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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Take-out & delivery shop offering a wide menu of traditional Chinese dishes, plus some Thai options.
Address and Contact Information
Address: 108 W 111th St, Chicago, IL 60628
Phone: (773) 928-7222
Website: http://skylakeonline.com/
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Sky Lake-Chinese Kitchen – Chicago
Home Menu Directions Promotion Order Online. index. Sky Lake Chinese Kitchen | 108 W. 111th St. CHICAGO, IL 60628 | (773) 928-7222
Sky Lake Chinese’s Kitchen, 108 W 111th St, Chicago, IL 60628, US
Sky Lake Chinese Kitchen is a culinary establishment located in Chicago, Illinois, that offers a variety of Chinese dishes to satisfy diverse palates.
Sky Lake Chinese Kitchen | Chicago IL – Facebook
Sky Lake Chinese Kitchen, Chicago. 3 likes · 9 were here. Chinese Restaurant. … 108 W 111rd St, Chicago, IL, United States, 60628. Contact info. . (773) …
Reviews
Tribal Chief
Food was ok eggfoo young was watered down but portions could be bigger at all times .. whoever made this tray gave a nice little size this time..
… moreAugust Fryer
Food always prepared fresh. Delivery…timely and courteous. 3/31/25 This is garbage I spent 50.80 for some left over food with a ton of used oil dumped on it. Steak and chicken hard. OMG! Why?!! Have to find somewhere else.
… moreTi Moneek
Yesterday (12/9/2025) I ordered a dinner combo of fried rice and general tso’s chicken and it had a strange after taste. Overall, not good. So today (12/10) I went to Chinese See Thru Kitchen on 109th and Western and ordered fried rice and orange chicken(similar to General Tso’s chicken) and the taste was wonderful and fresh…NO AFTER TASTE, and $5 cheaper.
Skylake, please do better. I hate that I spent $25 with you and had to throw more than half my order in the garbage.
… moreSkylake, please do better. I hate that I spent $25 with you and had to throw more than half my order in the garbage.
Nizel Adams
You know a restaurant is bad when you have to go out of your way to improve their recipes. This is your typical hood Chinese restaurant so expect cheap food at high volumes. As always I have to note that there’s a reason these places can do this. They most likely buy old frozen meat on the verge of expiration or “technically expired on that day” for pennies with the intention of getting it out the door quickly. The interior I noted might seem clean, but there’s noticeable cobwebs everywhere. It wouldn’t be that hard to just vacuum the waiting area every once in awhile and I never understand the reason why these places almost never do it. At least there’s plenty of chairs and even tables if someone wants to set them up and eat inside (although I somehow doubt they intend to let people eat inside so it may be a relic of the past.)
I ordered my usual test of orange chicken lunch special. The cashier didn’t say much and when they did I couldn’t understand a word they said. They got my order out within 10 minutes. As I started making my way out some bum attempted to block the doorway and beg for money despite the obvious “No soliciting sign.” I don’t know who he thought he was trying to intimidate because he would’ve just ended up at Roseland Community Hospital across the street. Luckily he ended up making the right decision & backing off.
Looks wise you can tell they fried the chicken extremely hard. They either overcooked it by accident or were intentionally trying to hide the taste of expired food. The end result were literal bricks of chicken that the meager plastic fork they included couldn’t even pierce. Not to mention the chicken was of course dry. The orange sauce is ok, but rather mild. They put just the right amount of sauce so that it doesn’t spill yet it still covers all of the chicken. The shrimp fried rice itself was way blander than I’m used to. You don’t even taste the soy sauce. They also skimped out majorly on the shrimp since there was only a few pieces for these huge mounds of rice. I was so disappointed that I tried saving the rice by refrying it with more soy sauce and adding toasted sesame seed oil, oyster sauce, carrots, green onions, bok choy, etc. It ended up being much better than what they sold me otherwise the original dish most likely would’ve ended up in the trash.
… moreI ordered my usual test of orange chicken lunch special. The cashier didn’t say much and when they did I couldn’t understand a word they said. They got my order out within 10 minutes. As I started making my way out some bum attempted to block the doorway and beg for money despite the obvious “No soliciting sign.” I don’t know who he thought he was trying to intimidate because he would’ve just ended up at Roseland Community Hospital across the street. Luckily he ended up making the right decision & backing off.
Looks wise you can tell they fried the chicken extremely hard. They either overcooked it by accident or were intentionally trying to hide the taste of expired food. The end result were literal bricks of chicken that the meager plastic fork they included couldn’t even pierce. Not to mention the chicken was of course dry. The orange sauce is ok, but rather mild. They put just the right amount of sauce so that it doesn’t spill yet it still covers all of the chicken. The shrimp fried rice itself was way blander than I’m used to. You don’t even taste the soy sauce. They also skimped out majorly on the shrimp since there was only a few pieces for these huge mounds of rice. I was so disappointed that I tried saving the rice by refrying it with more soy sauce and adding toasted sesame seed oil, oyster sauce, carrots, green onions, bok choy, etc. It ended up being much better than what they sold me otherwise the original dish most likely would’ve ended up in the trash.
Dr. Juanita Williams-Brookins
The rice tasted stale and had no flavor. I had to drown it with soy sauce. The shrimp fried rice should’ve been called just rice because I had less than 12 shrimps in my rice. Also they didn’t have any eggs in the rice. The chicken wings were cut in half to make 6 pieces. This was the worst Chinese food I’ve ever had.
… moreJose Natalio Gonzalez (Papucho)
Bought szechuan chicken. The chicken tasted plain as if boiled in water with absolutely no seasoning. It was then added to a sauce with veggies. It was so plain the sauce doesnt help the chicken. Next time i will aske to season the chicken. Depending on who s lurking the strip you can encounter people who are rude because you didnt give them more than a dollar or bought them food. Still is a neutral place to go get food.
… moreAnnie Wooten
They mess up my food all the way …. It was my first time and most definitely would be my last … I went there and I ordered fried rice and fu young combination how you don’t put gravy on the foo young so I called in and told them I’m missing something smh so they deliver it to me ….. It’s still NASTY , OVER COOK , TO MUCH OIL omg NEVER AGAIN 0 star
… moreMrs. Marie Johnston
I really do like the shrimp egg rolls, I can wat those with nothing else. The fried chicken wings I wouldn’t recommend. They taste like they have been cooked in old dirty grease. The flats are the only part you can eat. Otherwise they have good things that I have tried.
… moreREANETTA KING
Pepper steak is grey and tough shrimp fried rice is nasty it taste funny orange taste like is was rewarmed will not be ordering from there again
… more