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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Address and Contact Information
Address: 2102 WI-164, Richfield, WI 53076
Phone: (262) 297-1450
Website: http://thehillrichfield.com/
Menu Photos
Related Web Results
Pleasant Hill Bar & Grill | Richfield WI – Facebook
Build that perfect Burger here!! It’s starts with a Ney’s Premium Meats & Sweets Half Pound Patty, you just add your toppings! Doors open at 11am! See you soon!
Pleasant Hill Bar & Grill – CLOSED, 2102 State Road 164, Richfield …
Get more information for Pleasant Hill Bar & Grill in Richfield, WI. See reviews, map, get the address, and find directions.
New restaurant eyes opening in former Hairy Lemon Pub on STH …
February 3, 2026 – Village of Richfield, Wi – This week the Richfield … Formerly home to Lishka-Schmidt Saloon, Pleasant Hill Tap, The …
Reviews
Bruce Wilk
Stopped here by chance. Just happened to be driving because the place we planned to go to was closed. What an amazing place! Great atmosphere great food and excellent service. We ate at the bar by choice. They did have a lot of nice seating. Also have a large outdoor area with probably seating for at least 60 to 80 people at tables. My wife had the ruben. They do their own corn brisket so it is not shaved. Absolutely mouth watering! I had a specialty Burger with bacon haystack onion rings lettuce tomato and a special sauce and cheese. Also excellent! Both had seasoned french fries. At least 20 beers on tap.
… moreJames Slaughter
I got the hangover burger. It was so juicy ( NOT GREASY) , I had to wash my hands and face before I finished my fries.
It was so delicious .
Only down side was they forgot to put the egg on it and offered it to me after i had finished half the burger.
The burger was great even without the egg.
Although I think a adjustment to the bill should have been made.
Definitely coming back
… moreIt was so delicious .
Only down side was they forgot to put the egg on it and offered it to me after i had finished half the burger.
The burger was great even without the egg.
Although I think a adjustment to the bill should have been made.
Definitely coming back
Lexi Piper Winter
I’m thinking this is my new hang out. The BLT was spectacular. It’s actually a BLAT (avocado). Slot machines are not too tight. Bartender was nice. Patrons were friendly. I will be back again and again.
… moreBarry Dean
We were just passing through and stopped here for lunch. We were not disappointed. Our server was awesome, but I didn’t get her name. I couldn’t finish my half pound burger though. Too much food!
… moreScott Detweiler
A huge upgrade to the previous Hairy Lemon. Nicely finished inside and out with a clean facility that feels relaxing. The food is pretty decent with a nice variety and reasonable prices. I am sure we will be back sooner than later!
… moreBrian Bezanson
The cheese curds were great. The Friday fish fry was over breaded and soggy plus it lacked flavor. Maybe the oil was old? The French fries were good that my wife had. The potato pancakes were also very bland.
… moreJ Jenkins
I was in WI for the first time and the Supper Club was ridiculously crowded. My friend and I went here instead and I had a Wednesday fish fry! Too much to eat in one seating! The coleslaw was superb and the service was excellent! I also had my first Old Fashioned with Blackberry Brandy! Then we walked outside to a super Harvest moon! Lovely
… moreJordan Hasely
Food was pretty good, service took a little bit of time, but that was expected because it was the Cinco de Mayo on Saturday. Clean atmosphere and friendly staff.
… moreJohn Zabrowski
Had a late lunch there today. Wife had the Classic Gyro. Which she loved. I had the Italian Beef. Awesome. The fries were some of the best I’ve had in a long time.
… moreDaniel Pittenger
We were excited to try this place. I remembered the Hairy Lemon, and that was not good, so the refresh and expansion gave us a lot to hope for. We were disappointed. We were a party of 3, and when we got there we were taken to a table at the south end of the restaurant. The restaurant was big, and COLD. An industrial kind of ambiance, but very big like the inside of a warehouse or something. OK, so not cozy, but some people like that so just FYI. There were only maybe 10-15 customers in the whole place at the time, so we thought we’d get pretty good service, but no. The waitress came and was friendly enough, but the service was excruciatingly slow. We ordered 3 “Pleasant margaritas” which took about 15-20 minutes to get. Then… see attached picture of what we got. A tiny drink, in a tiny rocks glass shorter than a salt shaker, and it tasted (seriously) like lemon water. All of us winced when we tasted it, this drink was awful! We told the waitress who offered to bring us something else, but at this point we didn’t trust the bartender to make something else, so we said we’d just drink water. (We did pay for the drinks). We then ordered a variety of food. We decided to sample the appetizers, so we ordered 4 different ones… then we waited, and waited. About 45 minutes later the waitress came by to tell us one of the selections we chose were not available. Why it took them 45 minutes to figure out they were out of something is beyond me, but it tells me they hadn’t even started working on our order until then! Finally the food came after about an hour, and it was not good. The mozzarella sticks and chicken strips were just barely OK, but the potstickers were so salty we could barely eat them. Luckily we had lemon water to wash them down. Needless to say it was not a good experience. I gave them 3 stars because I know there’s a worker shortage, and the restaurant was only open about a month when we went, so there are probably lots of growing pains. We all thought it would be better to try back next year to give them time to work out the kinks.
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