

Chain counter-serve pizzeria known for its Peproni Rolls & make-your-own pizzas.
Address and Contact Information
Address: 340 Old San Antonio Rd STE C, Buda, TX 78610
Phone: (512) 856-5150
Website: https://www.doubledaves.com/locations/tx/buda/buda?utm_medium=yext&utm_source=gmb
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Beautiful crust, the cheese melts in your mouth, plenty of meat not much crust. Food is really good. Workers are friendly and the atmosphere is relaxed
We ordered the “Big Dave” size the Works pizza and some cheesy bread sticks.
Firstly this pizza was huge! We didn’t realize when ordering that this was actually an extra large (no complaints from this guy though!!) morning pizza!
The taste was phenomenal, nothing was cheaply overpowering! You can taste the meats, the sauce and the cheese separately. Not like hot mush with tangy sauce like most other places!
Truly a great pizza.
Hopefully we get back on the road tomorrow, but if we ever get back through, I know where we are stopping for lunch or dinner!!
I know most people love this place, but for those of you that are financially restricted, and can’t justify wasting money. Just wanna share some of my experience.
I wanna begin by saying that the girl upfront at the register was very sweet kind and beyond patient with all my questions and trying to figure out what I wanted. I’m looking for a New York style pizza as I don’t really prefer all that extra dough but don’t want something as thin as a thin crust.
When I kindly asked what would be the closest option to getting that New York style, the gentleman in the back who seems to possibly be the manager, said he had no idea what I was talking about as if I had invented a new style. I could’ve ordered online, but decided to come in instead so that I could see the difference between the thin crust and the regular hand tossed. There was nothing out on display and no way for me to see before I place my order.
On the menu, the thin crust is described as crispy, and even after reheating it in my oven more than once, it didn’t even hold up on its own. I had to fold it into multiple pieces just to avoid using utensils. Both were rubbery and a mess. Neither the crispy thin crust, nor the hand toss crust was able to be eaten by hand as you would expect.
As both of the pizzas also came with one topping I even asked about how some of them came so that I would pick what I wanted that wasn’t already available in the fridge at home. The basil was described as big leaf and instead it was almost nonexistent speckles of crispy shreds nor did it cover the whole slice.
This cost me over $26 even though they were on special and I can’t possibly reheat it. It was not worth this price tag. Again, I know plenty of people love this chain and for the most part, it was inviting and I will repeat that the woman upfront was friendly too, and had a smile… but if you’re looking for New York style pizza without a hole in your pocket, this is not the place.. it just didn’t feel like a fresh handcrafted pizza, but more like the frozen variety.