah’s and Boichik.
… moreKamilTheKhan
After living in NY, I’ve come to miss fresh bagels and lox, and Schloks has the best in town! High quality lox, cream cheese, and bagels.
… moreRebecca Licu
BEST BAGELS and reliable service.
I have ordered from Shloks a few times (OG location) for our office in the FiDi. Now that they have a FiDi location it’s even more convenient. These are the best bagels in SF. A bagel geek in my office informed me that a true delicious bagel should not need to be toasted. As a toaster myself I was skeptical. I still give it a tiny light toast, but it doesn’t even need it. The outside is crisp and the inside soft and chewy.
With my first order for delivery to my office I accidentally forgot to order the vegan cheese. I placed an order for just the cheese and was going to grab it on the way to the office. The staff there were smart and figured it went with my big order so made sure it went with the delivery. That is detailed and thoughtful service. Thanks!
… moreI have ordered from Shloks a few times (OG location) for our office in the FiDi. Now that they have a FiDi location it’s even more convenient. These are the best bagels in SF. A bagel geek in my office informed me that a true delicious bagel should not need to be toasted. As a toaster myself I was skeptical. I still give it a tiny light toast, but it doesn’t even need it. The outside is crisp and the inside soft and chewy.
With my first order for delivery to my office I accidentally forgot to order the vegan cheese. I placed an order for just the cheese and was going to grab it on the way to the office. The staff there were smart and figured it went with my big order so made sure it went with the delivery. That is detailed and thoughtful service. Thanks!