Eatery doling out pizzas along with wings, sandwiches, pasta & salads in a casual setting.
Address and Contact Information
Address: 1108 S Main St, North Canton, OH 44720
Phone: (234) 236-1300
Website: https://www.masterpizza.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Todd Knisley
My first visit to Master Pizza. A diverse menu offers several types of crusts, or styles of Pizza. I tend to prefer a thin NY style pie, but that is not one of the available choices here. I tried the Columbus thin crust which is the same thin crust offered by Donato’s.
Toppings were great, but I will try a different crust next time.
The staff was above-and-beyond friendly and helpful and is a big reason why I will be back.
Master Pizza is in the old Zepp’s location.
… moreToppings were great, but I will try a different crust next time.
The staff was above-and-beyond friendly and helpful and is a big reason why I will be back.
Master Pizza is in the old Zepp’s location.
R B
I was excited to try out the new Master Pizza location in North Canton, hoping to find a new go-to spot for pizza night. Unfortunately, my first visit was a major disappointment, especially regarding their namesake product.
The pizza was frankly not very good at all. The crust, sauce, and cheese combination just didn’t hit the mark, leaving the entire main meal falling flat. When trying a new pizza shop, the pizza itself is the make-or-break element, and sadly, this was a clear miss.
The sides were tolerable, but not enough to save the overall experience. The jojos were just okay, standard fare that neither impressed nor offended. Similarly, the chicken was also just okay.
Overall, while the sides were fine, they didn’t compensate for the poor quality of the pizza. Based on this visit, I won’t be rushing back soon. Hopefully, they can iron out the issues with their main recipe, but for now, it was a pretty lackluster dining experience.
I will say the service was good, and the staff were nice. Plenty of pizza places in the area. On a side note pizza was cooked perfect, so no issues with that.
… moreThe pizza was frankly not very good at all. The crust, sauce, and cheese combination just didn’t hit the mark, leaving the entire main meal falling flat. When trying a new pizza shop, the pizza itself is the make-or-break element, and sadly, this was a clear miss.
The sides were tolerable, but not enough to save the overall experience. The jojos were just okay, standard fare that neither impressed nor offended. Similarly, the chicken was also just okay.
Overall, while the sides were fine, they didn’t compensate for the poor quality of the pizza. Based on this visit, I won’t be rushing back soon. Hopefully, they can iron out the issues with their main recipe, but for now, it was a pretty lackluster dining experience.
I will say the service was good, and the staff were nice. Plenty of pizza places in the area. On a side note pizza was cooked perfect, so no issues with that.
Jon Krider
I stopped in to try a pie for their opening day and I was blown away. I never heard of this chain before and they are new to the area. Being the pizza aficionado that I am I figured, why not?
I got the Cleveland style pizza with cupped pepperoni. I like to keep it basic, because if you cant make a basic pepperoni pizza, I dont want to try anything else. But anyway, they blew me away. The pepperoni was perfectly charred and cupped. The sauce has that nice zing to it, unlike bland pizza places. The crust has a perfect flake to it on the edges. And lastly, the cheese tastes amazing as well.
The garlic knots, are great too! Toddler approved!!
Highly recommended, will be back soon!
… moreI got the Cleveland style pizza with cupped pepperoni. I like to keep it basic, because if you cant make a basic pepperoni pizza, I dont want to try anything else. But anyway, they blew me away. The pepperoni was perfectly charred and cupped. The sauce has that nice zing to it, unlike bland pizza places. The crust has a perfect flake to it on the edges. And lastly, the cheese tastes amazing as well.
The garlic knots, are great too! Toddler approved!!
Highly recommended, will be back soon!
Ben Sherman
Ordered a large cheese regular crust well done. Cheese blend 9/10 sauce 7/10 Crust 6/10 (With Potential) I don’t think it was cooked well done though so I’ll have to try it again because there was zero crunch. Solid pizza for the state of Ohio. DETROIT STYLE from here is the best I’ve had from a chain.
A little too pricey, but it’s close to my house so I can’t complain. Will order again.
… moreA little too pricey, but it’s close to my house so I can’t complain. Will order again.
L M
As a gluten free pizza eater I was so happy with my Sicilian style gluten free pizza with crushed tomato sauce, vegan cheese, olives, and mushrooms. In my experience Master Pizza has the best gluten free crust in the area! The crust on this style is chewy and crispy. The tomato sauce is also so delicious! I expect this will be my go to for gluten free pizza in the future.
… morebrandon wenning
I got a thin crust crispy King Supreme…. In my opinion the hand pinched sausage were to big and clunky. I didn’t care for the mushrooms but that was my fault because I prefer can over fresh on my pizza and I didn’t ask. Also I couldn’t taste the sauce and wish that they had used more sauce because I found the pizza a bit dry. Thor garlic parm bites were very delightful were almost like eating soft warm pretzel bites.
… moreKevinl Snyder
I drive past this place all the time on my way home from work. I was surprised when I realized that Zepps was no longer in business and there was now a new pizza shop in town. Tonight I had decided to get a few items from here for the Ohio State game. I ordered the Cleveland Deep-Dish with cup’n Crumble but I held the sausage, I also tried the Parmesan bites. For a pizza order on game night I was thinking it was going to be around 45 minutes but I was delighted to find that it only took about 20 minutes. That was the only thing good about my order though, pizza quality and flavor was very underwhelming. The pizza sauce tasted like it came straight from a jar. Cheese was supposed to be cheddar blend and a prov/mozz blend as well, but could not tell as it had no flavor. The crust resembles a frozen pizza more like DiGiorno deep dish. I was very excited to watch the game and eat this pizza that I seen was supposed to be “Best in Dough” don’t know how they won anything. Better off going to little Caesars and getting their deep dish. About the same taste and a lot cheaper. If you are in the market for a great pizza, just go where I should have gone to in the first place. THAT LITTLE ITALIAN KITCHEN. If you know you know.
… moreRose Colton
This was my first experience with Masters Pizza. The franchise recently opened in North Canton and I had heard good things about it. My son-in-law had ordered two different pizzas. We both pride ourselves on being particular about our pizza and were looking forward to trying it. First of all the pepperoni pizza was on a thin crust and stood out because it had two different types of pepperoni, one cup style that was kinda of spicy but not too much as well as flat pepperoni. It was wonderful. The sauce was quality and the right amount of sweetness to outset the bite of the pepperoni. The second was the spinach artichoke pizza on the Cleveland crust. Also loaded with ingredients and the crust was really tasty. I can’t wait to try the pepperoni on the Cleveland crust. We both gave the pizzas and experience two thumbs up. The remodeled space was very welcoming.
… moreFatty Danger
Was excited to see another new what we thought was non big box chain pizza shop. We love other local favorites like that. We got deep dish (not Chicago but Cleveland style DD). The pizza was just not spectacular or really original. The dough was very similar to Pizza Hut, so much the person I shared it with said it tasted like Pizza Hut. The toppings were ok. I liked that they had different types of toppings like numerous styles of pepperoni and numerous types of sausage. Just nothing really stood out as amazing in flavor or palette contour. Pretty generic for a $25 medium pizza disguised as gourmet style pizza. There are better gourmet options, if it was cheaper it would be a much better alternative to Pizza Hut as it was made well and with care, which these days can also make a place stand out since many of the big box pizza chains look like they throw the toppings on the pizza in piles and not separated. Unfortunately I would say lower the prices and compete with Pizza Hut otherwise if you want gourmet style pizza there is a better option. Still not bad pizza at all.
… moreNyesha T. Blasingame
I purchased the thin crust pizza and it was delicious. The crust, sauce and toppings. I like the parmesan cheese they put on top of the pizza, when I went into the establishment there was a teenager working the counter it looks like a mom and pop shop cuz it’s small I don’t know if it’s a family affair or not. Great service with a smile! I will definitely go back for more! I also like that they have different crust you can pick from..
… more