BackAYard Caribbean Grill

  4.3 – 366 reviews   • Restaurant

Social Profile:

Come visit us and try our signature Jerk Chicken & Beef Oxtail Plate (most popular selling combo). Other favorites include our Curried Goat, Barbecue Spareribs, Vegetarian Jerk Tofu and Coconut Curried Tofu and freshly made Caribbean Cobb Salad with Jerk Chicken or Salmon.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery BackAYard Caribbean Grill 95008

Hours

Saturday11 AM–8 PM
Sunday11 AM–8 PM
MondayClosed
Tuesday11 AM–8 PM
Wednesday11 AM–8 PM
Thursday11 AM–8 PM
Friday11 AM–8 PM

Address and Contact Information

Address: 1740 S Winchester Blvd, Campbell, CA 95008

Phone: (408) 866-2666

Website: https://backayard.net/

Menu Photos

Order and Reservations

Order: Order online

backayard.net

Photo Gallery

Related Web Results

BackAYard Caribbean Grill – Menlo Park, Downtown San Jose, San …

Campbell. Caribbean Cobb Salad (Chicken) … Closed: Christmas Day and New Year’s Day! Campbell. 1740 S. Winchester Blvd Campbell, CA 95008 408- …

Back A Yard Caribbean Grill – Campbell, CA 95008 (Menu & Order …

Online ordering menu for Back A Yard Caribbean Grill. Back A Yard’s Mission statement is to enrich the lives of our guests, employees and owners, …

Back A Yard Caribbean Grill – MapQuest

1740 Winchester Blvd, Campbell, CA, 95008. Back A Yard Caribbean Grill is a renowned restaurant chain in the Bay area, offering the best Caribbean American food …

Reviews

Nadia Morozova
They were able to accommodate my gluten free dairy free requests. I took a plate with salmon and chicken with rice and beans (I skipped the plaintains and cole slaw though according to their advice). My plate is on the top of the picture I uploaded.
I also tried ox trails that my friend took.
Husband took the fish festival plate (swahi fish) and the drink.
Everything is excellent, we will be back.
… more
Brittney
Super disappointing experience. Ordered the curry goat + jerk chicken combo and got literally less than 2 bites of goat & the rest was all bone. Brought this to the attention of the staff and they claimed there was “nothing they could do” because the manager wasn’t there?? & had “no idea” when the manager would be in? Ironically the people at the table next to us had been waiting for a manager as well when we sat down and they were told the same thing “manager isn’t here, there’s nothing we can do”. Very off-putting as this is the cook’s responsibility, along with the staff to uphold the standard of the restaurant in the absence of the manager. Might not be returning here anymore (we’ve been regulars for years—definitely have spent probably over a thousand dollars here and were about to book them to cater a large family reunion but after the complete lack of concern/empathy for their mess up we won’t be moving forward with that). Lastly the cook continuously shot us dirty looks the whole time we were there—super off putting experience overall. Disappointed, and miss the old cook.
… more
Jeff B
First time I ordered the jerk chicken and oxtails it was great, nice portion and delicious. Today I ordered it and the ox tails were tiny and under done. Tough meat, barely anything, it was a rip off. Not sure I’ll go back.
… more
Kimberly Russell
Theee Best Caribbean food in my hometown. This restaurant is loved by the community. Great Service Great Food, Great Atmosphere. Enjoy lunch or dinner. Dine in or try take out orders. Their Food is Cooked to Perfection and tastes very much like a home cooked meal. They’ve been around for years and they also have delicious desserts and a few special drinks. They also do catering for events. They prepared catered foods for my niece’s 30th birthday party in Oakland near the lake. You can’t go wrong if you choose to try them out for yourselves. The plantains are my favorite. Okay, so the photos that follow the 1st photograph were taken @ the Winchester location in San Jose that I didn’t really know existed. I tried everything vegetarian I could find. Didn’t care for the sautéed vegetables they totally lacked flavor and my sister told me but, I had already placed my order. Bland veggies are not for me but, everything else was delicious. Hopefully, they have honest customers that suggest more seasoning or a flavorful sauce for the vegetables.
… more
Ali Hanks
Caribbean and Jamaican, as well as BBQ on the menu. Freshly made plantains, great specials, good prices, and lots of room to sit and enjoy! They are quick in the kitchen, so it works well for take out, too! Try the fresh juices, like mango, guava or ginger. We thoroughly enjoyed it all! Four other locations in the area, and all of them are equally as delicious.
… more
Harshad S
The food here is great, which makes this disappointing to share. During my last visit, I noticed an additional charge on my card for an order I didn’t place, a few hours after my original purchase. My card never left my possession. I’m unsure how this happened, but wanted to give others a heads-up to keep an eye on their transactions.
… more
Vivian Lee
Edit: we came back for more. I do feel like the quality isn’t as good as it was last year, but the food is still good. Seems to be more mistakes either with the orders now.

The jerk chicken here is so good! It’s savory, tangy, spicy, and all wonderful things. The secret is in the jerk sauce, which you can also buy to take home if you so desire, but it’s not the same!! (I think it’s a dollar per ounce for the bottles)

The plantains are also *chefs kiss*. Good stuff.

I don’t really recommend the desserts here, though. I’ve tried them and they’re just alright. The cornbread is ok. The Mac and cheese is ok.

The hot link is good, too, but I don’t think it’s really worth buying from here when you can get jerk chicken
… more
Volark Keo
First time eating here I’ll have to say that it’s really good. I got the salmon and ox tails combo. I love the music and the fast service. This has to be one of my top 3 food place to eat. I usually eat Asian food and this is a great substitute. I like the plantain also. Highly recommended this place. Caribbean food is so delicious
… more
Marc Adrian Santos
Nice aesthetic of the interior with beautiful colors all around. My party entered with zero people in the restaurant around 3pm, so we were able to take our time in deciding since it was our first time. We ordered the BBQ pork spare ribs and BBQ chicken and ribs combo with sides of fries, coleslaw, and cornbread.

Both meals were good portions of meat with flavorful sauce. Tender, juicy, and overall good. The cornbread was a nice dry side that complemented the taste of the ribs. If I had a side of rice, this meal would have been perfect! Would come again!
… more
Serena He
had been wanting to try back a yard after being recommended it by SO many people and was NOT disappointed at all! what a gem. tried the oxtail plate and jerk chicken plate and both were insane. the oxtail was so tender, and the sauce was so rich and savory, it went perfectly with the rice (i do wish the oxtails were a liiitle bigger but they were not offensively small haha). jerk chicken was maybe a Tad (JUST a tad) on the drier side BUT the flavor and the sauce made up for it easily. the fried plantains were delicious as well. everything was very reasonably priced as well!! overall, it was a delicious meal—i need to come back here ASAP!
… more
… View more

Leave a Comment