Simple, long-time eatery with Vietnamese staples such as pho, with vegetarian & gluten-free options.
Atlac Mdzh
This place is actually nice for what it is. Food is really tasty, atmosphere is good , service is good, different type of food.
I had a cocktail there was so nice too.
We shared all the meals together and was a really nice experience. We went week night no wait.
Parking you have to spend some time to find.
Chicken fried rice was so good too.
We also ordered one of those shareable big plates with sausage, beef and chicken. All was great sausage was meh , the rest was great very cool experience with the noodle and wrap. Def will go back there. The food we got is in the photo and will def get them again
… moreRaymond Mc Cann
A group of four met up here as it was recommended by friends. You can’t book a table so first come first served which suited us. It was Saturday at 1:30pm when we arrived and the atmosphere was great, busy but manageable. I went for the chicken rolls as starters followed by a main of steak and egg ( consisting of 3 fried eggs, liver pate, meatball, onions and steak pieces which was beautiful. My wife went for the spring rolls followed by the mango chicken salad which tasted amazing. Our Server was excellent and waiting for drinks and food was minimal. If you’re close to this location on Main Street, Vancouver, you have to try it. It’s a brother and sister carrying on the family tradition and are doing a great job.
… moreTravis Cat
Fantastic spot for authentic Vietnamese food! The dishes feel soulful and vibrant rather than just typical “fusion.” The portions are huge, and the ingredients are incredibly fresh. The salads are amazing: especially the green mango one, which is perfectly sour and refreshing.
Great value for the price, we could barely finish everything and left feeling full and happy.
The staff are also very handsome and professional!
… moreCG.
Beautiful restaurant, the big windows all around really brighten up the space during the day. The atmosphere feels intimate yet bustling at the same time. The servers are very kind and attentive which was nice. I thought the pho could have been better, although it was very good, its very much like your next best pho spot but nothing distinctive. The starters however, deserve some attention – the banh beo was my favourite! Also recommend trying the DIY street side platter if youre feeling something different. Desserts (cheesecake and banana cake) were ok, took very long to come out of the kitchen tbh.. but my family still enjoyed them. Overall, a pleasant experience!
… moreMark S
It’s my first time here with my family, everything went really well. The host was very friendly and fast. We were greeted with a smile. The person who delivers our food was polite and well mannered. The food was really Michelin Stars!
Now to our waiter Jaeden, I give him 100 stars. The place was packed and he managed to still checked up on us more than I can remember. He was polite, friendly, professional, helpful and well spoken. Amazing service!!
… moreyoobin
Really good authentic (according to my vietnamese friend who I went with) food here!
I got the pork vermicelli bowl, vietnamese coffee which was served with the dripper, and the banana cake with coconut dessert. All of it was delicious.
Minus half star for the subpar service – our server was rather cold and inattentive. Other than that, great experience and will be back to try more of the menu!
… moreKarin Federa
This was my second time to Anh & Chi, our friend’s first time here, & my husband’s first time trying Vietnamese food ever! This place is amazing! It’s easy to see why they’ve been awarded the Michelin Bib Gourmand 3 times (2022-2024) as well as numerous local accolades! This is Vietnamese food elevated! Our friend & I ordered lychee sodas. My husband had a White Poodle cocktail (named after the public art installation across the street), & an Anh and Chi Twin Sails 3336 Lager with his meal (loved the beer, it paired perfectly!). The three of us shared a generous selection of yummy appies: Chả Giò (crispy pork spring rolls), Gỏi Xoài (fresh mango salad with grilled chicken), Lụi Nướng (grilled skewers: pork, pork sausage, beef in betel leaf), & Cánh Gà (chicken wings seasoned with chilli fish sauce). The appies were all amazing, with the crispy spring rolls & wings being exceptional & very highly recommended! My husband then opted for a simple entrée: Cơm Chiên (wok fried rice with chicken & a sunny side up egg, omitting the cilantro). I had the Phở Gà (chicken noodle soup), while our friend ordered the Cơm Gà Sườn “Number 37” (lemongrass chicken, jasmine rice, lettuce, tomato, cucumber, & chilli fish sauce – huge meat portion with 2 chicken legs!). We went home with very happy, full bellies & leftovers from our feast. Hands down the BEST Vietnamese food in town! Yum!
… moreAC
We visited Ahn and Chi on a Monday night and were glad we made a reservation beforehand. We ordered the Saigon Roll, the Soft-Shell Crab Salad, and the Vermicelli Signature Bowl. The food was amazing, every dish was full of flavor. The salad was refreshing and well-balanced.
I did take off one star because the lychee soda took so long to arrive. Even after we followed up with our waiter once, it still took a while.
Aside from that, the service was lovely. Our server was attentive and friendly.
… moreCD
Everything was excellent. Anh and Chi is a family run Vietnamese restaurant that earned consecutively earned the Michelin reward from 2022-2025.
The service was quick and extremely friendly. Grey’s attitude was exceptional!
Let’s move onto the food. I had their rice with chicken and pork, and was it worth the $30.
First off the chicken leg is HUGE, it’s enough for 2 people. The skin is very crispy and the meat was flavorful.
The pork chops were juicy and seasoned delightfully.
I enjoyed the atmosphere here as well, it has that chill contemporary vibe to it.
Overall, 5/5. No complaints, I would visit this restaurant again.
… moreBen A
Our bartender at the Botanist recommended Anh and Chi, and we’re so glad we took their advice! We visited for lunch on Boxing Day and had a wonderful experience.
We ordered the fresh tofu rolls, water spinach beef salad, and the signature vermicelli bowl. Everything was excellent—the dishes had that bright, fresh quality that makes Vietnamese food so satisfying. The flavors were clean and well-balanced, and you could tell the ingredients were high quality.
The staff were attentive and helpful throughout our meal, making us feel well taken care of. The atmosphere was lowkey and relaxing—exactly what we needed after the holiday rush.
If you’re looking for authentic Vietnamese cuisine with fresh, bright flavors in a chill setting, Anh and Chi is definitely worth a visit. Great recommendation from our bartender, and we’ll be back!
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