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Warm bistro offering Mediterranean, Continental & American entrees & small plates, plus a full bar.
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Ports of Call Bistro
With a globally inspired menu and interior design, Ports of Call Bistro and Market in historic downtown Southport is the perfect fine dining restaurant choice.
Ports of Call | Southport NC – Facebook
Great food, wine specials, handcrafted cocktails, and smooth tunes to set the vibe for the night Grab a table, bring some friends, and enjoy a relaxed …
Ports of Call Bistro & Market – SouthPort-NC.com
Call 910-457-4544 for current hours. Monday. 11:30am-8:30pm. Tuesday. 11:30am-8:30pm. Wednesday. 11:30am …
Reviews
Reed
Really enjoyed lunch at this pleasant location just a block from the waterfront. Friendly staff and a variety of special items for the day were all very tempting. I had the lamb pops with figs abd they were seasoned very well. My brother had a bowl of Cioppino which was very hearty. We shared the fried green tomatoes with shrimp and they were very good but a little oversalted which is unfortunate. My wife had a soup several which was a thick curry served with bacon crumbles. The bacon paired well with the sweetish soup. Service was very good and I can’t wait to come back and try some dinner entrees.
… moreTiffany C
Food was delicious would highly recommend! Rack of Lamb, Scallops and Mussels were fantastic. Will definitely go back next time in town to try more.
… moreCeleste Alamond
First of all I am writing this review on my own behalf. It was my birthday. I chose this restaurant to eat here as my birthday gift. I am sorry to say it was nothing like my past experiences. The filet minion was cut in half thin and the flavor just not there. Bland potatoes and scattered asparagus didn’t make up for the price. $160 after two drinks and two beers dinner for two. Most people cannot afford such a meal. There are some blessed with the income and this may be the norm but when I pay this for a meal for two with 2 beverages each o expect the food to taste better than home. As for the bartender, he is amazing at what he does.
… moreLes Short
First time having lunch here. We were warmly greeted, shown to our table and given water. Our server, Anastasia, explained the specials and took our drink orders. A good start because my coffee came with cream in a jug and an actual coffee spoon (take note other restaurants!). The coffee was excellent, no bitterness and hot.
I ordered the Lamb Biryani Lollipops as I’d seen it on the menu earlier and I love lamb and curry spices. I was not disappointed. The lamb was perfect – succulent, flavorful, and perfectly spiced. I didn’t need the fries, but they were delicious too. My wife was very happy with her chicken and the house made chips.
Overall, a delightful experience and a menu that made me want to try every item on it – we will definitely be back!
… moreI ordered the Lamb Biryani Lollipops as I’d seen it on the menu earlier and I love lamb and curry spices. I was not disappointed. The lamb was perfect – succulent, flavorful, and perfectly spiced. I didn’t need the fries, but they were delicious too. My wife was very happy with her chicken and the house made chips.
Overall, a delightful experience and a menu that made me want to try every item on it – we will definitely be back!
Courtney Smith
Best food I have had in a long time! I normally go to Island Way, but the fried green tomatoes app and german special short ribs were to die for! Service was top notch and the chef even came out and made sure everything was delicious. No complaints. Will definitely be returning!
… moreRandal Reinhold
My girlfriend took me here for lunch on my birthday.
The Korean chicken appetizer we shared was very good. I ordered the Reuben sandwich which was one of the daily specials. Absolutely one of the worst sandwiches I’ve ever had. The corned beef was dry and tough like shoe leather. I had to use a steak knife to cut it and even then with difficulty. The sandwich as a whole had very little flavor. Our waiter was friendly enough but not very attentive or experienced.
… moreThe Korean chicken appetizer we shared was very good. I ordered the Reuben sandwich which was one of the daily specials. Absolutely one of the worst sandwiches I’ve ever had. The corned beef was dry and tough like shoe leather. I had to use a steak knife to cut it and even then with difficulty. The sandwich as a whole had very little flavor. Our waiter was friendly enough but not very attentive or experienced.
John Humphrey
New Year’s Eve visit. Fixed menu. Couldn’t have been better. We were seated at a comfortable table, service was friendly and attentive, and food was expertly prepared. The only glitch … they don’t accept American Express. We will certainly visit again. Recommended.
… moreMichelle Monkovich
Our family of 7 arrived when they opened on Friday at 5. Easy to find parking. We were seated right away. Nice ambiance. Waitress was nice but talked very loudly at us. Bread appetizer was wrapped in parchment paper which was stuck to the bread. Couldn’t pull it apart. Tasted bland. Drinks were watered down. We ordered two mocktails, and a cocktail. Food arrived after 6 pm. 2 of our orders were the same but one was lighter fare. They got it backwards on the sides so we had to cut part of the meat to make it right. The salmon portion was literally two bites. Our filet was ordered medium well and it was definitely medium rare. Artichoke heart appetizer was bland. Had to ask for more silverware after appetizers since they took our forks and knives with the dirty plates. Octopus was good except we thought it was grilled like on the menu, not sauteed. One person was 60% done with their plate when we got the check. Felt rushed. Fried green tomatoes were delicious. Overall an ok experience but expected it to be better.
… moreValarie Winkleman
Super cute spot! We got in and seated quickly, staff was very nice. Our server Olivia was incredible. Great food (amazing veggie options). We got black bean and corn empanadas plus fried green tomato (and shrimp) as appetizers. They were super accommodating for me being vegetarian and separated everything. I got the vegan masala dish with chickpeas, lots of veggies, and jasmine rice. I was so impressed. Really loved it here! Thank you!
… morebridget
We’re local but not one who frequents Ports of Call often. We’ve had a decent dinner prior to this last one but…wowza! The staff were a little extra extra “wired” (with exception of one hostess). Had salad (safe), daughter had the curry dish which she asked “what is this”? Husband similar response to his “fish” dish.
Very OLD decor (stop holding on to the movie)…. tables felt kinda sticky gross and chairs from the 70’s.
… moreVery OLD decor (stop holding on to the movie)…. tables felt kinda sticky gross and chairs from the 70’s.