Ana Castro
I passed by this restaurant so many times, and finally tonight I went in. It felt like I went through a portal to visit my family back in Guanajuato, Mx. The food was not only absolutely delicious, it was fresh and the QUALITY of the food was clearly noted. The guacamole was fresh and it wasn’t made with anything unknown (some restaurants are adding cream or something else-stop that!), the chips were mini corn tortillas, the salsa was fresh and tasted like chipotle salsa. My husband had mole chicken tacos . The tortillas are freshly made, not your standard mass produced corn tortilla…looks and tastes like they’re made in house or homemade. The chicken in every dish we had was so tender, I usually have chicken this tender when it’s organic or extremely good quality chicken (and it was boneless). The soup was piping hot in temp and that’s exactly how I like my soup served. I appreciate the attention to the dishes the food is served in too (barro/clay) or beautifully decorated dish ware from Mexico. The vegetables in the soup were fresh, broth was light, not salty and the little toppings of cilantro, onion and limes add the perfect touch. The soup was served with 2 fresh tortillas. For desert, we ate the churros with chocolate dip. I wanted a hot chocolate to go with all of it but that wasn’t an option. The service was on point too. The food came out so fast, the waitstaff was very attentive visiting the table every few mins to check in on us. I haven’t experienced service like this in a minute, and I visit quite a few restaurants in the same area. The decor reminds me if Mexico lindo, and the music was so good. I will be back again, and again. Fue un placer y una experiencia de primera clase en este restaurante. ❤️
… moreA. Freeland
I’ve been here 3 times since they opened. Fantastic every single time. Absolutely delicious. Fresh, flavorful and they go the extra mile on each dish. Killer cocktails too. Brunch or dinner. We are definitely going back.
… moreDani Siclari
This is probably my favorite restaurant in bay ridge and definitely my favorite Mexican restaurant in NYC. Got the pescado asado this time and it was delicious!! Drinks are also creative and delicious.
… moreLeonora Montenegro
Honestly, the brunch service was terrible, as was the waiter’s attitude. You order appetizers, and 10 minutes pass before they tell you they don’t have them. You order something else, and they don’t have it either. You order your main course, and 15 minutes pass before they come to tell you they don’t have it either. I really don’t recommend it. The service is awful, and the waiter was rude. Very, very bad.
… moreJoe Messina
Delicious food and an amazing staff-we thoroughly enjoyed our dinner. A must visit.
… morekorra dale
Absolutely loved my experience here! The attention to detail was spot on, and everything felt perfectly curated. I was really impressed with [mention something specific, e.g., the quick service, the quality of the product, the friendly staff]. Definitely recommend checking it out if you’re looking for [mention what it’s good for, e.g., a relaxing evening, a unique gift, reliable advice]. Can’t wait to come back!
… moreMax Pekarsky
So glad we stopped in! The atmosphere and service were lovely and so attentive, but most importantly, the food was great. Everything was super fresh! The Pescado Asado was a standout, and the tacos were also excellent.
… moreSteven Nechamkin
The restaurant is located in the Bay Ridge section of Brooklyn. They prepare Mexican cuisine. They have several tables for dining in with servers. Soups , salads, entrees, tacos, tortillas, tamales, burritos, quesadillas, sides, desserts and beverages are available. I ordered an avocado salad and two entrees with rice and black beans . The food was average in taste and flavor.
… moreJared Bienstock
Both the food and cocktails were amazing. Drinks were innovative. Place is a tulum vibe. We all loved this place. Some of the best Latin food we’ve had.
… moreSony Veliz
The atmosphere is great, the waiters are friendly and make you feel welcomed. The backyard makes you feel like if your actually in Mexico. They make homemade tortillas. The first time I went I ordered steak tacos, they were very good. I also had frozen tamarin margarita, it was okay, very strong with liquor. I was not crazy for the memelas, not enough cheese, maybe? The tres leches cake was super sweet. I will be going back to taste other dishes.
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