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Outlet of a BBQ chain serving wood-smoked meats & sides in an American West-themed space.
Address and Contact Information
Address: 9911 NE Cascades Pkwy, Portland, OR 97220
Phone: (503) 493-9000
Menu Photos
Order and Reservations
Reservations: famousdaves.com
Order: Order online
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famous dave’s – portland – cascade station, or
Find a Famous Dave’s BBQ restaurant near you in PORTLAND – CASCADE STATION, OREGON. View our store hours, directions, phone number, menu, and more.
Famous Dave’s BBQ Restaurant in PORTLAND
FAMOUS DAVE’S RESTAURANT IN PORTLAND, OR ; A. Portland – Cascade Station · 9911 NE Cascades Parkway ; B · Tualatin · 7121 SW Nyberg Street ; C · Tacoma · 1901 South …
Menu | Famous Dave’s BBQ Restaurant
our menu ; Best bbq smoking apps. SMOKIN’ APPS ; Best Barbecue Ribs. AWARD-WINNING RIBS ; famous dave’s bbq feast. FAMOUS FEASTS ; BBQ combos. ‘QUE COMBOS ; burgers …
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Reviews
Lanie
I went in for what was supposed to be a nice Valentine’s Day lunch with my husband and left with food poisoning. The plates may have looked appealing at first, but they were incredibly disappointing. The ribs were shockingly bad. The pigs they’re sourcing must be starved, because both my husband’s rack and mine were almost entirely bone. The only meat on mine was the thin strip between the bones, and it was so dry it might as well have been jerky.
Everywhere I expected meat, there was just bone slathered in sauce—and I didn’t even use the sauce provided at the table. For the cherry on top, I felt violently ill (vomiting) a bit after eating some and let a waitress know who blew me off. The sickness and vomiting continued throughout the entire day and very late into the night (I’m writing this sick at one in the morning) it was the only thing I ate today.
Bad food is one thing. Getting sick from it is another. We won’t be back.
… moreEverywhere I expected meat, there was just bone slathered in sauce—and I didn’t even use the sauce provided at the table. For the cherry on top, I felt violently ill (vomiting) a bit after eating some and let a waitress know who blew me off. The sickness and vomiting continued throughout the entire day and very late into the night (I’m writing this sick at one in the morning) it was the only thing I ate today.
Bad food is one thing. Getting sick from it is another. We won’t be back.
Brett Battan
Overall I had a solid experience. My food was fresh and good and my order was correct. I put in an online order which is why i am knocking it down a star. I usually add extra meat to my burgers. But online ordering doesnt have a provision to add extra meat. And when I called the restaurant i was told to place my order online. Which isn’t something i was happy about. Also I received practically a whole head of lettuce between the 2 burgers i ordered.
… moreralph neret
It’s one of the best BBQ place in town. I lived in the South and even dine in Texas. This place is freaking amazeball!! . It’s pricey yea but trust me it’s worth it! They are consistent I ordered from them numerous times. The food alway gets better
ITS A MUST! Guys!
… moreITS A MUST! Guys!
Dave AK
chose this place because buffalo wild wings had massive lines and I wasn’t in the mood for waiting. Long day and delighted i gave this spot a chance.
i’ve never eaten in Famous Dave’s before but the menu is impressively big with loads to chose from. Food was amazing 10/10 and the server Marlee made sure i was taken care of. She could see i wasn’t having a good day and took the time to cheer me up and help me pick out food to try.
This place has a cool vibe, not too busy and the service is fast and friendly. I’ll definitely be going there again.
… morei’ve never eaten in Famous Dave’s before but the menu is impressively big with loads to chose from. Food was amazing 10/10 and the server Marlee made sure i was taken care of. She could see i wasn’t having a good day and took the time to cheer me up and help me pick out food to try.
This place has a cool vibe, not too busy and the service is fast and friendly. I’ll definitely be going there again.
Nick Livingston
Man, am I stuffed. All of it was wonderful; the food, the service and the whole vibe of it is the best it could be. I love hearing some of the staff singing along with some of the songs playing and they are just so friendly and lovely. Holy moly was the food good, I got The Ultimate burger and it was deeeeelicious. I can definitely see why they are called famous. I recommend this place to anybody who is looking for a good BBQ sit-in restaurant.
… moremona h (Monahonly)
First time here and wow, the Texas BBQ brisket is awesome!! The burnt ends just melt in your mouth. I wish I could come back for more. I was here for a farewell work lunch with my teammate. Seriously, don’t hesitate—just go here. You won’t be disappointed with the food.
… moredave smith
We got our food to go, and the food was absolutely BOMB.
We ordered St. Louis baby back ribs and fries
Best food ever and we spent $33
Would highly recommend this place, food only took about 10-15 minutes to cook.
… moreWe ordered St. Louis baby back ribs and fries
Best food ever and we spent $33
Would highly recommend this place, food only took about 10-15 minutes to cook.
Reynaldo Ramon
I’ve eaten at a few BBQ places in the area and haven’t been impressed. Especially the ones who claim “Texas BBQ”. However, Famous Dave’s was really good!
The meats were moist and tender and the sauces were yummy (thankfully not heavily ketchup based like some other places have). The cornbread was honey delicious! I think the beans could use a little more meat in them, unless I just got a poor scoop.
The one semi-negative I would say is the banana pudding. Our waitress raved about it so we tried it, and we were sad that it was at least 1/2 marshmallow. That much marshmallow really takes away from the pudding, wafers, and whipcream.
… moreThe meats were moist and tender and the sauces were yummy (thankfully not heavily ketchup based like some other places have). The cornbread was honey delicious! I think the beans could use a little more meat in them, unless I just got a poor scoop.
The one semi-negative I would say is the banana pudding. Our waitress raved about it so we tried it, and we were sad that it was at least 1/2 marshmallow. That much marshmallow really takes away from the pudding, wafers, and whipcream.
Alan Long
Love this location. Wish they had thousand island dressing but eat here when in town. Great location with shops around and close to many hotels.
Staff is always great. This time I did order takeout and it was ready and hot. Fast pick up. Friendly cashier. Food was still a great presentation in the Togo container.
… moreStaff is always great. This time I did order takeout and it was ready and hot. Fast pick up. Friendly cashier. Food was still a great presentation in the Togo container.
Jason Van Camp
I’m not a huge fan of barbecue as a cuisine, and yet I have found myself here twice in the past three months: once for a company luncheon, and the other time for Valentine’s Day (my fiancee’s choice – am I a lucky guy, or what?!). Even if I don’t typically enjoy a restaurant’s staple offerings, I can generally find something I will love, and in this case, I have. Both times.
The Devil’s Spit burger: always grilled to order, with the perfect amount of char on the outside, tender, juicy and piquant; the Devil’s Spit pickles add a perfect, spicy tang that completes the experience. I personally went with the old stand-by side of fries, because Dave’s provides myriad options to slather my spud sticks in capsaicin-infused sauces. Big props to the Georgia Mustard and Wilbur’s Revenge (especially when mixed together) as the ultimate dipping sauce(s). I’ve sampled several of the other sides as well, and most are competent if not outstanding, although the collard greens with bacon are bloody fantastic.
Do other places do barbecue better than Dave’s? I couldn’t tell you. But they make a mean burger, one that has few rivals that can stand toe-to-toe with it. If going to a BBQ joint and ordering a burger is wrong, then I don’t want to be right.
… moreThe Devil’s Spit burger: always grilled to order, with the perfect amount of char on the outside, tender, juicy and piquant; the Devil’s Spit pickles add a perfect, spicy tang that completes the experience. I personally went with the old stand-by side of fries, because Dave’s provides myriad options to slather my spud sticks in capsaicin-infused sauces. Big props to the Georgia Mustard and Wilbur’s Revenge (especially when mixed together) as the ultimate dipping sauce(s). I’ve sampled several of the other sides as well, and most are competent if not outstanding, although the collard greens with bacon are bloody fantastic.
Do other places do barbecue better than Dave’s? I couldn’t tell you. But they make a mean burger, one that has few rivals that can stand toe-to-toe with it. If going to a BBQ joint and ordering a burger is wrong, then I don’t want to be right.