
At Zócalo, our mission is to provide authentic Mexican hospitality by treating our guests’ experience as if it were our own. Our secret weapon lies in our people, design, decor, and drinks. Our culture is our brand, and our people are the heart of that culture. We firmly believe that the key to providing the best customer experience is to care more about it than our guests do themselves. This, to us, is the true definition of Mexican hospitality.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 2739 E Bidwell St, Folsom, CA 95630
Phone: (916) 618-0303
Website: https://zocalosac.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
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Reviews
Excellent service (the best I have had in a while) between the hostess, server and manager we felt very welcomed as first time guests.
The food was fresh and unique. I enjoyed the 3 taco plate. Baja fish, shrimp, beef/steak wasn’t my favorite but it wasn’t bad!
The plates were pricey but the chips and salsa were free and they were generous. Overall tab was on par for our family of 4.
The kid menu was great too – good options for little ones.
We were recommended here from a local and really enjoyed it. We will come again when in the area!
The place has loads of ambiance appropriate for a family gathering with kids in tow or intimate date night. From the subtropical landscaped plantings, to the building’s architecture and interior design look of pre Columbian meets modern Iberian vibe equals absolute gorgeousness. They have a bar, interior dining room, and outdoor patio.
The food’s plate presentation is picture perfect. The flavors are simple, fresh, and basic. One of my faves is the ground beef tostada salad. Seasoned ground beef served on a fresh tostada shell topped with basic, clean salad fixings. $16. They also offer complimentary chips, bean dip, and salsa with your meal. And they ain’t stingy with ’em, they offer to provide refills.
Turns out—it’s a total gem! From the moment we walked in, everything impressed us: the warm welcome, attentive service, and most importantly, the food. I’m sharing photos of what we ordered—everything was super fresh and genuinely delicious. We’ll absolutely be back!
We were seated near the bar. While a little louder; the bar was architecturally beautiful! In fact the whole interior was a total vibe. The food overall was very tasty. My Chile Verde was great. I chose the mixed house tortillas, which I didn’t care for (suggest sticking with corn or/and flour). That given, the pork was succulent and tasteful. My hubby ordered tacos which were a combo of soft & hard shell, which he said were on point as well.
I think it’s worth a try to find your jam & pour. Didn’t notice specials, but would upon return. The staff & mgmt were very attentive. In fact, mgmt sent over tasty tostadas welcoming us to the restaurant. The mgr actually checked back with us a couple of times, and sent over a bday dessert (hubby’s) at the end of meal (which was delish!). Overall, worth a deep order try and chance to experience the attentive service. Again. Tlthe restaurant’s decor was a nice surprise.