Cell-block pizza

  4.5 – 37 reviews   • Pizza Takeout

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Cell-Block is where energy, challenge, and community come together. We provide a unique experience designed to push limits, build connections, and keep people coming back for more. Whether you’re here to train, play, or unwind, our team is committed to delivering top-notch service in a welcoming environment. With modern facilities, exciting programs, and a focus on quality, Cell-Block is more than just a destination—it’s a lifestyle.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Cell-block pizza 45365

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Best Pizza in Sidney, Ohio, Cell-Block Pizza – Facebook

Best Pizza in Sidney, Ohio, Cell-Block Pizza · Personal details · Details · Links · Contact info. . (513) 341-9475. . [email protected] …

Cell-Block Pizza 219 E Court St Sidney Ohio 45365 | Toast

Cell-Block Pizza 219 E Court St Sidney Ohio 45365 · Small one topping pizza, Garlic Bites, 20oz Drink. $14.99 · 5 bone in wings,20oz soda. $15.97 …

Order Cell block pizza – Sidney, OH Menu Delivery [Menu & Prices]

Get delivery or takeout from Cell block pizza at 219 E Court St in Sidney. Order online and track your order live. No delivery fee on your first order!

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Reviews

Krissy Whitehead
I’d never heard of this new pizza place but the pictures looked so good we decided to try it. Hands down best garlic knots and pepperoni pizza we’ve ever had! Mike was so friendly and warm and the place has a super cool atmosphere/decor! But really, those garlic knots were
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Ashley Bateman
This was our first try and will definitely be our only try, after how the owner conducted himself. Pictures are deceiving. All sizes are the same so no need to pay the higher price for a bigger pizza. Crust was bland and tough. Arrived cold other than our 2 liters that arrived warm. Can not comment on atmosphere since we got this through delivery. Edited to add 1 star for service since the owner decided to delete my comments and pictures from their Facebook. Thank you for the wonderful customer service to match the quality.
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Justin G
I got the chicken bacon ranch pizza, and garlic knots. The garlic knots were Really good I enjoyed them. The pizza was Really good. The ranch must have been light. It wasn’t very Present, and the pizza I feel wasn’t cooked All the way through in the center. the dough was still yellow in middle. Other than that, everything was great. the staff is very Welcoming-friendly and nice and accommodating.
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Marc Adams
First time dining. Sat in the small seating area that had four tables and chairs around each table. Very intimate atmosphere. As far as the food goes, we had a medium three topping pizza and also what they call on the menu, garlic knots. The garlic knots were more like garlic bites, but they were very tasty as well as the marinara dipping sauce. Spoke with the owner briefly and told us all of the dough was made fresh daily, they make their own sauce for the pizza as well. I believe the marinara sauce is also made in house. The pizza is in between what I would call a thin and hand tossed style. Average amount of toppings and very flavorful in my opinion. Probably the only negative thing I could say was the soda available in bottles were not refrigerated. They also don’t appear to be a server as the person who took my order, worked at the register and later brought it out. Left me wondering if I should tip or not so I did a little just to be safe. They did have stuff to pick up after us when we left. Overall a positive experience and would recommend. I try to “shop small” and it’s a great homegrown alternative to Al’s Pizza. I think over time this restaurant will become a Sidney staple. Keep up the good work on the building renovations and improving the menu.
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A.C. Franklin, Jr.
To be honest, I was shocked!!! This is, hands down, one of the best pizzas (barbecue chicken) and cinnamon rolls (freshly made) that I have ever tasted. The owner, Jonathan, stated that I had to come try and I chose today to do it!!! I pray that people see that you are a hidden treasure in my heart of Sidney, OH!!! And by the way, the young lady up front is a keeper!!! Super nice and professional!!!
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Michael Rease
Usually when I go to a newly opened restaurant I expect to find something to complain about. Either the lobby is dirty, or the staff is inattentive, or the food is just run of the mill fare. My experience at Cell-block pizza had none of those issues. I spoke via business chat with Amber (manager) about the business history before I went in, and she was more than helpful as well as polite. So I decided to give it a try with the chicken bacon ranch pizza shown in my pics. The flavor was better than expected, with all of the ingredients marrying together, rather than competing. But, to me, the crust is always the simple salient savior of salivation. And this crust is old world amazing. Additionally, the place was very clean when I arrived and staff was cleaning as they went. Very good protocol. Lastly, the staff that I met tonight were both very polite, in great spirits (while working in a blizzard) and just made the experience even more delightful. If all of their products are of this high quality I will be a regular customer. Side note to the owner: please allow them to accept tips. They deserve it.
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Steve Pebler
These guys know how to hook up a pizza. This was the best crust I had and the lobby looks good now.
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Angela B
My mother is picky about her pizza. She loved it. I thought it was great
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Andrew Wheeler
Best pizza in Sidney by far! Super friendly staff.
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Tifany Bradley
Love the pizza, but my favorite is the garlic knots. Love to see new places come to local spots. Definitely will be eating here more often.
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