aspen ferguson
This is our new “go to” spot. I’m hesitant to write this review…letting everyone know how AWESOME this restaurant is. I want to keep the experience all to myself! But I also want to share how much we love Blackstones!
I usually order the sea bass and my friend orders the rib eye (medium). Today I decided to switch it up a bit and I ordered lamb chops. EXCELLENT CHOICE!
The host, Michael is so sweet and he makes you feel right at home. We drive all the way from NY just to dine here…AND to see Michael.
You must go!
… moreJuan Roldan
This place was awesome!!! The people were nice. Service was amazing. My steak was freaking delicious it was also delicious two days later when I took it out the fridge And ate it with my steak and eggs without the eggs. Give credit to the service because my friend is annoying and kept calling them over over and over I was feeling bad but they were nice there is a man there named B but his name should be X. He took great care of us highly recommend this to everyone. B will make sure you have a great time
… moreZoe Helena
Fairly disappointed.
Made reservations for thanksgiving.
The server gave me a bit of an attitude when I asked for a simple martini with a twist. (Add a bit of horseradish)
I ordered the thanksgiving menu.
Started off with butternut squash, which had mushy croutons strewn about, the soup itself was bland unseasoned. Tasted like it came from a box.
They also added dry parsley I assume which added a dreadful papery crunch.
After that we waited an hour for our entrees to come.
I ordered the turkey, with stuffing, and green beans. The plate was piping hot, it had been re heated. The food was insanely hot in some spots and room temp in other spots.
Turkey was dry and lacked seasoning.
There were 3 green beans on the plate, bent in half to appear as if there was more.
The mash potato’s also were bland. Purely white, with no hint of seasoning and the top layer was hard from being reheated, while the inside was lava scorching hot and soft.
Have yet to try to carrot cake.
Was so dreadful I am writing this before even leaving the table.
Won’t be back.
Edit: Carrot cake was ok.
I also saw the same meal I ordered delivered to other tables however it had a ramekin of cranberry sauce and gravy poured on the turkey.
Mine did not.
Drove out here from New York City: pity.
… moreSean Gatison
The first time going to this restaurant. It was very nice and our waitress Medina was very nice and with a smile. The food was very good. It is large portions and all my family enjoyed the food and atmosphere.
… moreTomQnel
Great to have a great Steak House in town! Blackstone’s Steakhouse is an oasis of all things wonderful! From the wide array of appetizers to the several seafood options, burger & chicken options, then the carnivores section including lamb and beef chops and steaks. Thursday night Prime Rib special.
Blackstone’s Steakhouse is here for whatever you may have a hankering for, come get yours… I got mine and will be back soon!
… moreDavid Harris
We had a great evening here. Amazing personalized service. I had the Ribeye which was good but the prime rib seemed like the better choice. The Brussel sprouts were also a must have.
… moreJoseph Lanctot
I brought my girlfriend here for her birthday. She got the filet minon and I got the seared Tuna. Both were great, she usually eats a bite or two of food but this steak was so good, she ate all 14oz. Service was on point and exceeded expectations. I’m quite happy we went here and would return.
… moreDaphney Legrand
I was so disappointed with their service that I will not go back, good luck to whoever go there. Or should I say I was discriminated because the person who referred me there had a great experience. Since we walked in we ask to sit outside, it was a beautiful afternoon, she looked at us like we had 4 eyes in our forehead, the table wasn’t clean so I asked to moved to another table, she wasn’t too happy so we just move ourselves. Seated there for a good 20-25 minutes before the bartender came and asked if we are being served ( obviously not), so she offered a complimentary drink (so kind of her) yet no server no menu nothing going about 45 min, I said to my husband let’s go elsewhere we already spend almost an hour no service. Shorten the story, finally got a menu place our order, waited infinity before served, despite no bread for us while the couple that came after us got well served. Time for the check , time was passing I had to got up and ask what was going, find the manager called the server, he had the nerve to say “we are short in staff” , the manager said “no we’re not “ as a manager showed no concern, just offer us 2 shots of tequila (REALLY , no thank you).
Overall worst experience ever especially since it was Father’s Day.
… moreBilly DeTomaso
Dined at Blackstones on 6/18/22 and Erges was our waiter. We had an awesome experience! The staff was attentive and the food was exquisite. My fiancé and I started with the tuna tartar and caprese salad which were both fresh and delicious. We had a tomahawk ribeye for 2 which was cooked perfectly and our sides (garlic mashed and sautéed spinach) were great as well. 10/10 and definitely will be back!
… moreKeira Robilotto
Dined here on Easter and had a wonderful experience. Service was excellent. The had a special menu, but we were still able to order off the main menu. Steaks were cooked perfectly. My mom had the rack of lamb and she said it was outstanding. Everyone was warm and welcoming. We will be back.
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