Authentic Wood-fired Neapolitan pizza, calzones, appetizers, salads, and desserts made with fresh, natural and mostly non-GMO ingredients in our open kitchen. Enjoy a glass of wine under the live Olive tree or at the bar with a local craft beer or signature cocktails.
We bring friends together in a warm, upbeat atmosphere.
MidiCi pizza. It’s an experience.
Mike Boyer
Amazingly delicious, fresh quality ingredients and made exactly and precisely to your request!
A beautiful restaurant and bar with comfortable outdoor covered patios, indoor, to go, and an intimate bar. Wonderful bespoke cocktails, a nice beer selection and a variety of nicely priced but flavorful wines.
A great place to take the family, grab take out, or especially to spend some time enjoying some food and drinks at the bar.
Chef and proprietary Joseph is clearly very passionate about food, quality ingredients, fresh flavorful food, and ensuring quality and standards. Had the opportunity to chat with him for a little while and learned about their ingredients, philosophy, why he started the business, etc and was just wowed.
A new favorite.
… moredennis koshy
Good pizza. Simple, fresh and tasty. A bit on the expensive side, though. The prices in the menu for dine-in is higher than those mentioned in the menu available online. Service is efficient, but not necessarily the friendliest. Seating inside feels pretty haphazard, even after accounting for Covid precautions. Wish we could have sat outside, but the weather was too cold for that.
… moreFrancisco Leung
We had dinner on a Friday night, so they were a bit busy. We ordered the Four Cheese Pizza, Margherita Prosciutto Pizza, Lasagna, Arrabiatta Pasta, Caesar Salad, and Italian Salad. The Margherita pizza was fantastic and with the thin crust, you don’t feel stuffed or guilty for eating it. The lasagna was a good portion, unlike other places that serve lasagna and you end up so full. Salads were good.
The restaurant is classy but not uppity. You order at the counter and they bring out the food. You have to gather your own plates and silverware… I think. It wasn’t brought out to us, but there was a stack of them at the counter. They have outdoor seating and just outside is a public lawn with artificial turf, so kids will love coming here and then playing outside.
… moreDaniel Amato
Six of us came to eat here on a Friday night, at around 7 PM and were able to get a table immediately. I ordered margarita, pizza, and everyone else ordered some sort of pasta dish. Everything was well seasoned, with the pasta being slightly overdone, if you typically like it al dente. I I paid for a pizza, a pasta, a salad, and a drink for about $40.
… moreAndrea Schafer
We were in from Oklahoma City and was staying in a hotel within walking distance so we decided to try this place for dinner. We got the garlic cheese bread and a supreme pizza (no olives) to share. The food was good but for some reason our pizza didn’t have any cheese on it so it was still good but could have been better with cheese on it.
… moreNiaGrace Caisley
Pizza was okay. I would’ve liked some more char on my pizza. The price is kind of high. The meatballs are absolutely delicious! It is worth a try.
… moreScott O’Brien
Good brick oven pizza! Friendly. Nice pizza selection and variety. Very fresh ingredients. Pizza not greasy at all. Prices on the higher side, for pizza. FYI, you order before you are seated. So many choices, do your research before you go otherwise you’ll be standing for awhile before you decide. Try the affogato!!
… moreLiz Marti
The menu is not that big but all the pizza options are good. The place has a nice atmosphere and the staff is great. Food is served in a a short amount of time, so no big waiting here. Prices are average. My favorites the garlic bread and the cheese board.
… moreBob H
Absolutely delicious. We had 2 Margherita, 1 Blanca and 1Prosciutto pizza there was nothing left. Service was fast and pleasant.
… moreChad LeClaire
Amazing pizza. Can’t go wrong with a margarita pizza, but do yourself a favor and grab that spicy bacon marmalade.
We got a glass of wine and old fashion to top it off. Good stuff
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