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Eat, Drink & Have Fun With Us at the Highway 3 Roadhouse & Oyster Bar The Highway 3 Roadhouse & Oyster Bar is known as a local’s hangout after work on Wednesday, Thursday and Friday—the only days we’re open. When you come and visit, you are sure to experience some of the best Cajun and Southern food with recipes straight from Louisiana. We look forward to meeting you!
Hours
| Friday | 4–7 PM |
| Saturday | Closed |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4–7 PM |
| Thursday | 4–7 PM |
Address and Contact Information
Address: 955 CO-3, Durango, CO 81301
Phone: (970) 385-7444
Website: https://www.highway3roadhouse.com/
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Highway 3 Roadhouse & Oyster Bar restaurant| Durango, Colorado
We look forward to meeting you! Open. Wednesday – Friday. 4:00 – 7:00. 970.247.4702 or 970.385.7444. [email protected].
Highway 3 Roadhouse & Oyster Bar | Durango CO – Facebook
Patio Open as Weather Permits. Take-out before 5 pm only. 970-247-4702 or 970-385-7444 Menu: https://www.highway3roadhouse.com/highway -3-roadhouse-menu.php.
Highway 3 Roadhouse & Oyster Bar | Visit Durango, CO
Highway 3 Roadhouse & Oyster Bar · 955 Cty Hwy 3, Durango, CO 81301 · Tel: (970) 385-7444.
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Reviews
Tamara Attson
Jessica, the waitress was very attentive. She made the first time experience that much more special. The food, wow. Scrumptiousididdlyumcious. Fresh oysters in the Four Corners area. Superb. Definitely coming back. The atmosphere is laid back and welcoming. I cannot wait to see how it is when it’s warmer out. Kudos.
… moreTracy Sadler
This place is pricey for sure, but the atmosphere was fun, the cocktails were great. Dinner was good too. My favorite thing was the Keylime pie and bread pudding. Those were phenomenal! We went in for early dinner around 4:30 and there was no wait.
… moreDryck Cly
Has a good atmosphere jazz music interesting art work and plenty of mouth watering food on the menu .food was Great
… moreTerry
Wonderful service and great food! Absolutely the best beer battered fried pickles I’ve ever had! The oysters were great too!
… moreJennifer Sutherland
Maybe this was just a fluke but it was enough to not go back. I do not recommend this place, I ordered the Gumbo, I swear this was right out of the can, if you have ever ate soup out of a can I’m sure most can speak… you know!! This Gumbo had the flavor and the can flavor the shrimp was definitely not fresh or even frozen at that no andouille sausage that said on the menu it came with, everything was minced you could barely tell what was in the soup very disappointed and what really kills me is that the pictures of Gumbo that is posted on the website is absolutely nothing like I got. Not to mention it was hard to eat because it wasn’t even warm it was lukewarm less than Luke warm. Very disappointed in this place especially for the price we paid $120 for two. My husband’s meal was cold as well.
… moreEric Stein
Almost hesitant to recommend this, truly unique and iconic spot. I’ve been coming here for almost 15 years, and it remains superb and entirely consistent. I LOVE Highway 3!!
Absolutely great food, and enough variety on the New Orleans style menu for everyone to find something they will want. And, of course, the essentially perfect hurricane cocktail.
The owner is iconic as well and greets you as you walk in, a true gentleman, and extremely gracious. But be forewarned, this establishment is only open from 4 PM to 8 PM Wednesday through Friday.
The desserts are also amazing, highlighted by the light and perfectly created beignets.
The indoor – outdoor dining experience is also excellent, with a wide variety of options. Truly a great atmosphere.
Highly recommended!!
… moreAbsolutely great food, and enough variety on the New Orleans style menu for everyone to find something they will want. And, of course, the essentially perfect hurricane cocktail.
The owner is iconic as well and greets you as you walk in, a true gentleman, and extremely gracious. But be forewarned, this establishment is only open from 4 PM to 8 PM Wednesday through Friday.
The desserts are also amazing, highlighted by the light and perfectly created beignets.
The indoor – outdoor dining experience is also excellent, with a wide variety of options. Truly a great atmosphere.
Highly recommended!!
Kiefer Thomas
This review is going to be contrary to what’s posted, but when my wife and I visited, upon the recommendation of friends & coworkers, needless to say, we both were NOT IMPRESSED.
We arrived at 4:00 pm in hopes to get a table before they got busy but were greeted with a 20 minute wait already. I took that as a good sign.
Then I saw the lame political sign on the front door. I should have taken that as a sign of things to come.
Food: I ordered the catfish (on special) with coleslaw & fries. My wife ordered the etouffee with collards. We also ordered alligator bites and a half dozen oysters.
The etouffee tasted like a bowl of bland, brown rice. The shrimp were not flavorful. All the flavors were muddled. The collards were VERY salty. But due to bacon, it was passable.
My catfish was a sad disgrace. For $25, I received two pieces about 4″-5″.
The alligator bites were so small, I almost asked our waitress if they were popcorn shrimp.
The oysters while good, had ENTIRELY too much cheese.
Drinks: The Bloody Mary was lackluster, not in the least bit spicy & on the weak side. For a place that bills itself as a creole/cajon restaurant, they only had two Abita beers. The rest of their beer list was standard domestics or some local brews. Not impressed.
Service: The service was terrific and the best part of visiting here. She was attentive and friendly.
For $148, I could have gone to Homeslice Pizza and gotten a FAR SUPERIOR meal. We’ll never come back here. Probably the biggest hyped up, rip-off in Durango.
… moreWe arrived at 4:00 pm in hopes to get a table before they got busy but were greeted with a 20 minute wait already. I took that as a good sign.
Then I saw the lame political sign on the front door. I should have taken that as a sign of things to come.
Food: I ordered the catfish (on special) with coleslaw & fries. My wife ordered the etouffee with collards. We also ordered alligator bites and a half dozen oysters.
The etouffee tasted like a bowl of bland, brown rice. The shrimp were not flavorful. All the flavors were muddled. The collards were VERY salty. But due to bacon, it was passable.
My catfish was a sad disgrace. For $25, I received two pieces about 4″-5″.
The alligator bites were so small, I almost asked our waitress if they were popcorn shrimp.
The oysters while good, had ENTIRELY too much cheese.
Drinks: The Bloody Mary was lackluster, not in the least bit spicy & on the weak side. For a place that bills itself as a creole/cajon restaurant, they only had two Abita beers. The rest of their beer list was standard domestics or some local brews. Not impressed.
Service: The service was terrific and the best part of visiting here. She was attentive and friendly.
For $148, I could have gone to Homeslice Pizza and gotten a FAR SUPERIOR meal. We’ll never come back here. Probably the biggest hyped up, rip-off in Durango.
Sean Moore
This place is down right amazing! Taste buds in overdrive. Chicken fried chicken and collard greens. Please! Enough to share. Fresh cut fries! We are here for 6 days. We will be back! We are from Texas! So you know the chicken fried chicken has to be the bomb if we like it!
… moreD Steffey
Had an amazing dinner here. Can’t believe we’ve waited this long to try it! Tried the Crawfish étouffée, Halibut special, and oysters on the half shell. Don’t wait – go today!
… moreRed L
First time trying this place and it’s pretty good. Our waitress Jessica was awesome. She was so friendly, helpful and had a great personality. She made our experience here that much better. We ordered the fried catfish and Cochon de Lait (roasted pig). First have to say I dont like fish but tried my girlfriends catfish and wow, it was really good. My Cochon arrived cold but Jess immediately corrected that and got another plate that was warmed better. The pig was really good and I also liked the collard greens & black beans that accompanied my plate. We also ordered drinks and they were good & strong. I would recommend trying this place. The service is enough to come back. Thank you Jessica for the great experience.
… more