Dan Perez
Celebrating 35 years, Napoli Pizza finally stole my attention after countless drives by. The moment I stepped inside, the nostalgic aroma of a classic pizzeria transported me. I opted for the Brooklyn Pizza and a Chicken Cesar Salad, and both were nothing short of phenomenal.
The Brooklyn Pizza truly captured the essence of a homemade Italian pie. The sauce, bursting with fresh tomato flavor, perfectly complemented the perfectly crisped, non-greasy crust. Each bite felt authentic, like savoring a slice straight from the streets of Italy. I even snagged a single slice for later, which while not quite as awe-inspiring as the Brooklyn, held its own with its thin, crispy perfection. The Chicken Cesar Salad deserves special recognition – it’s the best I’ve ever had from a pizza place. Freshly grilled chicken and crisp lettuce made for a delightful and satisfying accompaniment.
Needless to say, Napoli Pizza has earned a permanent spot on my “must-visit” list.
… moreWinston Wu
The meatball parm was insanely good. Bread texture was incredible. This is a no frills place. We went July 5th, no one else there but people were coming in for takeout. Definitely swing by.
… moreArpit Garg
One chilly evening we decided to drive down to Frenchtown alongside the Delaware river. The town is beautiful and Napoli Pizza place was fulfilling.
We ordered pizza, pasta, fries among other things. Service was seamless and food came out steaming.
We liked everything. The price point is very affordable and portions were huge.
If you are in Frenchtown, do try Napoli’s.
… moreEmma Betscher
Got take out for 2 hot Italian subs. Ordered two large which was enough for two suppers for us and lunch the following day. Good meat and toppings, especially the onions which were very sweet and tasty. I will return and recommend
… moreChristopher Soto
hidden gem in Frenchtown. seriously, you will not be disappointed. old school NJ pizza joint vibe. can’t beat it.
… moreChels
Just not very good pizza and I have tried 5 times now cause it’s the only spot in town. Their margherita pizza has no red sauce, instead just raw tomatoes and they added olives. Very weird.
… moreLauray84 Van
Just picked up the Brooklyn pie. I absolutely love it. Crunchy crust. Lots of fresh basil and garlic. Very smooth sauce. I didn’t even have to reheat it after a 20-minute ride home.
… moreGino Favorito
I have gone to this place 3 times . 3 strikes and you are out . I only went more then once because it was close to my house . To start, the owner is a nasty , unpleasant and arrogant. Got the order incorrect all three times …. The pizza is absolutely awful . Zero flavor and the crust is always stale . The sauce is so bland the cheese is cheap . I mean com on . All three times I went the price was different…. If I could give this place negative stars I would
… moreRaymond Mills
Stopped in while riding my motorcycle enjoying the fall foliage for a couple slices. Fast service and the Pizza was fresh and crispy.
… moreAngelo Menta
Old school Italian pizzeria. Just had some pizza by the slice after the roller rink and it was delicious. Pretty thin crust, yet somehow soft and crunchy at the same time. Ambiance was “classic.”
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