Thai Siam Thai Cuisine

  4.6 – 395 reviews   • Thai restaurant

Classic Thai curries, stir-fries & noodle dishes served in an elegant space set in a shopping plaza.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Thai Siam Thai Cuisine anada

Hours

SundayClosed
MondayClosed
Tuesday4–9 PM
Wednesday4–9 PM
Thursday4–9 PM
Friday4–9 PM
Saturday4–9 PM

Address and Contact Information

Address: 1011 Upper Middle Rd E C4, Oakville, ON L6H 4L1, Canada

Phone: +1 905-845-3777

Website: https://thai-siam.com/

Menu Photos

thai-siam.com

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Reviews

Jatubhoj Prompa
As newcomers to Oakville, we’re always on the lookout for great local spots to eat. Several friends highly recommended this Thai restaurant, saying they’ve been loyal customers for years — and now we understand why.

We visited around 7:30 PM and chose to dine in. While the dining area wasn’t very busy, there was a steady stream of takeout orders, which was a good sign. The service was prompt, warm, and welcoming from the moment we arrived.

We started with a Singha beer — the only beer they serve — and it was perfectly chilled, served in frosted glasses. Crisp and refreshing.

For appetizers, we ordered the crispy rolls and mango salad. The rolls were deep-fried to perfection and paired beautifully with the sweet and sour dipping sauce. The mango salad was fresh, flavorful, and tossed in a delicious house dressing that clearly featured fish sauce — a traditional and tasty touch.

For our mains, we had the red curry and cashew chicken. The red curry was aromatic with just the right amount of heat, and you could really taste the blend of herbs and spices. The cashew chicken was savory with a hint of sweetness, stir-fried to perfection.

Overall, we thoroughly enjoyed our meal. The flavors were authentic, the portions generous, and the service outstanding. We’ll definitely be back again soon!
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Noor Kapur
The food was delicious! One of the best Thai restaurants in Oakville. We went there for an early Mother’s Day dinner. It was our first time trying this restaurant.
The service staff and kitchen were extremely busy because of Mother’s Day. We got a table within a few minutes, but service was slow because they were so busy. We didn’t really mind as we were not in a rush and got more time to chat.
The decor creates a warm, cozy atmosphere.
All the dishes were freshly made and flavourful. They gave me a special free dessert for Mother’s Day which I very much appreciated. It added a nice touch to our dinner.
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Jobert Deniel Imperial
I’ve come back for the Thai Beef Fried Rice more than once—and for good reason. The dish is consistently delicious, with tender slices of beef, perfectly seasoned rice, and just the right touch of Thai spices that make every bite satisfying. It’s a comforting, flavorful meal that never disappoints me.
What makes it even better is the price affordable without compromising on quality or portion size. You get a generous serving that’s both filling and full of flavour, making it a great value for the money. Despite how busy the place was during my visit, the staff remained attentive and friendly. Their service was impressive, and it added to the overall positive experience. It’s clear they care about their customers, even during peak hours.
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Cathy S.
LOVE it! Best Thai restaurant in Oakville and Mississauga West! We ordered Thai tea, shrimp in paradise, mango salad, green curry, coconut rice, and pad thai. Delish, aromatic, and flavourful!! The staff are very warm and friendly. We’ll be back again soon!! ❤️
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Crystle
This restaurant serves some really good Thai food! The dishes came quite fast and were all tasty. My favourite were the: Crab Meat Cheese Rolls, Tom Kha Kai soup, Basil Fried Rice and Mango Sticky Rice. Everything had a lot of flavour and I enjoyed sampling all the dishes. The service was good and the staff were accommodating.
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Sagar Basantani
Best Green and Red curries I have ever had, and the best Pad Thai I’ve had in Canada this far. The fried spring rolls were also perfect, and the size was perfect for the price. Friends who came over for dinner loved it as well. This place will be my go to for Thai food now in Oakville!
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Adrian Manickam
The food was excellent and the best Pad Kee Mao we have found in the area. The pepper steak and red curry exceeded my wife and my expectations. The restaurant is very busy with a constant flow of take out orders. A testament to the quality of the food. Sam who was very busy the whole time we were dining in, was still attentive and helpful. He even brought more chilli spicy flakes as I like my food spicier than my wife. We will definitely be back and we have already made a takeout order to bring to my mother. Highly recommend this restaurant if you like authentic Thai food.
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Leo Tai
It’s probably the best Thai restaurant in Oakville. Came here for a light dinner. The food is very good. Tom Yum Koong Soup is very original and tasty. Pad Thai is also in top quality. It tastes quite right, not oily or sticky. Highly recommended in Oakville.

Visited again within two weeks. It is a Saturday 7pm. It is almost full house. The food is still good. But the food serving time is quite slow. It is better to prepare for a wait at weekends.
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Kamna
Service Atmosphere are fantastic. Food was ok. Basil rice, yellow curry were good. Pad thai disappointed us weirdly. It lacked any flavor. Not sure if it was a bad batch. It lacked seasoning, tartness from the tamarind and heat was missing. The sweet from palm sugar was there. Cashew chicken was decent. Dumplings were nice. Overall the flavor was lack luster.
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Jamie L
This restaurant is small and has a nice intimate vibe where lots of regulars likes to come. It wasnt too busy when we had arrived as there were only 1 dining guest and 2 take out order guests. Our food came out slow, took over 30 min to receive our first dish, only to receive them one by one 10 min apart. We ended up ordering another dish in between as pineapple fried rice wasnt good that our son didnt want to eat it so 4 dishes for 2 adults and 1 child.

Service – 2/5 very slow
Food quality – 2/5 seriously need to improve receipe for pad kee mao as it’s too salty and noodles undercooked and this was 2nd time they had to make as first one was not edible.
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