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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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For nearly 20 years, we have been serving the Fort Mill area! Family owned and operated. Come enjoy one of our signature soups, salads or appetizers. Our genuine Italian recipes include pasta, chicken, and fish dishes prepared fresh. Our extensive pizza selection features New York Pizza, Pan Pizza, and Gourmet Pizza, as well as Calzones.
Casual restaurant serving traditional Italian dishes, gourmet pizza & wine in a bistro-like setting.
Address and Contact Information
Address: 975 Market St #101, Fort Mill, SC 29708
Phone: (803) 802-4449
Menu Photos
Order and Reservations
Reservations: spotapps.co
Order: Order online
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Fratelli Ristorante & Pizzeria – Fort Mill, SC
Come enjoy one of our signature soups, salads or appetizers. Our genuine Italian recipes include pasta, chicken, and fish dishes prepared fresh.
Fratelli Ristorante & Pizzeria | Fort Mill SC – Facebook
Fratelli Ristorante & Pizzeria. Come experience how great passion creates great food. Pizza place · $$ · (803) 802-4449. . Follow …
Fratelli, 975 Market St, Fort Mill, SC 29708, US – MapQuest
Fratelli is a cozy Italian restaurant nestled in Fort Mill, SC, offering a menu of traditional and modern Italian dishes. With a warm and inviting atmosphere, …
Reviews
DK
We enjoyed lunch & it was so good! Atmosphere was quiet & cozy which we loved. We shared pizza, calzone, fettuccine Alfredo, eggplant parmigiana & mozzarella sticks. Everything was so good! We will definitely be back! Great wine selection too!
… moreJohn Del Grande
The place was quaint and clean. Food was good. except for the veal marsala (two very small pieces) swimming in sauce. Stick with the classics pasta and pizza. Tiramisu was good flavoured and creamy.
We got the short end of the service side compared to those around us:
Was hard to eat soup with no spoon, other tables got theirs set on a plate with spoon, our cup was just placed on the table. Dirty plates sat in front of us for a very long time after dinner, drink refills were sparse and we got our bill before we even ordered dessert.v
… moreWe got the short end of the service side compared to those around us:
Was hard to eat soup with no spoon, other tables got theirs set on a plate with spoon, our cup was just placed on the table. Dirty plates sat in front of us for a very long time after dinner, drink refills were sparse and we got our bill before we even ordered dessert.v
Karen Ettinger
Good food Good service quiet atmosphere! Our critique was the bread could have been better. Not real EVOO to dip bread in . Very poor wine pour was two sips! Literally the Chardonnay given did not even fill half a tiny glass.
We will not be back because it was mediocre for a nice dinner venue
Very bright lights overhead were annoying .. could have had softer lighting
… moreWe will not be back because it was mediocre for a nice dinner venue
Very bright lights overhead were annoying .. could have had softer lighting
Chas Morgan
We had a nice night. My complaint is it took forever to get a drink refill. I drink soda fast, and my glass sat empty without service checking on us for probably 15 minutes. When the food came out she finally asked if I’d like a refill, the answer was yes. Also, we ordered garlic bread and I watched the basket sit on the counter for a long time before it made it to our table. The food was good, and me and my wife had a good night.
… morethatsjusther perspective
I remember a time was you couldn’t find a decent New York style pizza anywhere around here and I got to say this place is a godsend
… moreStephen Hall
Nice little Italian restaurant. Cute interior. Butcher style paper for table coverings, which made it quick and easy to clean up between customers. We started with the fried ravioli, which was good, but relatively expensive for only 7 pieces, and is only cheese filled, but tasted good, and came with both marinara and ranch sauce. The bread oil was flavorless and poorly cut so it took a bit to tear apart. I had the Tortellini Alfredo w sausage, and my wife had Alfredo Penne with shrimp. Both were good. The shrimp had excellent flavor and the sausage had anise in it giving it a sweeter licorice flavor. The pasta was cooked well. Waitress was very nice. We will plan on coming here again.
… moreKim Balsamello
First time there last night, and it was lovelier than expected. Good Italian food is hard to find in SC. This was very good! Everything was fresh and delicious, service was good and not too much- we were chatting freely which I enjoy. Nice atmosphere too! Very enjoyable.
… moreDawn Germond
Was hoping to find a good Italian restaurant but I can’t say we did. The fried calamari and the mozzarella sticks were good appetizers and their bread was wonderful. The shrimp Alfredo was good but the chicken parm not so much, not sure how you can serve when the edges are clearly burnt. Definitely not worth the amount that we paid.
… moreKurt Neurauter
It’s not bad but it’s not great. I’m local to the neighborhood and normally I walk in so I can have a Peroni on draft at the bar while I wait for my takeaway order. It’s never been busy which seems odd as compared to the other places near by.
Servers are younger so if you order an alcoholic beverage another server needs to be alerted, so it’s generally slow.
I wouldn’t tell anyone not to try it, buts it’s just not a “wow” place. I also found it expensive.
… moreServers are younger so if you order an alcoholic beverage another server needs to be alerted, so it’s generally slow.
I wouldn’t tell anyone not to try it, buts it’s just not a “wow” place. I also found it expensive.
Richard Rades
The fried calamari was great! The market price for us was $20. The portion size was very good. If you like calamari, I would recommend trying it.
… more