Noodlecraft

  4.6 – 378 reviews   • Chinese restaurant

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Noodlecraft offers delicious dining and takeout to Queens, NY. Noodlecraft is a cornerstone in the Queens community and has been recognized for its outstanding Chinese cuisine, excellent service and friendly staff. Our Chinese restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Noodlecraft 11101

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noodlecraftqueens.com

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Beef chunks & carrots. $16.00. C-3. Chicken Noodle Soup. Shredded Chicken & Bok choy.

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2.5K+ followers · 202 posts · Hand-pulled noodles, dumplings, boba, and more! Long Island City, NY Enjoyed a dish? Tag us in your posts & stories!

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Reviews

Libinski 0G
The atmosphere is great, and the servers were friendly and efficiently fast. The portion was generous, especially the beef in beef noodle soup. I was debating if the place should get a two or three stars from us. The place is called noodle craft, but I can complement on the quality of the noodle. Some said it was overcooked, but I think they were precooked and reheated. Either way, the noodle quality was among the worst, and the name of the restaurant is misleading.
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Hillary Guzik-Jung
The noodles were pretty good. Perfectly chewy. My soup was lacking in the broth, it had no flavor. The other soup broth at the table was good but salty. Decent portions but very expensive. Atmosphere is fine. Service is great. Overall it’s good but feel expensive for what you get. I would come back if in the area but not go out of my way to make it here.
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El Pt
Clean, spacious place. Friendly service. Food – chicken noodle soup had no taste, it was not even salty, so was a disappointment. Soup dumplings were lovely.
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Francis Ge
Tasty and quite reasonably priced! The decor is very beautiful. It’s not like the *best* taste wise, but I’d maybe come back when I’m in the area and feeling like noodles.

My favorite is the Dan Dan Noodles for sure. Would definitely recommend that.

I thought the shredded chicken was very dry and I would skip that.

The Mouthwatering Chicken was very flavorful and quite pleasantly spicy (numbing pepper). Actually I thought the scallion oil noodles were too vinegary so I dipped them in the sauce for this and it was amazing. Alone, I would not get the scallion noodles again.

Something I didn’t like was the menu showed these large servings of dim sum (like 8 XLB), but then on the menu it said only four pieces and it was like $8-10 which I thought was pretty overpriced.
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Steph W
Ambiance (5/5): There’s plenty of seating inside with a window to watch the staff make their noodles from scratch! The décor reminds me of the classic street food in Asia.
Service (5/5): Their chopsticks are unique with disposable front ends for sanitary reasons! The service was prompt and staff was courteous.
Wonton in Chili Oil (5/5): Very flavorful and the chili oil was a nice addition. It’s not super spicy!
Braised Beef Noodle Soup (4/5): The beef chunks were generous in portion but I wished that they had more flavor infused in them. The broth was flavorful and rich with meat flavors—it tasted very authentic to Taiwanese flavors. I liked the thickness and chewiness of their noodles. The table chili sauce was a must-have to elevate the bowl.
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Marina Verbenska
Very nice and spacious noodle shop with plenty of seating. I can tell they were very busy for takeout. I ordered braised beef noodle soup and shrimp shumai. The soup came out first and was very flavorful, the beef was super tender. I found the chopsticks that they had extremely uncomfortable to use (they provide the interchangeable tips). Shrimp shumai was very tasty as well.
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Paul Cho
The store took pickup orders on Uber Eats during a heavy snow day. I went over to pick up the order and the store is completely empty – no one answering any calls.

The store door says they are open, but no one is at the restaurant. There were multiple people who also came up to pick up their orders and found out they were misled.
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Amanda Wang
The other reviews are right, the place is decor cutesy and discreet outside, but the noodle soup is bit bland. The stir fry is however, delicious. The chili wonton is the soup wonton form nd meat filling, which i wasn’t expecting and wasnt use to… The friendly service was very welcoming and I felt good.

The chopsticks was cool, and theres two bathrooms that look like storage unit from thr outside. I didnt get to check it out.
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Khoa Nguyen
This restaurant is one of the noodle staples in LIC, however, I find the quality inconsistent.

The noodles sometimes are made perfectly and other times overcooked. The knife cut noodles are usually good but the egg noodles are overcooked. My husband usually gets the knife cut noodles stirfry and it is his go-to. Mine is the knife cut beef stew noodle soup. These dishes are good but can be very salty towards the end, especially the stirfry. The meat quality also not always fresh. The wonton noodle soup, however, was far from my expectations. The noodles were really soft and lacks the chewy texture of the classic egg noodles for this dish. The broth was bland, wonton skin was also too soft, and the filling was not plump and juicy like the ones in Chinatown/Flushing. The dim sum dishes were ok, nothing outstanding.

The restaurant is very spacious inside and kid friendly which is great for LIC. I order takeout from here or come in when I need a quick noodle fix nearby. I will be sticking to knife cut noodles from now on.
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Jade Zeller
I ordered takeout via Grubhub bc their wonton soup comes highly ranked. And let me tell you: it did not disappoint:) The wonton soup had so much flavor and I appreciated how they packaged it to go: with the broth seperate from the rest. And the veg spring rolls were flavorful and great crunch on the outside. I will def order from them again whenever I crave wonton soup 🙂 and the ladies working were friendly when I came to pick up
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