Pei-Ciao
i was worried about the food quality based on some of the reviews. But our food was delicious. I really like the seafood ceviche. their tostone was amazing. soup was good but some of my mussels weren’t open. fried snapper was a little bit salty but the quality of fish was great. the most surprising thing was shark arepa. the outside seating was nice but flies were a little bit annoying.
… moreAlex Gomez
We stopped by because we’d heard very good things about the seafood dishes here. I’ll admit we had high expectations, so I’ll try to be as fair and thorough as I can in this review. This was my experience. We arrived early for dinner and looked for a table inside because the temperature outside was still quite warm. The restaurant is located in an industrial zone, and the parking is limited, small, with tight spots, and it’s very problematic to get in and out safely. The restaurant has a lovely outdoor dining space with plenty of shade and trees decorated with patio lights. We chose a table inside to enjoy the a/c – the a/c didn’t help, as it was still a bit warm inside. The inside space is nicely decorated with a rugged retro style that fits well with the theme. The staff is friendly, but service overall fell short of adequate. The server took our order twice, he came by took half our order, left to get our drinks, came back later without our drinks, entered the second part of our order, and still got it wrong. Our appetizers came out quickly, followed fast by one, and only one, of our entrees. Then, after a long while, we received our second entree along with a duplicate of our first entree, which we had to send back because we didn’t order it. The food tasted fine, but not a single item was so delicious that I would have it here again. We started with 3 appetizers; the shrimp cocktail, which looked good and presented nicely; an order of 6 oysters; an order of 3 assorted empanadas; and a side of tostones. For our mains, we had 2 house specialties; the Fried Snapper and the Fish Wheel in Creole Sauce. The presentation could have been better, but we proceeded to eat. The fried red snapper was placed sideways on an oval dish so that the head stuck out of the plate on one side and the tail stuck out on the other; it looked oddly placed. It came with two huge tostones (deep fried green plantains, smashed) topped with shredded cheese. The red snapper tasted ok, but nothing special or notable. The fish wheel felt overcooked and dry even though it was smothered in creole sauce, and it was served with avocado and plain white rice; the avocado was good but I stopped eating the fish after my second bite. The server never asked how the food was or why I left so much on my plate. I felt the prices were high for what we got. It was a mediocre atmosphere, the service was subpar, the food was poorly presented and a bit bland, the service wasn’t that good, and parking was terrible. I cannot recommend it.
… moreYamelis Freite
Warning: the food is not fresh. The rice was from previous days. The soup too. It doesn’t taste bad but I wouldn’t go back to this restaurant. I think the only fresh thing here is the patacon and the fish that I swear should be fried instantly. I brought a soup to go apart from the one I ate and it’s not fresh either. Pending when tasting the rice. Like August 6th and all bad
… moreStefhany Valdiviezo
I have to say it- the best- i loved the food and service.tried empanadas, ceviche, forsforera and fried snapper. (I forgot the name of the server and waitress she is inside) she was fantastic. Se siente muy bien sentirse en casa .
… moreAlex M.
Excellent seafood and great service. The fish soup and all the food was tasty! Will definitely come back
… moreLibia Malaver
The food was AMAZING!!! It feels like the oriental food from Venezuela. The service was STUNNING, Alina was really sweet , servicial and advise us perfectly with the options and explain detailed difference between the plates! We will back soon for sure!!
… moreSuper Pedro
Amazing Venezuelan seafood with fresh, food with a good flavors. The service was excellent, Johe was friendly and attentive. Highly recommend! Second time here never disappointed…
… moreNarciso Mata
Since Sifu was a Ghost Kitchen I enjoyed the food. This new place is mandatory stop in miami for Seafood lovers. It’s real sea food, the time take for each plate is because it’s s made when you order. There was a no price for fresh, high quality y love made food.
… moreJorge P
I had a wonderful experience here. The host/server Alina was amazing—very welcoming, attentive, and made the wait worth it.. The food was excellent as well. The fried snapper was perfectly cooked and full of flavor, and the soup was equally delicious and comforting. A great spot if you’re looking for authentic Venezuelan seafood and warm service. Highly recommended!
… moreMike ElHage
The place is absolutely great!
Best seafood in SFL.
Joel served us with a lot of attention and patience. He was super nice!
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