

Make your next night out special at Benihana Downey. Located in The Promenade at Downey on Apollo Way, we are a great destination for dinner and a movie at the nearby Cinemark or a delicious lunch break near Kaiser Permanente. Watch our chefs dazzle you with fresh hibachi steak, seafood, and premium Wagyu prepared tableside. Craving sushi? Grab a seat at our Sushi Bar, or unwind in our Cocktail Lounge with a signature Benihana Punch and our Weekday Happy Hour. Hosting a celebration? Our private and semi-private dining rooms offer an exclusive setting for groups, or let us cater your event. We feature a Kabuki Kids menu and full wheelchair accessibility.
Hibachi chain serving Japanese dishes grilled tableside by theatrical chefs.
Hours
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 8801 Apollo Way, Downey, CA 90242
Phone: (562) 372-9210
Website: https://www.benihana.com/
Menu Photos
Order and Reservations
Reservations: benihana.comopentable.com
Photo Gallery
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Reviews
Came out for a light meal with my wife, so we decided to share a combination plate and get some sushi.
The size of the combination steak and shrimp was egregious. The steak was thin and overcooked, no more than 6ozs of chewy steak, and there were barely any vegetables.
Service was terrible. The combination dish was listed as a “5/6 course meal”. We had to ask for multiple items that were listed as “included” with the combination plate.
Server asked if we wanted fried rice instead of white rice with the combination plate, I asked for fried rice. He asked if we wanted to add any meat and I said why not, let’s try the wagyu steak to add. They charged us for a whole order of wagyu rice instead of an up charge that would make sense.
I regularly order to-go meals from Henami in Norwalk. ALWAYS steak and shrimp combos. I will pay $60 just for a meal for myself every time I go there and I officially will never regret it again because the portions and food quality speak for themselves.
My only regret is not getting photos so I could give a better side by side comparison.
I celebrated my 48th birthday at Benihana in Downey, and it couldn’t have been more perfect. From the moment we sat down around the hibachi table, the night was filled with laughter, incredible food, and non-stop fun.
A huge thank you to my husband Richard for planning such a wonderful evening, and to my cousin Christine, her husband Steven, and my bestie Allie for being there to celebrate—it truly made the night unforgettable.
Special shoutouts to the amazing Benihana team:
• Chef Carlos – the king of the hibachi show! He kept us entertained while serving up some of the best food I’ve had in a long time. The knife tricks, the sizzle, the volcano onion… all done with such energy and skill.
• Heidi, our waitress – attentive, warm, and made sure we had everything we needed. Her timing was perfect and she kept the good vibes flowing.
• Cameron, the bartender – a true cocktail wizard. He kept the drinks fun, strong, and celebratory.
I don’t know how I managed to eat that much food (plus dessert and drinks), but every bite was worth it. The atmosphere was lively, the service was top-notch, and the love I felt around the table made this birthday one to remember.
Thank you, Benihana Downey, for making 48 feel special, delicious, and full of joy. I’ll definitely be back!
Walking into Benihana, we were immediately greeted with such professionalism and warmth—it truly felt like we were in for something special right from the start. We originally planned on ordering from the Power Lunch menu, but the staff let us know that for just $5 more, we could get the full lunch menu and still enjoy the famous hibachi show. Totally worth it!
Before the chef even arrived, we were treated to a tasty onion soup, a crisp salad, and a whole lineup of delicious sauces to try. My wife and kids went for the steak lunch, while I ordered the shrimp lunch along with some spicy tuna rolls. Every single dish was cooked perfectly and packed with amazing flavor.
Our waitress, Vanessa, was absolutely fantastic. She kept checking in on us, offered multiple drink refills, and made sure we were happy every step of the way. The level of service was just top-notch.
One of the biggest highlights was Chef Precious. She came out to introduce herself, put on gloves for cleanliness, and then put on an incredible cooking show right at our table. She was fun, engaging, and super skilled. I really appreciated how she took extra care with our dietary needs—she cooked my meal separately to respect my Presbyterian diet and kept the scallops away from my daughter’s food due to her allergies.
Everything tasted fantastic, and the whole experience was fun and memorable for the entire family. Between the great food, the entertaining show, and the excellent service, Benihana definitely deserves five stars. We’ll absolutely be back!